5 crawfish chowder soup Recipes

  • Crawfish Chowder
    butter, green onions, chopped, butter and
    7 More
    butter, green onions, chopped, butter, frozen crawfish, cleaned, condensed cream of potato soup, condensed cream of mushroom soup, whole kernel corn, drained, cream cheese, softened, half-and-half cream, cayenne pepper
    45 min, 10 ingredients
  • Crawfish Chowder
    butter, divided, green onion, chopped and
    10 More
    butter, divided, green onion, chopped, garlic clove, minced, frozen peeled crawfish tails, thawed (do not drain), condensed cream of potato soup, condensed cream of mushroom soup, whole kernel corn, drained, cream cheese, softened, half-and-half cream or 2 cups heavy cream, black pepper or cayenne pepper, salt , if necessary, crumbled bacon (optional)
    25 min, 12 ingredients
  • Corn & Crabmeat Chowder Corn & Crabmeat Chowder
    margarine, green onion, chopped, cheddar cheese soup and
    8 More
    margarine, green onion, chopped, cheddar cheese soup, cream of celery soup, cream of shrimp soup, cream of mushroom soup, white shoepeg corn, milk, creole seasoning (adjust to your own taste ), hot sauce (adjust to your own taste), lump crabmeat (or 1 lb. cooked , peeled shrimp or crawfish)
    30 min, 11 ingredients
  • Seafood Corn Chowder Seafood Corn Chowder
    butter or 6 oz margarine, flour, onion, chopped and
    11 More
    butter or 6 oz margarine, flour, onion, chopped, crawfish or 1 lb seafood, half-and-half cream, milk, creamed corn, corn, cream of potato soup, accent seasoning, red hot sauce, seasoning salt, mozzarella-provolone cheese blend, shallot
    50 min, 14 ingredients




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