352100 cranberry cinnamon rolls with cream cheese icing Recipes

warm water, yeast, yellow cake mix, flour, eggs, vegetable oil, salt, margarine, brown sugar, ground cinnamon, cream cheese, margarine, milk, vanilla, powdered sugar

tubes refrigerated crescent rolls, cream cheese (softened ), granulated sugar - divided, butter or margarine, melted, ground cinnamon, vanilla extract

all-purpose flour, granulated sugar, baking powder, baking soda, salt, eggs, buttermilk, vegetable oil, vanilla extract, butter, melted, brown sugar , packed, ground cinnamon, butter, cream cheese, powdered sugar, vanilla extract

crescent rolls, cream cheese, softened, vanilla, sugar, cinnamon, sugar, melted butter

cream cheese, softened, unsalted butter, softened, powdered sugar, fresh lemon juice, vanilla extract

cream cheese, softened, butter, softened, vanilla, powdered sugar, milk, chopped pecans, flaked coconut

warm milk (110 to 115 degrees ), eggs, melted margarine, bread flour, salt, granulated sugar, vanilla extract, almond extract, bakers yeast, egg, water, dark brown sugar, light brown sugar, ground cinnamon, softed butter, cream cheese, softed butter, sugar, lemon, extra, salt, vanilla extract

vanilla instant pudding-prepared, milk, scoops vanilla ice cream, caramel ice cream topping, cinnamon-sugar to taste (3 tbsp sugar/2 tsp cinnamon), cream cheese icing, cream cheese icing, cream cheese, softened, butter, room temperature (2 tbsp), powdered sugar (about 3/4 cup), vanilla

rolled oats, turbinado sugar, baking powder, baking soda, salt, ground cinnamon, ripe bananas, mashed, plain yogurt, buttermilk (or regular whole milk), sunflower oil, egg, vanilla extract, cream cheese, pure maple syrup

roll of grands cinnamon rolls (found in the dairy section), cream cheese, sugar, sour cream, lemon juice

bake and serve rhodes frozen rolls, thawed, light brown sugar, unsalted butter (no substitutes), cinnamon sugar, cream cheese (at room temperature )

french bread cut into 1 cubes. any combination of sweet breads/pastries may be used. we like to use leftover cinnamon rolls., cream cheese, cubed, eggs, milk (light cream or a combination), white sugar, baking powder, vanilla, pecans, whole or chopped, heavy cream for topping, white sugar mixed with 1 tsp cinnamon

tubes (8 oz each) refrigerated crescent rolls, cream cheese, softened, sugar, divided, vanilla extract, butter, melted, ground cinnamon

butter, softened, cream cheese, softened, icing sugar, frozen apple juice concentrate, ground cinnamon

butter or 1/4 cup margarine, softened, cream cheese, softened, icing sugar (powdered sugar), frozen apple juice concentrate, ground cinnamon, granulated sugar, wonton skins

cream cheese, at room temperature, butter, softened, brown sugar , packed, eggs, all-purpose flour, baking soda, baking powder, salt, cinnamon, nutmeg, pumpkin puree, orange rind, grated, raisins or 3/4 cup chopped dates, chopped nuts (optional), cream cheese, icing sugar, orange rind, grated

flour, ground ginger, ground cinnamon, baking soda, salt, butter, softened (no substitutes), sugar, divided, egg, molasses, water, cream cheese, softened, vanilla extract

pillsbury butter crescent rolls, cream cheese, sugar, vanilla, butter melted, cinnamon and sugar