15 crab burgers pepper Recipes

  • Crab burgers with Celery Root Remoulade Slaw (Guy Fieri)
    mayonnaise, egg, lightly beaten and
    37 More
    mayonnaise, egg, lightly beaten, sliced scallions, white tip only, worcestershire sauce, dry mustard, hot sauce, salt and freshly cracked black pepper, lump crabmeat , picked over for shells, panko bread crumbs, vegetable oil, for frying, kaiser rolls, unsalted butter, room temperature, butter lettuce, heirloom tomato, sliced, mayonnaise, sour cream, apple cider vinegar, dijon mustard, lemon, juiced, paprika, cayenne, chopped italian parsley leaves, salt and freshly cracked black pepper, celery root, peeled and quartered (about 2 lb), cajun onion rings, recipe follows, sour cream, milk, hot pepper sauce (recommended : crystal), red onions, sliced into rings, celery salt, onion powder, garlic powder, mustard powder, paprika, chili powder, white pepper, salt, self-rising flour, vegetables oil, for frying
    1 hour 10 min, 39 ingredients
  • Crab Burgers
    crabmeat, drained, breadcrumbs and
    8 More
    crabmeat, drained, breadcrumbs, green onion, finely chopped, jalapeno pepper, finely chopped, mayonnaise, celery salt, ground black pepper, lemon , juice and zest of, grated, egg, dijon mustard
    48 min, 10 ingredients
  • Open-Face Crab Burgers with Red Pepper Dressing
    mayonnaise (preferably organic ) and
    21 More
    mayonnaise (preferably organic ), green onions, thinly sliced, minced drained roasted red pepper from jar, fresh lemon juice, ketchup (preferably organic ), hot chili sauce (such as sriracha), grated lemon peel, mayonnaise (preferably organic ), egg, fresh lemon juice, ketchup, grated lemon peel, hot chili sauce (such as sriracha), coarse kosher salt, minced drained roasted red pepper from jar, green onion, thinly sliced, fresh lump crabmeat , picked over, panko (japanese breadcrumbs),* divided, ciabatta rolls , halved horizontally, butter plus more for rolls, grapeseed oil or vegetable oil, crisp heart of romaine lettuce leaves, trimmed to 6-inch length
    22 ingredients
  • Queen Bs Jersey Crab Burger
    maryland crabmeat, celery, diced, jersey tomato, sliced and
    8 More
    maryland crabmeat, celery, diced, jersey tomato, sliced, onions, chopped, worcestershire sauce, salt, coarse black pepper, old bay seasoning, mayonnaise, grated cheddar cheese, potato dinner rolls
    20 min, 11 ingredients
  • Crab Cakes Burgers
    crabmeat, egg, panko breadcrumbs, light mayonnaise and
    9 More
    crabmeat, egg, panko breadcrumbs, light mayonnaise, minced chives, dijon mustard, lemon juice, celery seed, onion powder, fresh ground pepper, hot sauce, extra virgin olive oil, unsalted butter
    20 min, 13 ingredients
  • Crab Burgers with Tiger Slaw Crab Burgers with Tiger Slaw
    peeled and diced fresh ginger, garlic, peeled and
    26 More
    peeled and diced fresh ginger, garlic, peeled, kaffir lime leaves, shallots, peeled, stalks lemongrass, white part only, softened, seasoned rice wine vinegar, grapeseed oil, dijon mustard, chili sauce, chinese white pepper, leaves kaffir lime leaves, green cabbage, shredded, red cabbage, shredded, carrot, shredded, daikon, shredded, apple, shredded, mango, shredded, crab, lump, crab , leg meat, cooked rice, panko, plus more for dredging, chili sauce, mayonnaise, sambal, carton egg mix, sliced green onions, brioche buns, chili sauce
    2 hour 30 min, 28 ingredients
  • Crab Burger Po' Boys Crab Burger Po' Boys
    mayonnaise, chopped sweet pickle and
    15 More
    mayonnaise, chopped sweet pickle, drained capers, chopped fine, creole or dijon mustard, minced onion, minced green bell pepper, unsalted butter, lump crab meat , picked over, sliced scallion greens, mayonnaise, lightly beaten egg, fine dry bread crumbs, worcestershire sauce, cayenne to taste, vegetable oil for frying, two 5-inch lengths soft-crumb french bread, split and toasted lightly, iceberg lettuce leaves, sliced thin
