Buffalo Chicken Bites Recipe

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Buffalo Chicken Bites
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Ingredients:

Directions:

  1. Melt margarine in a medium nonstick saucepan. Whisk in hot pepper sauce and cook for 1 to 2 minutes, or until slightly thickened; set aside.
  2. Heat oil in a large nonstick skillet over medium-high heat. Season chicken with salt and pepper, add to pan, and cook, turning occasionally, until browned on all sides, about 6 minutes. Add margarine mixture to pan and gently toss chicken until well coated, 1 to 2 minutes.
  3. Remove chicken from pan and skewer each cube with a toothpick. Skewer 1 piece of celery at the base of each. Arrange on a platter and serve with dip.
  4. Blue Cheese Dipping Sauce.
  5. Mash blue cheese in a medium bowl, leaving some small lumps. Whisk in the sour cream, mayonnaise, lime juice, vinegar, and hot pepper sauce to taste. Transfer to a small bowl and serve with the chicken.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 202.17 Kcal (846 kJ)
Calories from fat 95.1 Kcal
% Daily Value*
Total Fat 10.57g 16%
Cholesterol 78.74mg 26%
Sodium 735.33mg 31%
Potassium 458.98mg 10%
Total Carbs 1.97g 1%
Sugars 0.85g 3%
Dietary Fiber 0.65g 3%
Protein 25.76g 52%
Vitamin C 4.8mg 8%
Calcium 59.2mg 6%
Amount Per 100 g
Calories 114.39 Kcal (479 kJ)
Calories from fat 53.81 Kcal
% Daily Value*
Total Fat 5.98g 16%
Cholesterol 44.55mg 26%
Sodium 416.05mg 31%
Potassium 259.69mg 10%
Total Carbs 1.12g 1%
Sugars 0.48g 3%
Dietary Fiber 0.37g 3%
Protein 14.58g 52%
Vitamin C 2.7mg 8%
Calcium 33.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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