136387 crab apples meyer lemon creeme frae che Recipes

lemon, thinly sliced , seeds removed, chopped pineapple (from about 1 medium pineapple), sugar, creme fraiche, sugar, all-purpose flour, kosher salt, eggs, whole milk, unsalted butter, melted, ripe bananas, peeled, sliced 1/4 thick

unsalted butter, melted, for brushing pan, eggs, separated, sugar, divided, extra-virgin olive oil, grated meyer lemon zest plus 3 tbsp meyer lemon juice (see cooks note, below), cake flour (not self-rising), salt, sugar, all-purpose flour, salt, grated meyer lemon zest plus 3/4 cup meyer lemon juice, egg yolk, unsalted butter, heavy cream, mild honey, dried lavender blossoms, garnish: confectioners sugar

sugar, water, fresh meyer lemon juice , from about 3-4 meyer lemons, fine lemon zest

sliced almonds, toasted, chilled heavy whipping cream, sugar, egg yolks, fresh meyer lemon juice or regular lemon juice, grated meyer lemon peel or regular lemon peel, salt, mixed fresh berries (such as raspberries, blackberries, blueberries, and quartered hulled strawberries)

canola oil, all-purpose flour, baking powder, baking soda, salt, eggs, granulated sugar, fresh meyer lemon juice, grated lemon zest, vanilla, sour cream, unsalted butter, room temperature, cream cheese, at room temperature, fresh meyer lemon juice, grated lemon zest, vanilla, powdered sugar

meyer lemons, butter or margarine, all-purpose flour, half-and-half, granulated sugar, eggs, separated, cream of tartar, cornstarch, powdered sugar

meyer lemons, blood oranges, low-sugar powdered pectin, sugar

meyer lemon, shallot, minced, salt, champagne vinegar, grapeseed oil, extra-virgin olive oil, chopped fresh chervil, freshly ground black pepper

zest of 1 meyer lemon, meyer lemon juice (from about 1 large lemon), extra-virgin olive oil, fine sea salt, balsamic vinegar, mayonnaise, sugar, garlic clove, minced

creme fraiche or sour cream, very thinly sliced scallions, divided, whole milk, egg, grated lemon zest, divided, buckwheat flour, baking powder, sugar, salt, unsalted butter, divided, caviar , such as trout or salmon roe (see cooks notes)

lemon , zest of, grated, dill, chopped, creme fraiche, pernod, salt and black pepper, rye bread, thinly sliced, gravlax, sliced (salmon), dill, lemon rind

meyer lemons, juiced and strained, heavy cream, cold butter, cut into small cubes, butter, leeks , tough outer leaves discarded, hayman or other variety sweet potatoes, peeled and cut into small dice, jumbo lump blue crab , picked over, country ham, sliced very thin (recommended : kite s), chopped fresh fines herbes ( chervil, chives, parsley, tarragon), kosher salt and freshly ground white pepper, to taste, rockfish fillets, patted dry, salt and freshly ground white pepper, clarified butter, whole butter, fresh thyme leaves, meyer lemon segments or slices, for garnish , optional

eggs, egg yolks, sugar, fresh meyer lemon juice or regular fresh lemon juice, grated meyer lemon peel or regular lemon peel, generous ) coarse kosher salt, unsalted butter, cut into 1/4-inch cubes, unbleached all purpose flour, sugar, baking powder, coarse kosher salt, grated meyer lemon peel or regular lemon peel, chilled unsalted butter, cut into 1/2-inch cubes, chilled heavy whipping cream, raw sugar, chilled heavy whipping cream, sugar, powdered sugar

cold butter , cut into pea size pieces, sugar, all-purpose flour, plus extra for rolling dough, egg yolk, salt, cold water, freshly squeezed meyer lemon juice, meyer lemons , zest of, eggs, salt, butter, cut into pats, blueberries, sugar, meyer lemon juice, dried beans , 10-inch tart pan