    17 ingredients
  • Crab Burgers Crab Burgers
    fresh crabmeat, soft breadcrumbs, onion, chopped and
    10 More
    fresh crabmeat, soft breadcrumbs, onion, chopped, green bell pepper, chopped, light mayonnaise, egg, salt, pepper, vegetable cooking spray, lettuce leaves, english muffins, split, roasted red pepper sauce, garnish: fresh italian parsley sprigs
    13 ingredients
  • Zesty Crab Burgers Zesty Crab Burgers
    cream cheese, softened, chunky salsa, lemon juice and
    8 More
    cream cheese, softened, chunky salsa, lemon juice, prepared horseradish, mayonnaise, black pepper, sesame seed covered buns, frozen crab cakes, thawed, tomatoes, american cheese, shredded lettuce (for topping )
    15 min, 11 ingredients
  • Open-Face Crab Burgers and Red Pepper Dressing Open-Face Crab Burgers and Red Pepper Dressing
    mayonnaise (preferably organic ) and
    21 More
    mayonnaise (preferably organic ), green onions, thinly sliced, minced drained roasted red peppers (from jar), fresh lemon juice, ketchup (preferably organic ), hot chili sauce (such as sriracha), grated lemon peel, mayonnaise (preferably organic ), egg (preferably organic ), fresh lemon juice, ketchup (preferably organic ), grated lemon peel, hot chili sauce (such as sriracha), coarse kosher salt, minced drained roasted red peppers (from jar), green onion, thinly sliced, fresh lump crabmeat , picked over, panko breadcrumbs, divided (japanese breadcrumbs), ciabatta rolls (3-4-inch halved horizontally) or 3 english muffins (halved), butter plus more for rolls, grapeseed oil or 2 tbsp vegetable oil, crisp heart romaine lettuce leaves, trimmed to 6-inch length
    30 min, 22 ingredients
  • Low Fat Crab Burger Low Fat Crab Burger
    crabmeat or 1/2 lb imitation, fine breadcrumbs and
    5 More
    crabmeat or 1/2 lb imitation, fine breadcrumbs, green pepper, finely chopped, red pepper flakes, seafood seasoning , i use old bay, eggs or 1/2 cup egg substitute, canola oil
    25 min, 7 ingredients
  • Cajun Crab Dip Cajun Crab Dip
    imitation crab, sour cream, red tabasco sauce, cayenne and
    3 More
    imitation crab, sour cream, red tabasco sauce, cayenne, red bell pepper, everglades seasoning, a substitute for everglades can be made in the following proportions: 2tbsp msg, 1tbs salt, 1/2tbsp thyme, 1/2tbsp garlic powder, 1/2tbsp onion powder. the remainder is an excellent dry rub for bbq d pork chops,ribs,steaks and burgers.
    7 ingredients
  • Ultimate Shrimp-Crawfish-Crab Croquette Burger with Garlic Aioli Ultimate Shrimp-Crawfish-Crab Croquette Burger with Garlic Aioli
    egg yolks, creole mustard, fresh garlic, chopped and
    40 More
    egg yolks, creole mustard, fresh garlic, chopped, extra-virgin olive oil, fresh lemon juice, salt, black pepper, cayenne pepper, grain rice (recommended : zatarain s), butter, all-purpose flour, eggs, lightly beaten, chopped green onions, chopped seeded jalapenos, fresh shrimp, peeled, deveined and chopped, crawfish tail meat, chopped, crabmeat, fresh lemon juice, salt, black pepper, essence , recipe follows, saltine cracker crumbs, vegetable oil, for frying, shiner bock beer bread , recipe follows or 8 french bread rolls, monterey jack cheese with jalapeno, shredded iceberg lettuce, sliced tomatoes, sliced red onion, sliced pickles and/or pickled jalapenos for garnish, spicy potato chips, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, rapid rise dry yeast, warm water (110 degrees f), honey, all-purpose flour , plus 1 1/2 cups, salt, vegetable oil, shiner bock beer, at room temperature (or your favorite beer), eggs, beaten, butter, melted
    43 min, 43 ingredients




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