8 costa rican vegetables Recipes
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lime zest, lime juice, tomato juice and5 Morelime zest, lime juice, tomato juice, fresh cilantro or 1 tbsp fresh parsley, chopped, vegetable oil, salt, red pepper sauce, garlic cloves, finely chopped24 hour 30 min, 8 ingredients -
fresh parsley, chopped and6 Morefresh parsley, chopped, fresh cilantro, chopped or 1/2 tsp lime zest, lime juice, tomato juice 1/4 tsp salt, red pepper sauce, garlic cloves, finely chopped, vegetable oil8 hour , 7 ingredients -
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ripe dark-skinned plantains, vegetable oil15 min, 2 ingredients -
Costa Rican Pati (Beef Turnover)
self raising flour, shortening, butter, room temp and13 Moreself raising flour, shortening, butter, room temp, vegetable oil, salt, cold water, ground beef, bell pepper, chopped finely, breadcrumbs, cilantro, chopped, onions, chopped finely, garlic cloves, chopped finely, vegetable oil, black pepper, salt, hot pepper , to taste1 hour , 16 ingredients -
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Traditional Costa Rican Bean Soup
dried black beans (substitute with red beans or pinto bea... and11 Moredried black beans (substitute with red beans or pinto beans), eggs, lard or 2/3 cup vegetable oil, water, yellow onions, diced, red bell pepper, chopped, oregano, cilantro, chopped, celery rib, chopped, garlic cloves, crushed, fresh cilantro leaves, diced, salt and pepper2 hour 20 min, 12 ingredients
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Patacones Ticos (Costa Rican Fried Plantains)
green plantains, vegetable oil, salt , to taste22 min, 3 ingredients
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