184 cranberry cinnamon cake Recipes

cranberry-orange quick bread mix, sliced pears, drained and halved, lemon juice, king arthur unbleached all-purpose flour, sugar, ground cinnamon, butter, melted

dried cranberries, boiling water, king arthur unbleached all-purpose flour, sugar blend, divided, baking powder, baking soda, salt, cold reduced-fat butter, fat-free plain yogurt, egg, separated, ground cinnamon

cake flour, baking powder, baking soda, salt, unsalted butter, dark brown sugar, eggs, vanilla extract, ground cinnamon, whole milk, dried cranberries, chopped toasted hazelnuts, dark brown sugar, white sugar, ground cinnamon

cranberries, margarine or 3/4 cup butter, sugar, cake flour, baking soda, salt, cinnamon, eggs, milk

all purpose flour, almond flour or almond meal* (about 2 1/2 oz), chinese five-spice powder, baking powder, baking soda, salt, ground cinnamon, ground ginger, unsalted butter, room temperature, sugar, golden brown sugar, eggs, vanilla extract, plain reduced-fat (2%) greek-style yogurt, chopped toasted almonds, halved fresh or frozen cranberries (do not thaw), dried sweetened cranberries, powdered sugar, orange juice

whole wheat pastry flour, sugar, baking powder, baking soda, salt, pumpkin spice (or cinnamon or all spice), ginger, pumpkin (fresh or can), orange juice, soymilk (or any non-dairy milk or reg. milk), butter (melted , vegan butter like earth balance or reg. butter), cranberries (fresh or frozen )

fresh cranberries, rinsed and picked over for stems, granny smith apple, peeled, cored, and medium-diced, light brown sugar , packed, grated orange zest (2 oranges), freshly squeezed orange juice, ground cinnamon, divided, extra-large eggs, at room temperature, granulated sugar, unsalted butter, melted and slightly cooled, pure vanilla extract, sour cream, all-purpose flour, kosher salt

butter or 1/2 cup margarine, softened, sugar, egg, vanilla extract, all-purpose flour , plus, all-purpose flour, baking soda, baking powder, ground cinnamon, salt, tart apples, peeled and chopped, dried cranberries, chopped walnuts (optional), powdered sugar (optional)

fresh cranberries, rinsed and picked over for stems, granny smith apple, peeled, cored, and diced, light brown sugar, lightly packed, orange zest, grated (2 oranges), orange juice, freshly squeezed, ground cinnamon, divided, extra-large eggs, at room temperature, granulated sugar, granulated sugar, butter (1 stick), pure vanilla extract, sour cream, all-purpose flour, kosher salt

graham cracker crumbs, sugar, unsalted butter, melted, cake filling, cream cheese, softened, white sugar, vanilla extract (i prefer the vanilla bean itself), chilled heavy cream (whipping cream), unflavored gelatin, ruby port, sugar, fresh cranberries, cinnamon

butter, softened, sugar, eggs, sour cream, vanilla extract, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, chopped walnuts, whole-berry cranberry sauce, grated orange peel, ground cinnamon, sugar

egg whites, white sugar, olive oil, all-purpose flour, baking soda, salt, ground cinnamon, buttermilk, chopped cranberries

tan skinned sweet potatoes, cake flour, baking soda, baking powder, ground cinnamon, ground ginger, salt, vegetable oil, sugar, brown sugar , packed, eggs, chopped walnuts, dried cranberries, cream cheese, unsalted butter, powdered sugar , sifted, frozen orange juice concentrate, thawed, vanilla extract, dried cranberries, chopped walnuts

seedless navel orange, quartered, orange juice (approx ), eggs, brown sugar, vegetable oil, vanilla, all purpose flour, cinnamon, baking powder, baking soda, ground nutmeg and salt, grated carrots, dried cranberries and chopped toasted pecans, shredded coconut, cream cheese drizzle (optional), cream cheese softened, icing sugar, vanilla

cape cod cranberry bundt cake, olive oil , plus some for oiling the pan, eggs, sugar, flour, buttermilk, fresh, frozen or dried cranberries, baking soda, cinnamon, salt, preheat oven to 350 degrees. in a large mixing bowl beat eggs using an electric mixer until foamy. add sugar, and continue beating until mixture is light and fluffy. stir in olive oil. in a small bowl combine baking soda and buttermilk. alternately beat the flour and the buttermilk mixture into the egg mixture. stir in remaining ingredients, and pour into a 9 inch tube or bundt cake pan, lightly oiled with olive oil and floured. bake for 1 hour or until a tester comes out clean.

egg , lightly beaten, applesauce, freshly grated carrot, sweetened dried cranberries, ground cinnamon or apple pie spice, yellow cake mix (jiffy), butterscotch caramel ice cream topping, warmed, chopped walnuts, toasted

corn syrup, brown sugar , packed, margarine or 1 tbsp butter, ground cinnamon, apples, peeled &, thinly sliced, granulated sugar, unsweetened applesauce, vegetable oil, egg, egg whites, vanilla, ground cinnamon, all-purpose flour, baking powder, low-fat yogurt, dried cranberries

butter, softened, sugar, eggs, plain yogurt, vanilla extract, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, whole-berry cranberry sauce, chopped pecans, brown sugar, sugar, ground cinnamon