293 crazy papad Recipes

ripe bananas, mashed, brown sugar, whole egg mayonnaise (no lowfat pleeeeease), self rising flour, custard powder (i like bird s), egg yolks, vanilla extract, coffee ganache(the frosting ), up cream, dark chocolate, chopped, shot of espresso

flour, sugar, baking powder, salt, water, butter, egg, apple pie filling, fresh lemon, cinnamon

butterscotch chips, chow mein noodles, you can also use chocolate chips .

flour, white sugar, salt, whole milk, eggs separated (separate when cold, much easier to do when eggs are cold), cream of tarter to stabilize egg whites, pure vanilla extract, well pre-heated oven at 425 with oven rack placed low in oven (not on the lowest, but not in the middle either), un-greased casserole dish 1-1/2 quarts size, unsweetened chocolate

eggs and 1 egg yolk, melted butter, sugar, chocolate chips (its better if you use dark chocolate), flour, cocoa powder, salt

all purpose flour, water, shortening, egg, sugar, lemon juice, baking powder, salt, any flavor pie filling (regular size.

yellow cake mix, sour cream, eggs, water, butter, unsweetened chocolate, icing, confectioners sugar, chopped nuts, vanilla, butter, milk, unsweetened chocolate

flour, cocoa powder, salt, baking powder, sugar, wet ingredients to add later, vegetable oil, vinegar, vanilla, water

espresso powder, ripe bananas (but not too ripe- just a few spots), mashed well, whole-berry cranberry sauce, vanilla, canola oil, brown sugar, cocoa powder , sifted, spelt flour, whole wheat pastry flour, salt, baking powder

all-purpose flour, baking powder, salt, sugar, egg, shortening, water, apple pie filling, lemon juice, cinnamon

cut of cranberries , blueberries, strawberries, raspberries, blackberries ., cut slices of a green apple (any green apple), chopped nuts, sugar, all-purpose flour, milk, baking powder, butter

all purpose flour, unsweetened cocoa, baking soda, granulated sugar, vegetable oil, white vinegar, vanilla, cold water

self rising flour, sugar, baking cocoa, vanilla, oil, water

carrots, grated skins off and cut into smaller cubes, water, better than bullion - chicken (use vegetable flavor to keep it vegetarian) - and if you have to, use 2 bullion cubed instead., onion - diced, stalks celery, rinsed and diced, olive oil, gloves fresh garlic - minced, salt, freshly ground cracked pepper, nutmeg, mace, cinnamon, crushed red pepper (optional), butter, dollop of sour cream on top of soup when plating (optional), sliced scallions on top of soup when plating (optional), equipment needed : deep skillet/soup pot with lid, blender, large bowl to temporarily keep blended soup in prior to transferring back into soup pot, and sieve if needed for finer textured soup.

chicken broth, diced tomatoes, lightly drained, great northern or cannellini beans, lightly drained, diced onion, garlic clove, smashed, turkey bacon, uncooked, chopped small, about 3 or 4 inches of a really smokey precooked sausage (holsteiner, kielbasa, etc) cut into thin slices, siracha sauce or a dash or two of tobasco (i prefer the siracha)

popped popcorn, crisp rice cereal squares, toasted oat o-shaped cereal, dry roasted peanuts, pecan pieces, brown sugar, butter or margarine, light corn syrup, vanilla extract, baking soda