11 crawfish tomato chili sauce Recipes

  • Crawfish Chili
    lean ground beef, crayfish tails, garlic, chopped fine and
    12 More
    lean ground beef, crayfish tails, garlic, chopped fine, salt, soy sauce, cayenne pepper, dried mint, dried parsley, chili powder, tomato sauce, dry white wine, water, lemon juice or 1 tsp lime juice, onion, chopped, bacon drippings
    15 ingredients
  • Creamy Crawfish Pasta
    linguine, butter, all-purpose flour and
    15 More
    linguine, butter, all-purpose flour, green onion, finely chopped, onion, minced, garlic cloves, minced, green bell pepper, minced, celery ribs, minced, chicken bouillon cube, whipping cream, frozen crawfish tails, thawed, diced tomatoes and green chilies, drained, chopped fresh parsley, pepper, salt, hot sauce (optional), shredded parmesan cheese
    40 min, 18 ingredients
  • Broiled Crawfish with Horseradish Cocktail Sauce Broiled Crawfish with Horseradish Cocktail Sauce
    bottled mild tomato chili sauce (such as homade brand) and
    14 More
    bottled mild tomato chili sauce (such as homade brand), fresh lemon juice, worcestershire sauce, hot pepper sauce, more) prepared white cream-style horseradish, turkish bay leaves, crawfish , shrimp, and crab boil (such as zatarain s), onion, peeled, quartered, lemons, thinly sliced, celery stalks, cut into chunks, garlic cloves, peeled, fresh crawfish, ice cubes, lemon wedges
    1 hour 20 min, 15 ingredients
  • Yabby (Crawfish), Tomato and Chili Pasta Sauce Yabby (Crawfish), Tomato and Chili Pasta Sauce
    parmesan cheese, finely grated (i use my microplane) and
    11 More
    parmesan cheese, finely grated (i use my microplane), chopped parsley, zest of a small lemon, olive oil, diced red onions, garlic cloves, crushed, chili flakes (to taste), white wine, tomatoes, chopped, chicken stock powder (to taste), capers, crawfish meat (yabby)
    40 min, 12 ingredients
  • Creamy Crawfish Pasta Creamy Crawfish Pasta
    linguine, butter, all-purpose flour and
    16 More
    linguine, butter, all-purpose flour, green onions, finely chopped, onion, minced, garlic cloves, minced, green bell pepper, minced, celery ribs, minced, chicken bouillon cube, whipping cream, frozen crawfish tails, thawed, diced tomatoes and green chilies, drained, chopped fresh parsley, pepper, salt, hot sauce (optional), shredded parmesan cheese, garnish: chopped fresh parsley
    19 ingredients
  • Seafood Etouffee Shanachie Seafood Etouffee Shanachie
    blended vegetable oil, red onion, 1-inch dice and
    15 More
    blended vegetable oil, red onion, 1-inch dice, red pepper, 1-inch dice, green pepper, 1-inch dice, stalks celery, coarsely diced, tomatoes, coarsely diced (use jersey, heirloom, other flavorful tomatoes!), garlic, minced, shallots, minced, crawfish, steamed, mussels, cleaned, shrimp, peeled and deveined, bay scallop, andouille sausage, dry white wine, hot chili sauce or 2 tbsp cajun seasoning, kosher salt (to taste), fresh ground black pepper (to taste)
    35 min, 17 ingredients
  • Seafood Etouffee Seafood Etouffee
    blended oil, red onion, 1-inch dice and
    15 More
    blended oil, red onion, 1-inch dice, red pepper, 1-inch dice, green pepper, 1-inch dice, stalks celery, coarsely diced, jersey tomatoes, coarsely diced, garlic, minced, shallots, minced, crawfish, steamed, mussels, cleaned, shrimp, peeled and deveined, bay scallops, andouille sausage, dry white wine, hot chili sauce, or cajun seasoning, kosher salt, freshly ground black pepper
    35 min, 17 ingredients
  • Hattie's Creole Jambalaya Hattie's Creole Jambalaya
    extra virgin olive oil, enough to coat a skillet and
    23 More
    extra virgin olive oil, enough to coat a skillet, boneless chicken breasts , chopped bite-sized, shrimp, peeled and de-veined, all-purpose flour , for dusting, andouille sausages, sliced, garlic, minced, green peppers , julienned, red peppers , julienned, stalks celery, chopped, fresh okra pods, sliced, spanish onion, oregano, parsley, paprika, chili powder, cayenne, peeled plum tomatoes, chopped, worcestershire sauce, grain rice or 3 cups medium, seafood stock or 4 cups chicken stock, tomato juice, fresh crawfish, shell-on (optional), scallion, chopped, parsley, for garnish
    1 hour 10 min, 24 ingredients
  • Hattie's Creole Jambalaya Hattie's Creole Jambalaya
    extra-virgin olive oil, enough to coat a skillet and
    23 More
    extra-virgin olive oil, enough to coat a skillet, boneless chicken breasts , julienne-cut, jumbo shrimp, peeled and de-veined, all-purpose flour , for dusting, links andouille sausage, sliced, garlic, minced, green peppers , julienned, red peppers , julienned, stalks celery, chopped, fresh okra pods, sliced, spanish onion, oregano, parsley, paprika, chili powder, cayenne, peeled plum tomatoes, chopped, worcestershire sauce, grained rice, seafood or chicken stock, tomato juice, fresh crawfish, shell-on , optional, scallions, chopped, parsley, for garnish
    1 hour 15 min, 24 ingredients




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