263079 crab crawfish creole honey butter Recipes

  • Kath's Cinnamon Honey Butter
    icing sugar, softened butter , not margarine, liquid honey and
    1 More
    icing sugar, softened butter , not margarine, liquid honey, cinnamon
    10 min, 4 ingredients
  • Crawfish Monica
    crawfish tail, butter, half-and-half and
    6 More
    crawfish tail, butter, half-and-half, garlic cloves, chopped, parsley, creole seasoning (i use tony s chachere s creole seasoning ), cayenne pepper (to taste), rotini pasta, lots french bread
    30 min, 9 ingredients
  • Crawfish Dip
    crawfish, chopped, onion, chopped, bell pepper, chopped and
    7 More
    crawfish, chopped, onion, chopped, bell pepper, chopped, stalks celery, chopped, garlic clove, butter, cream cheese, mayonnaise, dry mustard, creole seasoning, salt , pepper to taste
    50 min, 10 ingredients
  • Shrimp and Crawfish Creole
    shrimp (frozen ok), crawfish tail, onion, chopped and
    8 More
    shrimp (frozen ok), crawfish tail, onion, chopped, bell pepper, chopped, stalk celery, chopped, parsley sprig, chopped, green onion, chopped, tomato paste, tomato sauce, butter, garlic cloves, chopped
    1 hour 10 min, 11 ingredients
  • Crawfish Pasta
    butter, chopped onion, chopped bell pepper and
    10 More
    butter, chopped onion, chopped bell pepper, chopped green onion top, garlic, minced, seafood seasoning (i use paul prudhomme s blackened redfish seasoning), white zinfandel wine, crab boil, cream of mushroom soup, frozen crawfish, thawed ,do not drain, bow tie pasta, cooked, rosemary (i use 2), bay leaves
    25 min, 13 ingredients
  • Crawfish Fondue
    butter, cream cheese, softened, onion, diced and
    9 More
    butter, cream cheese, softened, onion, diced, green pepper, diced, red pepper, diced, cooked crawfish meat (or crab or lobster, but not canned), sharp cheddar cheese, grated, cojack cheese, grated, chicken stock, cayenne(or more to taste...i use about 3, salt and black pepper, sourdough loaf, hollowed out(chunk these pieces for dipping), toasted
    15 min, 12 ingredients
  • Crab Hush Puppies with Curried Honey-Mustard Sauce
    creole mustard, honey, curry powder, divided and
    5 More
    creole mustard, honey, curry powder, divided, just-add-water cornbread mix, bottled clam juice, fresh lump crabmeat, diced, chopped green onions, divided, vegetable oil (for frying )
    25 min, 8 ingredients
  • Budget Cornbread and Honey Butter Budget Cornbread and Honey Butter
    all-purpose flour, cornmeal, baking powder, sugar , plus and
    7 More
    all-purpose flour, cornmeal, baking powder, sugar , plus, sugar, salt, shortening, milk (for best results use whole . i tried using 2% once. this is better with whole .), egg, butter, softened, honey
    30 min, 11 ingredients
  • Grilled Corn with Honey Butter Grilled Corn with Honey Butter
    ears shucked corn, butter, melted, honey, salt and
    2 More
    ears shucked corn, butter, melted, honey, salt, ground red pepper (optional), freshly ground black pepper
    7 ingredients
  • Multigrain Bread with Honey Butter Multigrain Bread with Honey Butter
    unsalted butter, softened, honey, multigrain bread
    3 ingredients
  • Crawfish Jambalaya Crawfish Jambalaya
    crawfish, cooked rice, garlic, chopped, chopped onions and
    7 More
    crawfish, cooked rice, garlic, chopped, chopped onions, chopped celery, chopped bell pepper, butter (i use diet ), green onions & parsley, salt , pepper & creole seasoning, water, corn starch + 1/2 water
    11 ingredients
  • Crawfish (Shrimp) and Corn Soup Crawfish (Shrimp) and Corn Soup
    crawfish or 1 lb fresh shrimp, cleaned, butter and
    10 More
