110 corned cream cheese pickle Recipes

beef skirt steak, boneless chicken thighs, fajita seasoning, garlic powder, divided, refried beans, salt to taste, lemon pepper to taste, avocados - peeled, pitted, and mashed, corn oil, corn tortillas, green bell pepper, chopped, onion, chopped, cilantro, chopped, shredded american cheese, sour cream, tomatoes, chopped, pickled jalapeno peppers, sliced (optional)

ground beef, diced onions, pinto beans, pink kidney beans, whole kernel corn, drained, mexican-style stewed tomatoes, diced tomatoes, tomatoes with chiles, diced green chiles, black olives, drained and sliced , optional, green olives, sliced , optional, taco seasoning mix, ranch salad dressing mix, corn chips , for serving, sour cream, for garnish, grated cheese, for garnish, chopped green onions, for garnish, pickled jalapenos, for garnish

dried black beans, rinsed, chopped white onion, fresh epazote sprigs or marjoram sprigs, lard or corn oil, garlic cloves, halved, aniseed, ground or finely crushed in plastic bag or in mortar with pestle, corn oil (for frying ), diameter white corn tortillas, crumbled queso fresco or feta cheese (about 6 oz), chopped fresh cilantro, crema mexicana * or sour cream, pickled jalapeno chiles , halved lengthwise

olive oil, chopped red onion, agave nectar (we used honey) or 3 tbsp honey (we used honey), red bell peppers , roasted (we prefer fresh-roasted) or 1 (12 -13 oz) jar roasted red peppers, drained (we prefer fresh-roasted), chicken stock, heavy cream, tomato paste, milk, mccormick gourmet collection sicilian sea salt, polenta, butter, shredded manchego cheese, fresh corn kernels or 1 cup thawed frozen corn kernels, chopped fresh-roasted poblano chiles or 1 tbsp chopped drained pickled jalapeno pepper, shrimp, peeled and deveined (21 to 25 count ), olive oil, divided, mccormick gourmet collection paprika, smoked, mccormick gourmet collection sicilian sea salt, mccormick gourmet collection black pepper , coarse grind, green onions, thinly sliced

cooked pork , shredded bbq grilled or 1 1/2 cups cooked chicken, grilled, barbecue sauce, pinto beans, drained and rinsed, lime, tomatoes, ripe, roughly chopped, pickled jalapeno peppers, chopped, fresh cilantro, loosely packed, roughly chopped, plus additional for garnish, white corn tortilla chips, sour cream , plus additional, sour cream, for garnish, shredded cheddar cheese, salt and pepper

crabmeat, creamed corn, sour cream, green onions, finely sliced, chopped coriander, chopped pickled jalapeno pepper, lime juice, tabasco sauce, tortillas, salsa , sauce, grated cheese

roquefort cheese or 1 cup blue cheese, crumbled, sour cream, ripe avocados, sliced green pickled jalapeno pepper , from a jars, scallions, finely sliced, paprika, blue corn tortilla chips

crumbled roquefort cheese or 1 cup blue cheese, sour cream, ripe avocados, sliced green pickled jalapeno pepper , from a jars, sliced scallions, paprika, blue corn tortilla chips

flour tortillas , cut into eighths, corn tortillas , cut into eighths, oil (for frying ), olive oil, lean ground beef, minced onion, salt, cayenne, chili powder, cumin, minced garlic, veal stock, grated cheddar cheese (about 1 cup), grated monterey jack pepper cheese (about 1 cup), shredded lettuce, peeled seeded and chopped roma tomato, sour cream, pickled jalapeno pepper, chopped cilantro, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano leaves, dried thyme

flank steak (or hanger steak), lime , juice of, plus wedges for serving, kosher salt, garlic cloves, crushed, mild chili powder, vegetable oil, red onion, sliced, bell peppers, 1 each red, yellow , and orange, thinly sliced, corn kernel (fresh or frozen ), corn tortillas, warmed, avocado, sliced, low-fat monterey jack cheese, grated, salsa verde or 2 tbsp chopped fresh cilantro, sliced pickled jalapeno peppers, reduced-fat sour cream (optional)

