10 country sour cream dip Recipes

cream cheese, softened, sour cream, chopped clifty farm cooked country ham, minced onion, garlic powder, butter, chopped pecans, worcestershire sauce

country sausage patties, thawed (12 patties), chopped green chilies, chopped red bell pepper, light cream cheese, softened, light sour cream, shredded cheddar cheese, chopped green onion, french baguettes, prepared and sliced (1 loaf)

fresh dill, chopped, dried dill, crushed, lemon juice, sour cream, salt, white pepper, white onions, grated, mayonnaise

good quality mayonnaise, sour cream, granulated onion, granulated garlic, season salt, black pepper, dried parsley, dried dill, dried dry buttermilk, fresh lemon juice, granulated sugar, buttermilk (use only if you want to make salad dressing)

loaves bread (round pain de campagne bread), light sour cream, light mayonnaise, parsley flakes, low-fat milk, onion soup mix, crumbled blue cheese

garlic, chopped scallions (white portion only ), frozen chopped spinach, thawed and drained well, sour cream, mayonnaise, chopped fresh thyme leaves or 1/2 tsp dried thyme leaves, worcestershire sauce, hot pepper sauce or more to taste, salt, freshly ground white pepper, crusty bread (country white, pumpernickel, etc.), paprika

frozen cut leaf spinach, thawed, water chestnuts, drained and finely chopped, chopped green onions, country vegetable soup mix, sour cream, mayonnaise

carton sour cream, mayonnaise, country-style dijon mustard, salt, pepper, in mixing bowl, combine all ingredients; mix until blended., cover and refrigerate until ready to serve. serve with french-fried potatoes or roasted potato wedges.