33897 cracky these are good cookies Recipes

butter, grated cheddar cheese (not processed cheese), sugar, eggs, cinnamon, flour, salt, baking powder, strawberry jam, chopped pecans

refrigerated sugar cookie dough (pillsbury refrigerated log style), plum preserves, colored crystal sugar (green and or red )

good seasonings italian salad dressing mix, balsamic vinegar, cider vinegar, oil, water, good seasons dressing cruet

cookies and cream, butter, melted, cookie dough cream ice cream, softened, caramel ice cream topping, shaved semi-sweet chocolate, for garnish

brown sugar , firmly packed, granulated white sugar, shortening, egg, vanilla, milk, flour, baking soda, baking powder, salt, uncooked oatmeal

baby spinach leaves, washed and spun dried, dried tart cherries (read intro), toasted walnut halves, shallot , cut into thin crescents, sweet blood orange , cut into small segments (ok to substitute standard orange), honey (i ve also used agave nectar) or 2 tbsp unbleached white sugar (i ve also used agave nectar), water, white balsamic vinegar or 2 tbsp white wine vinegar, extra virgin olive oil or 1/2 tbsp grapeseed oil, orange blossom water, rose water, ground cinnamon, kosher salt , to taste, fresh cracked black pepper , to taste

cookies, butter, soft, sugar, all purpose flour, baking powder, salt, vanilla extract, up to 2 tbsp milk, shredded coconut (sweetened or unsweetened ), good-quality chewy caramels, salt, milk, dark or semisweet chocolate (chocolate chips are ok)

meringue, egg whites, sugar, ground pecans you can also use blanched almonds, chocolate filling, egg whites, sugar, sweetened cocoa, butter, softened, semisweet chocolate, melted

pie pastry...enough to fill 16, 4 inch muffin cups, frozen pre-prepared tart shells, raisins....you may also use chopped nuts instead if you like them better, soft butter, brown sugar, salt, corn syrup, egg slightly beaten, vanilla

all-purpose flour, cornmeal, egg, beaten, vegetable oil, chicken broth, dried parsley, chicken liver, cooked and chopped, brown sugar, mixed vegetables, mashed , these are canned

sliced almonds, lightly toasted, granulated sugar, egg whites, vanilla extract, ground cinnamon, butter and sugar for greasing the cookie sheet

good quality baguette or sourdough loaf, olive oil, raw garlic, minced or pressed, italian herbs (basil, oregano, thyme, and/or rosemary), parmesan cheese, freshly grated (optional), adjust amounts to number of people and individual taste)

cookies and cream cake, basic yellow cake batter (i ll be posting later a basic yellow cake recipe that you can use if you have a little more time!), coarsely chopped chocolate cream sandwiches cookies (about 10-12 cookies) (i used oreo cookies), fluffy white icing, whole milk, all-purpose flour, unsalted butter, softened, granulated sugar, vanilla extract, sugar, finishing touch, ground chocolate sandwich cookies .

cookies (polish bows) - chruscik, egg yolks, tb sour cream, tb rum, ts vanilla, confectioners sugar, flour (sifted), ts baking powder, ts salt, tb sugar, oil for deep frying, beat the egg yolks with the sugar until well combined. add sour cream, rum and vanilla and mix until smooth. sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time. on a heavily floured surface knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (1/2 hour). separate dough into several portions and roll very thin. turn the dough and loosen often when rolling. the dough should look like parchment paper that you can see through. cut dough into strips approx. 1 1/2 inches wide, 4 inches long. make slit closer to 1 end and bring the longer end through the slit. heat oil to 375 degrees and fry quickly (only a few seconds) until golden not brown. turn only once. drain on paper towels. dust with confectioners sugar. makes 8 dozen.

cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted

cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted

these are sure to be a crowd pleaser. and they are easy to make, recipe details, prep time : 15 mins, cook time : 10 mins, ready in: 25 mins, jalapenos lengthwise and remove seeds., cream cheese- spiced up (garlic powder, pepper, and cayan pepper)softened, shredded cheddar cheese, bacon cut in half, toothpicks

margarine, granulated sugar, brown sugar (golden or dark brown both work well), egg, baking soda, vanilla (i use an estimated capfull, so feel free to add more for softer cookies), all-purpose white flour, chocolate chips (or 1 cup whatever else you feel ( these make good white chocolate macadamia nut cookies as well) or 1 cup nuts (or 1 cup whatever else you feel ( these make good white chocolate macadamia nut cookies as well)