143613 crab asparagus three sauces Recipes

  • Asparagus Salad
    cooked asparagus , cut into 2 inch pieces, soy sauce and
    6 More
    cooked asparagus , cut into 2 inch pieces, soy sauce, vegetable oil, vinegar, sugar, sesame seeds, toasted, ground ginger, ground cumin
    1 hour 5 min, 8 ingredients
  • Asian Asparagus Salad
    asparagus , cut into 2-inch pieces, soy sauce and
    6 More
    asparagus , cut into 2-inch pieces, soy sauce, vegetable oil, white vinegar, sugar, sesame seeds, toasted, ground ginger, ground cumin
    10 min, 8 ingredients
  • Spring Fingerling Potato Salad with Crab, Asparagus, and Watercress
    fingerling potatoes, asparagus spears, steamed and chilled and
    9 More
    fingerling potatoes, asparagus spears, steamed and chilled, salt, divided, light mayonnaise, bottled low-sodium chili sauce, chopped chives, chopped fresh flat-leaf parsley, capers, drained, sugar, trimmed watercress (about 2 bunches), lump crabmeat, shell pieces removed
    11 ingredients
  • Asparagus, Crab, and Orange Salad
    asparagus, trimmed, chopped fresh chives, navel oranges and
    6 More
    asparagus, trimmed, chopped fresh chives, navel oranges, lump crabmeat, fresh orange juice, sugar, distilled white vinegar, grated orange peel, dijon mustard
    9 ingredients
  • Easy Crab Asparagus Pie
    crabmeat, shredded and
    10 More
    crabmeat, shredded, fresh asparagus, cut into 1 in. pieces and cooked, chopped onion, cooked, shredded monterey jack cheese, grated parmesan cheese, all-purpose flour, baking powder, salt, cold butter or 2 tbsp margarine, milk, eggs, slightly beaten
    30 min, 11 ingredients
  • Crab Cakes With Spicy Dipping Sauce
    crab cakes and
    13 More
    crab cakes, crab cake mix , prepared as directed on the box using a 1 lb can of refrigerated crab meat or fresh picked crab meat from the legs, with the addition of 1 egg to the mix, peanut or canola oil for frying, butter for frying, dipping sauce, mayonnaise, sour cream, tastefully simple fiesta party dip mix, cayenne pepper, red pepper flakes, dry mustard, dried cilantro, dried minced onions, garlic powder
    10 min, 14 ingredients
  • Oriental Asparagus Salad Oriental Asparagus Salad
    oriental asparagus salad and
    8 More
    oriental asparagus salad, asparagus ,cut into 2-inch pieces, soy sauce, vegetable oil, vinegar, sugar, sesame seeds,toasted, ground ginger, ground cumin
    15 min, 9 ingredients
  • Oriental Asparagus Salad Oriental Asparagus Salad
    oriental asparagus salad and
    8 More
    oriental asparagus salad, asparagus ,cut into 2-inch pieces, soy sauce, vegetable oil, vinegar, sugar, sesame seeds,toasted, ground ginger, ground cumin
    30 min, 9 ingredients
  • Asparagus with Butter and Soy Asparagus with Butter and Soy
    kosher salt, white vinegar, eggs, at room temperature and
    5 More
    kosher salt, white vinegar, eggs, at room temperature, asparagus (about 1/2 lb), tough ends snapped off, expeller-pressed vegetable oil, soy sauce, unsalted butter, at room temperature, flaky sea salt , such as maldon
    50 min, 8 ingredients
  • Soft-Shell Crabs with Oyster Sauce and White Asparagus Soft-Shell Crabs with Oyster Sauce and White Asparagus
    white asparagus, peeled , or green asparagus and
    9 More
    white asparagus, peeled , or green asparagus, vegetable oil, plus more for frying, soft-shell crabs, cleaned and patted dry, salt and freshly ground pepper, cornstarch , for dredging, shallots, thinly sliced, white wine , preferably gruner veltliner, oyster sauce, fresh lime juice, chopped cilantro
    10 ingredients
  • Three-Green Pasta with Scallops and Pesto Sauce Three-Green Pasta with Scallops and Pesto Sauce
    asparagus, trimmed , cut into 1 1/2-inch pieces and
    8 More
