52833 covered poached pears pecan stuffing sabayon Recipes

red wine, lemon, juiced, vanilla bean, split, sugar, bosc pears , although any pear will do

bosc pears, water, dry red wine, sugar, whole black peppercorn, dried bay leaf, peel of 1 lemon

sugar, juice of 1 lemon, bosc pears, peeled, crumbled stilton cheese, natural cream cheese (such as gina marie), softened, champagne vinegar, honey to taste, fresh chopped thyme leaves, extra virgin olive oil, corn oil, kosher salt and white pepper to taste, organic mache lettuce, heads white and red belgian endive, leaves separated, fresh chives, walnuts, toasted and chopped

creme sauce ingredients, half & half, vanilla bean , sliced open lengthwise, sugar, egg yolks, pears ingredients, sugar, white zinfandel wine or white grape juice, cinnamon stick, lemon juice, ripe pears , cut in half lengthwise, core removed, garnish ingredients, fresh raspberries , if desired

peeled bosc pears, water, orange juice, sugar, black peppercorns, vanilla bean , split lengthwise, asti spumante or other sweet sparkling wine, vanilla ice cream, cardamom pods, crushed, mint sprigs (optional), ground cardamom (optional)

sweet white wine, water, sugar, salt, star anise, cinnamon stick, firm pears, peeled, cored , and halved lengthwise, plain 2% reduced-fat greek yogurt

pear halves in heavy syrup, orange juice, cinnamon sticks, black peppercorns, dried orange peel (optional)

lemons, firm bosc pears, dry white wine, sugar, black peppercorns, cinnamon stick, fresh cranberries , kumquats, stem removed, thinly sliced crosswise, and seeds removed, dried cranberries

water, honey, vanilla beans , split lengthwise, firm but ripe bosc or bartlett pears, peeled, cored, halved, heavy cream , plus 2 cups, egg yolks, sugar, prepared lb cake, about 12 oz, crusts trimmed, ruby port or marsala wine, fresh or frozen and thawed raspberries, sugar, bittersweet chocolate shavings

water, rose water, sugar, vanilla extract, pears, cored, peeled, and cut in 1/2 from top to bottom, red wine, cinnamon, sugar, sliced almonds, edible flowers

white wine, water, vanilla bean, lemon juice, plus extra to prevent pears browning, pears, peeled and cored (bosc, bartlett), sugar

bosc pears, peeled, cored and quartered, half-bottle ice wine, balsamic vinegar, honey, cinnamon stick, broken in half, unsalted butter, parmigiano-reggiano cheese

pear halves in heavy syrup, orange juice, cinnamon sticks, black peppercorns, dried orange peel (optional)

firm, ripe bosc pears, light-brown sugar, unsalted butter, vanilla ice cream

pears,firm, red wine, sugar, vanilla, cornstarch, water, mint leaves

blackberry liquor ., red wine ., water ., cinnamon ., sugar ., pears: peeled, cored , bottom leveled and the stem in tact., shortbread cookies

water, sugar, firm pears, peeled and cored, white caramel sauce, garnish: chocolate sauce , mint sprigs