    crawfish or 1 lb fresh shrimp, cleaned, butter, garlic powder (or to taste), chopped green onion, chopped mushroom (optional), philadelphia cream cheese, cream of potato soup, white shoepeg corn, cream of mushroom soup, half-and-half, tony cachere s creole seasoning, tabasco sauce (to taste)
    35 min, 12 ingredients
  • Crawfish Alfredo with Herbed Biscuits Crawfish Alfredo with Herbed Biscuits
    butter , cut into pieces, self-rising flour and
    10 More
    butter , cut into pieces, self-rising flour, freshly grated parmesan cheese, chopped fresh chives, buttermilk, dry white wine, green onions, finely chopped, buttery garlic and herb spreadable cheese, alfredo sauce, frozen crawfish tails, thawed and undrained, creole or seafood seasoning, garnishes: fresh chives , shaved romano cheese
    12 ingredients
  • Shrimp, Crab, Crawfish, Sausage, Corn and Dirty Rice Casserole Shrimp, Crab, Crawfish, Sausage, Corn and Dirty Rice Casserole
    unsalted butter, smoked sausage, finely diced and
    11 More
    unsalted butter, smoked sausage, finely diced, shrimp, peeled, deveined and chopped, bell pepper, chopped, water, dirty rice mix (low sodium ), shoe peg corn, undrained, cream of shrimp soup, green onion, sliced, mushrooms, undrained, kitchen bouquet , as desired for color, claw crabmeat , picked clean for shells, crawfish tail
    45 min, 13 ingredients
  • Crab Hush Puppies Crab Hush Puppies
    creole mustard, honey, just-add-water cornbread mix and
    4 More
    creole mustard, honey, just-add-water cornbread mix, bottled clam juice, fresh lump crabmeat, diced, chopped green onions, divided, vegetable oil for frying
    5 min, 7 ingredients
  • Crab Chops (Emeril Lagasse) Crab Chops (Emeril Lagasse)
    butter, flour, chopped green onions, green part only and
    20 More
    butter, flour, chopped green onions, green part only, minced onions, minced garlic, salt , cayenne pepper and black pepper, milk, egg beaten, lump crab meat , picked over for shells and cartilage, chopped parsley, saltine crackers , finely crushed in a blender or food processor, dried fine bread crumbs, essence, vegetable oil, creole tartar sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    23 ingredients
  • Crown Roast of Pork with Crawfish and Mirliton Stuffing and Crawfish Bordelaise Sauce (Emeril Lagasse) Crown Roast of Pork with Crawfish and Mirliton Stuffing and Crawfish Bordelaise Sauce (Emeril Lagasse)
    mirlitons, about 3 3/4 lb total, olive oil and
    34 More
    mirlitons, about 3 3/4 lb total, olive oil, chopped yellow onions, chopped bell pepper, minced garlic, essence , recipe follows, salt, peeled, cooked crawfish tails, unsalted butter, chopped green onions, minced fresh parsley leaves, minced fresh thyme leaves, dried bread crumbs, eggs, grated parmesan, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, olive oil, chopped yellow onions, peeled crawfish tails, salt, cayenne pepper, minced shallots, chopped garlic, chopped, peeled, and seeded fresh or canned italian plum tomatoes, dry red wine, dark chicken stock, chopped fresh parsley leaves, chopped green onions (scallions), green parts only, unsalted butter
    2 hour 30 min, 36 ingredients
  • Crawfish Étoufée Crawfish Étoufée
    butter or 1/4 cup margarine, onion, chopped and
    14 More
    butter or 1/4 cup margarine, onion, chopped, celery ribs, chopped, green bell pepper, chopped, garlic cloves, minced, shallot, chopped, all-purpose flour, salt, ground red pepper, low sodium chicken broth, shopped fresh parsley, chopped fresh chives, cooked peeled crawfish tails or 2 lbs frozen cooked crawfish tails, thawed & drained, hot cooked rice (your regular recipe ), chopped fresh chives (optional), ground red pepper (optional)
    30 min, 16 ingredients




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