Country Pear Cake Recipe

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Country Pear Cake
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Ingredients
8
Count
Nutrition
291
Calories
Total time
110
Minutes
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Ingredients:

  • 2 eggs
  • 1/4 cup milk
  • 2/3 cup sugar , plus
  • 1 tbsp sugar
  • 1 1/2 cups self-rising flour
  • 4 large ripe pears (about 2 lb.)

Directions:

  1. Position oven rack in the center of oven; preheat oven to 375°.
  2. Grease and flour a 9 inch round cake pan; set aside.
  3. In a big bowl, whisk together the eggs, milk, oil, and lemon zest until well blended.
  4. Beat in 2/3 cup sugar.
  5. Stir in the flour and mix until a smooth batter is formed.
  6. Peel the pears; cut the pears lengthwise into quarters; cut away the tough cores and any seeds.
  7. Slice the pear quarters crosswise into 1/4-inch slices.
  8. Add the pears to the batter and stir gently so they are completely incorporated into the batter.
  9. Pour the batter into the prepared pan; sprinkle the top of the cake with the 1 tablespoon sugar.
  10. Bake for 50 minutes; set the pan on a wire rack to cool.
  11. Serve the cake warm or at room temperature.
  12. *Serve with vanilla ice cream or caramel sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 291.47 Kcal (1220 kJ)
Calories from fat 95.1 Kcal
% Daily Value*
Total Fat 10.57g 16%
Cholesterol 41.07mg 14%
Sodium 299.82mg 12%
Potassium 189.81mg 4%
Total Carbs 46.14g 15%
Sugars 22.71g 91%
Dietary Fiber 4.15g 17%
Protein 4g 8%
Vitamin C 4.6mg 8%
Iron 1.4mg 8%
Calcium 105.2mg 11%
Amount Per 100 g
Calories 162.63 Kcal (681 kJ)
Calories from fat 53.06 Kcal
% Daily Value*
Total Fat 5.9g 16%
Cholesterol 22.92mg 14%
Sodium 167.28mg 12%
Potassium 105.9mg 4%
Total Carbs 25.74g 15%
Sugars 12.67g 91%
Dietary Fiber 2.32g 17%
Protein 2.23g 8%
Vitamin C 2.6mg 8%
Iron 0.8mg 8%
Calcium 58.7mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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