diced white onions, pinto beans, pink kidney beans, whole kernel corn drained, mexican style stewed tomatoes, diced tomatoes, tomatoes with green chilies, diced green chilies, black olives drained and sliced, green olives sliced, taco seasoning mix, ranch salad dressing mix, corn chips for serving, sour cream for garnish, grated cheese for garnish, chopped green onions for garnish, pickled jalapenos for garnish

chicken breasts, boneless & skinless, cubed into 1/2-inch pieces, yellow onions, large dice, red bell peppers, large dice, yellow bell peppers, large dice, frozen corn kernels , thawed in microwave, diced fire-roasted tomatoes, whole peeled plum tomatoes in puree (undrained ), low-sodium chicken stock, heavy cream, beer, garlic cloves, minced (1 tbsp), butter, divided, all-purpose flour, canned diced green chiles, ground cumin, ground coriander, cayenne pepper, chili powder, onion powder, crushed red pepper flakes, ground cinnamon, soy sauce, kosher salt & freshly ground black pepper, to taste, chopped scallion , pickled jalapenos, shredded cheddar-jack cheese, and corn chips

chicken breasts, boneless, skinless & cubed into 1/2 inch pieces, yellow onions, large dice, red bell peppers, large dice, yellow bell peppers, large dice, frozen corn, thawed and drained, tomatoes, diced , fire-roasted (1 can), tomatoes, whole , peeled plum tomatoes (1 can), low sodium chicken broth or 1 1/2 cups low sodium stock, heavy cream, beer, garlic, minced (about 2-3 cloves), butter, canned diced green chiles, ground cumin, ground coriander, cayenne pepper, chili powder, onion powder, crushed red pepper flakes, ground cinnamon, ground nutmeg, soy sauce, kosher salt & freshly ground black pepper, to taste, chopped scallion, pickled jalapeno, shredded cheddar-jack cheese, corn chips

cornmeal, flour, baking soda, salt, sugar, eggs, beaten, buttermilk, oil, onion, garlic powder, fresh jalapeno, chopped (use jarred , pickled jalapeno for less zing), chopped pimiento (optional), bacon , crisply cooked (optional), creamed corn (for a less moist bread, substitute a can of fiesta corn), grated cheddar cheese

homemade white corn tortilla chips, fried or baked , recipes follow, refried beans, warmed , recipe follows, poblano chiles , roasted, peeled, seeded, and diced, canned, pickled jalapeno chiles, stemmed and thinly sliced crosswise, shredded monterey jack cheese (about 4 oz), sour cream, vegetable oil for frying, corn tortillas (preferably white ), fine salt, baked tortilla chips, twelve 6-inch corn tortillas (preferably white ), vegetable oil, fine salt, refried beans, pinto beans, drained and rinsed, extra-virgin olive oil, onion, chopped, garlic, minced, ground coriander, ground cumin, chicken broth, homemade or low-sodium canned, kosher salt and freshly ground black pepper, to taste, chopped fresh coriander leaves ( cilantro) (optional)

pork tenderloin, salt, freshly ground black pepper, brown sugar, chili powder, chopped garlic, dried oregano, onion powder, lime, juiced, canola oil, red onion , cut into 1/2-inch thick slices, ears corn, husked, corn tortillas, crumbled blue cheese, sliced pickled jalapenos, canola oil, sour cream, to garnish, salsa, for garnish, guacamole, for garnish, cilantro sprigs, for garnish

russet potatoes, salt, freshly ground black pepper, chopped pickled jalapenos, fresh corn kernels, sliced green onions, very tiny diced red bell pepper, diced green chilies, shredded pepper jack cheese, sour cream, cream

simply potatoes diced potatoes with onion, tuna, drained and flaked (you could make this vegetarian or use cooked chicken, cooked ground beef, or cooked sausage), red bell pepper, seeded and diced, corn, drained, black beans, rinsed and drained, diced green chilies, pickled jalapeno pepper, chopped (to make it spicier, you can use fresh jalapenos or canned chopped jalapenos), colby-monterey jack cheese, shredded (2 for filling, 1 to top ), sour cream, salsa, drained (i used pace chunky mild salsa), cilantro, minced, garlic cloves, minced, ground cumin, salt , to taste, tomato, seeded and chopped, green onions, sliced, sour cream, to serve, hot sauce, to serve (we like tapatio)