229 cream buffalo sauce dip Recipes

cream cheese, softened, sour cream (16 oz), bleu cheese salad dressing, buffalo wing sauce (i used 1 package prepared dry mix), shredded cooked chicken, provolone cheese, shredded

trans-fat-free margarine, hot pepper sauce (to taste), canola oil, chicken breasts, boneless, skinless, cut into 24 (1-inch), salt, fresh ground black pepper, celery ribs, cut into 24 (1-inch), blue cheese dipping sauce (see directions below ), blue cheese, crumbled, reduced-fat sour cream, mayonnaise, fresh lime juice, red wine vinegar, hot pepper sauce

cream cheese, softened, sour cream, blue cheese salad dressing, buffalo wing sauce, shredded cooked chicken, provolone cheese, baby carrots , celery ribs and crackers

crumbled blue cheese, buttermilk, light sour cream, fresh ground black pepper, chicken tenders (about 12 oz), louisiana hot sauce, all-purpose flour, kosher salt, butter, vegetable oil, stalks celery, cut into 3 inch lengths

chicken, drained, cream cheese, softened, cheddar cheese, shredded, hot pepper sauce, bleu cheese salad dressing, crumbled blue cheese (optional)

chicken breasts, cooked and shredded, hot sauce (use whole bottle or just half , if desired), cream cheese, softened, bleu cheese salad dressing (or can use ranch or 8 oz blue cheese and ranch), chopped celery, shredded cheddar cheese or 3 cups monterey jack and cheddar cheese blend

blue cheese dressing, hot sauce, white chicken meat, cream cheese, stalks celery (optional)

boneless skinless chicken breasts, cream cheese (light is fine , but not fat free), blue cheese dressing, hot sauce, sharp cheddar cheese

cream cheese, mozzarella cheese, shredded, butter, melted, red hot sauce, bleu cheese salad dressing, chicken meat, drained

mayonnaise, chopped onions, chopped fresh parsley, sour cream, lemon juice, white vinegar (red is fine too), mild blue cheese, crumbled, minced garlic, chicken wings, tips removed , separated at joint (will have 50 pieces), melted butter, vinegar, hot pepper sauce (like louisianna hot sauce), cayenne pepper

chicken, drained, ranch salad dressing, hot sauce (i like franks ), philadelphia cream cheese, shredded cheddar cheese

whole chicken wings, washed well and patted dry, all-purpose flour, salt, freshly ground black pepper, cayenne pepper, vegetable oil, for frying, wing sauce, carrots, cut into 2 to 3-inches by 1/4-inch batons, ribs celery, cut into 2 to 3-inches by 1/4-inch batons, seasoned fries , recipe follows, for serving, blue cheese dipping sauce , recipe follows, for serving, crumbled blue cheese, sour cream, mayonnaise, buttermilk, fresh lemon juice, minced garlic, salt, freshly ground black pepper, russet or kinnebec potatoes, peeled and cut into 1/4 by 1/4-inch thick batons, peanut oil, salt and freshly ground black pepper, original essence , to taste, recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

cream cheese softened, blue cheese or ranch dressing, franks red hot sauce, blue cheese or mozerella cheese or cheaddar cheese crumbled or shredded, whole chicken breasts grilled and shredded

chicken breasts (i used breaded from trader joe s), hot sauce (regular or buffalo), ranch dressing, cream cheese, shredded chedder or monterey jack, chopped celery

hot sauce, chicken breasts boiled, cheddar cheese, cream cheese (8oz)

celery sticks, cheddar cheese, shredded, chicken breast , bite-sized cubes, cream cheese, regular or light, red hot sauce, oil, onion, minced, ranch dressing

olive oil, shallot, finely chopped, celery, finely chopped, ground black pepper, cream cheese, hot sauce, hidden valley original ranch dressing, plain greek yogurt, whole rotisserie-cooked chicken, shredded, cheddar, shredded, gruyere cheese, shredded, fresh chives, chopped, parmesan cheese, grated

cream cheese, roasted chicken, red hot sauce, ranch dressing, shredded cheese or more to liking, tostido scoops or fritos