287537 couscous lamb broth glazed onions fried Recipes

  •  fried  Couscous
    couscous, chicken broth , 2cup starting, 1c later and
    13 More
    couscous, chicken broth , 2cup starting, 1c later, salt , garlic, parsley, spinach, fresh chopped, dried cranberries, dried pineapple, almonds, toasted, green pepper, diced, butter, olive oil, parsley, chopped, basil, chopped, thyme, nutmeg, cinnamon sugar
    25 min, 15 ingredients
  • Lamb Tagine
    lamb, olive oil, onion, garlic, cinnamon, cumin, turmeric and
    8 More
    lamb, olive oil, onion, garlic, cinnamon, cumin, turmeric, freshly ground black pepper, chopped tomatoes, stock, chickpeas, dried apricots, roughly chopped, couscous, stock, coriander
    15 ingredients
  • Couscous Salad
    couscous, beef broth or 1 cup chicken broth or 1 cup water and
    7 More
    couscous, beef broth or 1 cup chicken broth or 1 cup water, chickpeas, drained and rinsed, tomato, seeded and diced, red bell pepper , roasted and peeled, corn niblets, drained, olive oil, lemon juice, dried oregano
    15 min, 9 ingredients
  • Couscous With Sautéed Mushrooms
    couscous, vegetable broth (or try beef or chicken stock) and
    10 More
    couscous, vegetable broth (or try beef or chicken stock), olive oil, butter, onion, diced, garlic cloves, pressed (or crushed and chopped ), red bell pepper, diced, sliced mushrooms (i used white button, but feel free to try more exotic varieties), pine nuts (optional), chives, finely chopped (or parsley or whatever you have for a nice fresh green finish ), salt, pepper
    20 min, 12 ingredients
  • Lamb Shank With Jacob’s Creek Reserve Cabernet Sauvignon
    lamb shanks, oil, to fry, leek, celery ribs and
    9 More
    lamb shanks, oil, to fry, leek, celery ribs, carrots, not peeled, onions, not peeled, garlic, bulb unpeeled, bay leaf, thyme, rosemary, red currant jelly, port wine, chicken stock
    3 hour 15 min, 13 ingredients
  • Couscous Pilaf
    couscous, chicken broth, olive oil, divided and
    6 More
    couscous, chicken broth, olive oil, divided, scallions, chopped , both green and white parts, raisins, pignoli nut, ginger, salt and pepper, cumin
    15 min, 9 ingredients
  • Lamb Char Siu Stir-Fry
    lamb fillets, thinly sliced, peanut oil, rice vinegar and
    12 More
    lamb fillets, thinly sliced, peanut oil, rice vinegar, char siu sauce, ketjap manis, garlic cloves, crushed, red chilies, sliced thinly, peanut oil, extra, red capsicum (200g), broccoli florets , small, if they are large 5 cut in half, fresh shiitake mushrooms (90g), oyster mushrooms (80g), snow peas, trimmed, bean sprouts, fresh noodles
    35 min, 15 ingredients
  • Beef with Mushrooms and Glazed Onions
    beef marrow bones, beef stock or canned beef broth and
    11 More
    beef marrow bones, beef stock or canned beef broth, dry red wine, ruby port, filet mignon steaks (about 1 inch thick ), olive oil, unsalted butter, assorted fresh wild mushrooms (such as crimini, oyster and stemmed shiitake), sliced, shallots, thinly sliced, minced garlic, tomatoes, seeded, diced, chopped fresh parsley, glazed onions
    13 ingredients
  • Couscous With Mushrooms & Chickpeas
    couscous, boiling vegetable stock and
    6 More
    couscous, boiling vegetable stock, onion, peeled and sliced, olive oil, cumin seeds, button mushrooms, sliced, canned chick-peas or 2 cups cooked dried garbanzo beans, parsley, chopped
    15 min, 8 ingredients
  • Couscous Salad
    couscous, boiling water, sweet onion, finely chopped and
    9 More
    couscous, boiling water, sweet onion, finely chopped, celery, finely chopped, green bell pepper, finely chopped, baby carrots, finely chopped, black olives, quartered, extra virgin olive oil (evoo), lemon juice, freshly squeezed, garlic clove, pressed, kosher salt, fresh ground black pepper
    25 min, 12 ingredients
  • Little Balsamic-Glazed Onions
    cipollini onions, red pearl onions and
    9 More
    cipollini onions, red pearl onions, heads garlic (optional), separated into cloves, extra-virgin olive oil, divided, fresh thyme leaves , plus several sprigs, freshly ground black pepper, kosher salt, good-quality balsamic vinegar, reduced-sodium vegetable broth, green onions, cut into 2-in. lengths, butter