    asparagus, trimmed , cut into 1 1/2-inch pieces, green beans (preferably haricots verts), trimmed, cut into 1 1/2-inch pieces, fettuccine, butter, frozen peas, thawed, sea scallops, each 1 quartered, purchased pesto sauce, whipping cream, fresh lemon juice
    9 ingredients
  • Three-Green Pasta With Scallops and Pesto Sauce Three-Green Pasta With Scallops and Pesto Sauce
    asparagus, trimmed , cut into 1 1/2-inch pieces and
    8 More
    asparagus, trimmed , cut into 1 1/2-inch pieces, green beans , trimmed, cut into 1 1/2-inch pieces (preferably haricots verts), fettuccine, butter, frozen peas, thawed, sea scallops, each 1 quartered, purchased pesto sauce, whipping cream, fresh lemon juice
    1 hour 30 min, 9 ingredients
  • Penne With Dungeness Crab Butter Oyster Sauce Penne With Dungeness Crab Butter Oyster Sauce
    penne, fresh asparagus, dungeness crabmeat, cooked, butter and
    1 More
    penne, fresh asparagus, dungeness crabmeat, cooked, butter, oyster sauce
    35 min, 5 ingredients
  • Curried Crab Asparagus Cheesy Tofu Dip Curried Crab Asparagus Cheesy Tofu Dip
    onion, finely diced, garlic, divided (1 clove diced ) and
    8 More
    onion, finely diced, garlic, divided (1 clove diced ), curry powder, divided, asparagus spears, raw,diced, tofu, imitation crabmeat (1/2 shredded, 1/2 chopped ), shredded fat free mozzarella cheese, cayenne pepper, grated parmesan cheese (optional), toasted breadcrumb (optional)
    55 min, 10 ingredients
  • Spring Casserole of Crab, Asparagus, and Spaghetti Spring Casserole of Crab, Asparagus, and Spaghetti
    spaghetti, broken into 2-inch pieces, cooked as directed ... and
    12 More
    spaghetti, broken into 2-inch pieces, cooked as directed on package, and drained, asparagus , tough ends snapped off, and cut into 1-inch pieces, crabmeat, flaked and picked over, almonds, butter or 3 tbsp margarine, all-purpose flour, milk, dry mustard, paprika, salt, fresh ground pepper, dry white wine, grated cheddar cheese
    1 hour , 13 ingredients
  • Colossal Crab Asparagus Bisque (Robert Irvine) Colossal Crab Asparagus Bisque (Robert Irvine)
    chicken stock, bay leaves and
    12 More
    chicken stock, bay leaves, asparagus, cut into 1-inch lengths (tough ends removed and discarded), butter, white onions, chopped, stalks celery, chopped, carrots, peeled and chopped, all-purpose flour (approximately , or as needed to create roux), heavy cream, colossal crabmeat, mayonnaise, freshly chopped thyme leaves, salt and freshly ground black pepper, lemon, juiced plus 1 or 2 lemons cut in wedges, for garnish
    1 hour 25 min, 14 ingredients
  • Crab Cake Benedict Crab Cake Benedict
    crab benedict and
    19 More
    crab benedict, english muffins, split, toasted and buttered, crab cakes (recipe below ), poached eggs - this website tells how http://www.wikihow.com/poach-an-egg, hollandaise sauce (recipe below ), crab cake, lump crab meat , picked over to remove cartilage try not to break up the crab meat too much., mayonnaise (i use hellman s), sour cream, whole-grain mustard, old bay season, few dashes of worcestershire sauce, egg, lightly beaten, hollandaise sauce, egg yolks, cold water, warm clarified butter, fresh lemon juice, hot red pepper sauce (optional), salt and ground white pepper to taste
    20 min, 20 ingredients
  • Dungeness Crab-Asparagus Salad with Orange Vinaigrette Dungeness Crab-Asparagus Salad with Orange Vinaigrette
    fresh asparagus, grated orange rind, fresh orange juice and
    6 More
    fresh asparagus, grated orange rind, fresh orange juice, extra-virgin olive oil, white wine vinegar, salt, freshly ground white pepper, fresh dungeness or jumbo lump crabmeat, drained, sliced green onion
    9 ingredients




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