42155 country hoe cake Recipes

cake mix (devil s food or swiss chocolate is a favorite in my house to use, original recipe calls for spice ca), quick oats, eggs, vegetable oil, raisins , chocolate chips, nuts, dried fruit

cake mix (any flavor-i like white mix ), egg, water, oil, chocolate chips (i like to mix diff sprinkles) or 1/2-1 cup candy (i like to mix diff sprinkles)

cake mix of your choice (regular size), butter, softened, shortening, sugar (about 3 lb), vanilla extract, salt, milk, blue, yellow and green gel , paste or liquid food coloring

brown sugar, white sugar, ground cinnamon, butter, softened, white sugar, sour cream, vanilla extract, egg, all-purpose flour, baking soda, salt, raisins

all-purpose flour, baking powder, salt, unsalted butter, softened, shortening, white sugar, eggs, milk, vanilla extract, lemon extract

eggs, olive oil (do not use extra-virgin), whole milk, grated lemon peel, sugar, self-rising flour, bartlett pears (1 3/4 lb), peeled, quartered, cored , cut crosswise into 1/4-inch-thick slices (about 3 cups), powdered sugar

eggs, vanilla extract, oil, sugar, flour, salt, baking soda, apples, peeled and sliced, pecans, chopped, brown sugar , packed, butter or 4 tbsp margarine, milk, vanilla extract, pecan halves

flour, dry sweetener, baking powder, cinnamon, salt, soymilk, vanilla extract, oil, egg substitute (to equal 1 egg), carrot, finely shredded, fresh ginger, grated

pre heat oven at 180 deg cup ., beat 115 g butter and 110 g white sugar ., whisk 2 large eggs in ., fold in 110 g plain flour and 2 tbsp whole almonds chopped along with 1 tbsp golden syrup., pour in a 9 inch greased pan .

cake flavored vodka (three olives or pinnacle make it), white chocolate liqueur (godiva white), dark chocolate liqueur (godiva original), cream and white chocolate shavings, for garnish

cake mix, any flavor, flour, butter (that s right - four sticks of )

cake flour, baking powder, salt, white sugar, oil, eggs, milk, vanilla extract

eggs, milk, good-quality olive oil, freshly grated lemon zest, sugar , plus, sugar, self-rising flour, ripe pears (about 2 lb.)

all purpose flour, buttermilk, instant dry cream of wheat, egg, granulated sugar, baking powder, baking soda, vegetable oil, salt