    11 ingredients
  • Couscous W/ Moroccan Lamb Broth,glazed Onions& Fried Almonds Couscous W/ Moroccan Lamb Broth,glazed Onions& Fried Almonds
    couscous , 1 1/2 lb (medium), table salt and
    23 More
    couscous , 1 1/2 lb (medium), table salt, dried garbanzo beans , soaked in water until rehydrated (about 7 oz), lamb shanks (about 1 1/2 lb), table salt, ground black pepper, ground ginger, saffron thread, onions, quartered, fresh parsley leaves, fresh cilantro leaves , tied together with the parsley in a bundle, unsalted butter, carrots, peeled and quartered, turnips, peeled and quartered (small), pumpkin, peeled, seeded, and cut into 2-inch chunks, zucchini , halved crosswise (very small), lamb broth (strained ), spanish onion, quartered and sliced thin, lengthwise, ground cinnamon, raisins, sugar, unsalted butter, vegetable oil, whole blanched almond, unsalted butter
    3 hour 20 min, 25 ingredients
  • Gorkhali Lamb (Nepal) Gorkhali Lamb (Nepal)
    lamb chops, whole dry red peppers, bay leaves and
    25 More
    lamb chops, whole dry red peppers, bay leaves, fenugreek seeds, garlic, minced, ginger, finely grated, fresh red chilies , julienned, onion, finely chopped, tomato, chopped, red bell pepper, chopped, cracked black pepper, cumin powder, coriander powder, turmeric, salt, mustard oil, lamb broth, green onion, cut in 1-in length for garnish, chopped roasted tomato, roasted red pepper, lemon juice, onion, roughly chopped, cumin seed, peppercorn, szechwan pepper, celery, chopped, mustard oil, soy sauce
    7 hour 30 min, 28 ingredients
  • Herbed Roast Leg of Lamb with Roasted Onions and Potatoes Herbed Roast Leg of Lamb with Roasted Onions and Potatoes
    dijon-style mustard and
    14 More
    dijon-style mustard, garlic clove, minced and mashed to a paste with 1/4tsp salt, chopped fresh rosemary leaves or 1 teaspooncrumbled dried plus fresh rosemary sprigs for garnish, chopped fresh thyme leaves or 1 teaspooncrumbled dried plus fresh thyme sprigs for garnish, soy sauce, dry white wine, olive oil, an 8-lb leg of lamb , the pelvic bone removed and the lamb tied, white onions , blanched in boiling water for 2 minutes, drained, and peeled, carrots , cut into 1/2-inch pieces, red or white potatoes , cooked in boiling salted water for 10 minutes, drained, and halved, dry red wine, beef broth, unsalted butter, softened, all-purpose flour
    15 ingredients
  • Couscous Salad With Roasted Peppers Couscous Salad With Roasted Peppers
    couscous, vegetable broth or 1 1/4 cups chicken broth, hot and
    8 More
    couscous, vegetable broth or 1 1/4 cups chicken broth, hot, roasted red peppers, drained, ripe avocado, scallions, cucumber, tomatoes, salad leaves, lemon juice, balsamic vinegar
    30 min, 10 ingredients
  • Lamb Biriani Lamb Biriani
    lamb, cubed, chicken broth, chopped onions and
    10 More
    lamb, cubed, chicken broth, chopped onions, garlic clove, minced, ground coriander, ground ginger, chili powder, ground cinnamon, plain yogurt, cornstarch, salt and pepper, cooked basmati rice
    6 hour 10 min, 13 ingredients
  • Lamb Shanks Hestia with Cucumber Raita Lamb Shanks Hestia with Cucumber Raita
    lamb shanks (about 1 1/4 lb each), chopped onion and
    11 More
    lamb shanks (about 1 1/4 lb each), chopped onion, garlic cloves, minced, dry marsala or madeira, low-salt beef broth, tomato sauce, dried rosemary, salt, black pepper, cinnamon stick, golden raisins, cucumber raita, mint sprigs (optional)
    14 ingredients
  • Lamb With Fennel (Sardinia) Lamb With Fennel (Sardinia)
    lamb shoulder, cubed or 2 1/2 lbs lamb, for stewing cubed and
    11 More
    lamb shoulder, cubed or 2 1/2 lbs lamb, for stewing cubed, onion, roughly chopped, garlic cloves, carrots, peeled and chopped into 1 inch logs, fennel, white part roughly chopped , reserve the green part for later, flour, olive oil, tomatoes, white grape juice (not red !), cayenne pepper (or more to taste), salt, pepper
    1 hour 20 min, 12 ingredients




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