166 crab hot crabmeat dip Recipes
-
crabmeat (claw), cream cheese (room temp ) and8 Morecrabmeat (claw), cream cheese (room temp ), cheese (shredded , i like a sharp cheese but use what you like), bottled hot pepper sauce (you want some heat but not to take over the flavor), shrimp (chopped raw peeled and devined), garlic (minced ), old bay seasoning, onion powder, chopped fresh parsley (1 tsp dry ), salt and pepper45 min, 10 ingredients
-
-
-
frozen artichoke hearts, red bell pepper, finely chopped and11 Morefrozen artichoke hearts, red bell pepper, finely chopped, unsalted butter, all-purpose flour, half-and-half, scallions, thinly sliced, grated parmesan (1/2 cup), fresh lemon juice , or to taste, minced drained pickled jalapeno chiles, salt, celery salt, jumbo lump crabmeat , picked over, benne seed pita toasts13 ingredients
-
olive oil, red bell pepper, chopped and10 Moreolive oil, red bell pepper, chopped, artichoke hearts, drained, chopped (in water), mayonnaise, parmesan cheese, grated, green onion, thinly sliced, worcestershire sauce, jalapeno chile, finely choppped, lemon juice, celery salt, crabmeat, drained, salt and pepper40 min, 12 ingredients
-
crabmeat, cream cheese, softened, sour cream, mayonnaise and9 Morecrabmeat, cream cheese, softened, sour cream, mayonnaise, heavy cream, artichoke hearts, drained, shredded white cheddar cheese, prepared horseradish, fresh lemon juice, old bay seasoning tm, minced garlic, ground black pepper to taste, loaves sourdough bread40 min, 13 ingredients
-
Hot Crabmeat Dipcream cheese, milk, crab meat, horseradish, salt, pepper and2 Morecream cheese, milk, crab meat, horseradish, salt, pepper, onion powder, bagels, plain or flavored-your choice8 ingredients
-
Hot Crab And Cheese Dipcream cheese, softened (8 oz), milk, chopped onion and4 Morecream cheese, softened (8 oz), milk, chopped onion, prepared horseradish dip, garlic powder, lump crabmeat ( 4 1/4 oz) rinsed and drained, grated parmesan cheese20 min, 7 ingredients
-
Hot Crab Spread or Dipphiladelphia cream cheese, softened and5 Morephiladelphia cream cheese, softened, butter (no substitutions), mayonnaise, crabmeat, drained, chopped fresh chives, rye cocktail bread45 min, 6 ingredients
-
Hot Crab and Shrimp Dipmayonnaise, whole-grain mustard, garlic powder and5 Moremayonnaise, whole-grain mustard, garlic powder, lemon pepper seasoning, lump crabmeat, chopped cooked shrimp (about 1/4 lb), shredded smoked cheese, sliced almonds, toasted25 min, 8 ingredients
-
Hot Crab and Artichoke Dipcream cheese, softened and3 Morecream cheese, softened, water-packed artichoke hearts, drained, old bay seasoning (or more , to taste), fresh crabmeat , picked over for shell30 min, 4 ingredients
-
Hot Crab Meat Appetizer Dipcream cheese, softened, crabmeat, drained, flaked and6 Morecream cheese, softened, crabmeat, drained, flaked, chopped onions, milk, creamed horseradish, salt, pepper, sliced almonds, toasted25 min, 8 ingredients
-
Crab and Shrimp Dip (Sandra Lee)chive and onion cream cheese, softened, hot pepper sauce and8 Morechive and onion cream cheese, softened, hot pepper sauce, worcestershire sauce, chopped fresh dill, white wine, cooked chopped imitation crabmeat, cooked chopped shrimp, shredded parmesan, sourdough round bread or baguette, cut into 16 slices, olive oil35 min, 10 ingredients
-
Hot Artichoke-Crab Dip (Robin Miller)crab cake mixture , reserved from crab cakes or see recip... and17 Morecrab cake mixture , reserved from crab cakes or see recipe below, artichoke hearts, drained and chopped, frozen chopped spinach, thawed and well drained, lowfat sour cream, chopped fresh parsley leaves, salt-free garlic and herb seasoning, grated parmesan , divided, pita pockets, cut into wedges, assorted vegetables (baby carrots, sliced zucchini, celery stalks), fresh lump crabmeat (or an equal amount of canned lump crabmeat), low-fat sour cream, oats (regular or quick-cooking ), seasoned dry bread crumbs, dijon mustard, crab boil seasoning (recommended : old bay), dried oregano, ground black pepper, olive oil20 min, 18 ingredients
-
Hot Crab Dip With Cheddarcrabmeat , picked over to remove bits of shell and11 Morecrabmeat , picked over to remove bits of shell, shredded sharp cheddar cheese, cream cheese, at room temperature, mayonnaise, sour cream, scallions, finely chopped (white and light green parts ), garlic cloves, finely chopped, fresh lemon juice, worcestershire sauce, hot sauce , to taste, mustard powder, tortilla chips or cracker, for dipping1 hour 10 min, 12 ingredients
Related searches:
- graham cracker bars sweetened condensed milk
- lime sherbet punch
- fresh avocado juice
- spinach side fish
- no bake holiday desserts
- fresh apricot mustard sauce
- chex mix appetizer
- mint milkshake
- grapefruit souffle
- canning apples
- healthy beef stroganoff yogurt
- sweet potato pesto
- cake doughnuts without baking powder
- warm cottage cheese
- duck rice soup
- apple peanut
- fish and seafood soup
- tuna pasta casserole cream of celery
- baked corn casserole with cheese
- cold pasta salad with red wine vinegar