84 crabmeat casserole cheese Recipes

stalk celery, chopped, onion, chopped, bell pepper, chopped, green onions , copped with tops, garlic cloves, chopped, butter, salt, pepper, red cayenne pepper, crabmeat, worcestershire sauce, wine (optional), flour, evaporated milk, water, shredded cheese (your favorite ), cream of mushroom soup, lemon juice, breadcrumbs (or crushed crackers can be subsittuted)

milk, cheese spread, cubed, butter, chopped pimiento, drained, egg noodles, cooked, lump crabmeat, drained, dry breadcrumbs

crabmeat, mayonnaise, herb stuffing mix, onion, chopped, light cream, cayenne pepper, parmesan cheese

crabmeat, milk, scalded, soft breadcrumbs, cheddar cheese, grated, butter, melted, onion, grated, green peppers, chopped, pimiento, chopped, salt, eggs, beaten

corn tortillas, quartered,divided, chopped seeded green chili peppers or 1 cup canned chile, crabmeat or 12 oz imitation, shredded cheddar cheese, divided, chopped red onion, chopped fresh cilantro, heavy cream, eggs, salt and pepper

imitation crabmeat (or real, if preferred), onion, finely chopped, mayonnaise, sour cream, cream cheese (1/2 a block), shredded swiss cheese, garlic powder, dried parsley (or handful fresh ), shredded cheddar cheese

green onions, butter, flour, milk, egg yolk, fontina cheese shredded, salad style imitation crabmeat, tomatoes, dried bread crumbs, celery stalks, pepper, lemon juice

cream of celery soup, artichoke hearts, drained and chopped, crabmeat, wild rice or 2 cups white rice, cooked, sliced mushrooms, grated cheddar cheese, divided

crabmeat, onion, chopped, bell pepper, chopped, ritz cracker , crumbed, mayonnaise, cream of mushroom soup, old bay seasoning, tabasco sauce, grated sharp cheddar cheese (or amount as desired)

crabmeat, milk, mayonnaise, herbed season stuffing, onion, chopped, green bell pepper, chopped, red bell pepper, chopped, mushrooms, sliced, garlic, minced, parsley, salt and fresh ground pepper, colby-jack cheese, shredded

crabmeat , picked free of shells, onion, finely diced, celery, finely diced, fennel, finely diced, butter, eggs, beaten, heavy cream, mayonnaise, worcestershire sauce, old bay seasoning, dry mustard, garlic powder, cayenne , pinch, ritz crackers, crushed finely, dry sherry, cheddar cheese, blend shredded, paprika , pinch (smoked if you have it)

crabmeat, uncooked gernelli pasta (twist), leek soup mix, milk, baby spinach leaves, stems removed, shredded parmesan cheese, garlic clove, cut up in fine pieces

crabmeat, chives, chopped, lemon juice, french bread, cubed, cream cheese, cubed, butter, melted, milk, eggs, beaten, salt, tabasco sauce, dry mustard

crab meat, shrimp, 50/60 count, peeled and deveined, celery stalks, bell pepper, onion, bread crumbs, egg, condensed cream of mushroom soup, worcestershire sauce, cumin , coriander seeds, nutmeg, star anise, mayonnaise, mustard, splash tabasco, salt and pepper to taste, shredded cheddar cheese, cracker crumbs, for topping

eggplant, salt, onions diced 1 bell pepper diced, diced celery, garlic, minced, olive oil, lemon juice, freshly squeezed, worcestershire sauce, lea and perrins, green label, hot pepper sauce, sleeve crackers, crushed for crumbs, grated parmesan cheese, salt and cayenne pepper, to taste, eggs beaten, lump crabmeat, boiled or steamed shrimp, peeled (substitute: 6 oz can, drained ), seasoned bread crumbs, for topping, butter melted

eggplants, salt, onion, diced, bell pepper, diced, diced celery, garlic, minced, olive oil, lemon juice, freshly squeezed, worcestershire sauce, lea and perrins, green label, hot pepper sauce, sleeve crackers, crushed for crumbs, grated parmesan cheese, salt and cayenne pepper, to taste, eggs, beaten, lump crabmeat, boiled or steamed shrimp, peeled (substitute: 6 oz can, drained ), seasoned bread crumbs, for topping, butter, melted

frozen chopped spinach, thawed and squeezed dry, mayonnaise, flour, salt, fresh ground black pepper, garlic granules, sweet paprika, dried rosemary, lightly crushed, dried thyme, lightly crushed, grated onion, sliced cleaned fresh mushrooms (sauteed in 1 tsp extra virgin olive oil) or 1 (4 oz) can sliced mushrooms, drained, milk, hard-boiled eggs, chopped, frozen crabmeat, thawed and drained, shredded swiss cheese or 1 cup monterey jack cheese, more to taste

cooked crabmeat (preferably dungeness lumb crabmeat, picked over for shells and cartilage), minced onions, grated swiss cheese (or raw-milk cheddar cheese), freshly grated parmesan cheese, unbleached all-purpose flour, old bay seasoning, baking powder, salt, fresh ground black pepper, mayonnaise, eggs, milk, dijon mustard, worcestershire sauce (the white wine variety, if available), sour cream, minced fresh chives (or whole chives with blossoms, in season), capers