313464 corn tomato souffle shrimp onion Recipes

  • Tomato Corn Risotto With Shrimp
    diced tomatoes, vegetable broth or 4 cups seafood stock and
    11 More
    diced tomatoes, vegetable broth or 4 cups seafood stock, butter, minced onion, garlic cloves, minced, uncooked arborio rice, dry white wine, fresh corn kernels (about 2-3 ears ), shrimp, peeled and deveined, grated parmesan cheese, fresh basil leaf , cut into thin strips, salt, ground black pepper , to taste
    40 min, 13 ingredients
  • Shrimp and Vegetable Salad with Roasted-Tomato Vinaigrette
    heirloom tomatoes, halved and
    9 More
    heirloom tomatoes, halved, olive oil (plus some for brushing), fresh arugula, yellow and green wax beans, blanched and cut into 1/2-inch pieces, fresh corn , cut from cobs, diced red bell peppers, halved cherry tomatoes, cooked shrimp, champagne vinegar, diced shallot
    10 ingredients
  • Shrimp & Quinoa Paella
    extra virgin olive oil, divided and
    14 More
    extra virgin olive oil, divided, frozen shrimp, small ready -to-eat, onion, diced, green bell peppers, diced, fresh corn, tomatoes, diced, dried parsley, dried dill, mild curry powder, cayenne (to taste), garlic cloves, minced, low sodium vegetable broth, clam juice, lemon juice, quinoa, rinsed
    40 min, 15 ingredients
  • Shrimp and Grits with Succotash
    water, salt, uncooked stone-ground yellow grits and
    18 More
    water, salt, uncooked stone-ground yellow grits, unsalted butter, divided, freshly grated parmesan cheese, olive oil, divided, fresh lima beans, chopped onion, chopped celery, chopped carrot, water, fresh corn kernels, raw shrimp, peeled and deveined, diced tasso ham, diced shallot, white wine, grape tomato halves, fresh lemon juice, tabasco sauce, salt to taste, ground white pepper to taste
    21 ingredients
  • Corn Chowder With Shrimp
    frozen corn in butter sauce, olive oil and
    11 More
    frozen corn in butter sauce, olive oil, onion, chopped (1/2 cup), bell pepper, chopped (1 cup), stalk celery, chopped (1/3 cup), garlic cloves, finely chopped, reduced-sodium chicken broth, potato, peeled, cut into 1/2-inch cubes, dried thyme leaves, ground red pepper (cayenne), all-purpose flour, nonfat milk (skim), shrimp, cooked peeled and deveined tails removed
    30 min, 13 ingredients
  • Shrimp Boil
    water, old bay seasoning (amount is correct) and
    11 More
    water, old bay seasoning (amount is correct), onions , quatered from stem to root, garlic cloves, smashed, lemons, halved, red potatoes , scrubbed, kielbasa , cut into 16 slices, yellow corn on the cob, halved, ears white corn, halved, unpeeled shrimp (21-25 count ), salt, lemon wedge, to serve, melted butter, to serve
    30 min, 13 ingredients
  • Buttermilk-Corn Soup with Shrimp
    shrimp (about 12 oz.), peeled and deveined and
    8 More
    shrimp (about 12 oz.), peeled and deveined, salt and freshly ground black pepper, olive oil, onion, chopped, garlic, minced, chili powder, cumin, fresh corn kernels (from about 4 medium ears ), buttermilk
    35 min, 9 ingredients
  • Chilled Shrimp, Caper, and Orzo Salad with Sweet Corn & Cherry Tomatoes (Cat Cora) Chilled Shrimp, Caper, and Orzo Salad with Sweet Corn & Cherry Tomatoes (Cat Cora)
    shrimp, peeled, deveined, and tails cut off and
    19 More
    shrimp, peeled, deveined, and tails cut off, garlic, minced, fresh lemon juice, red pepper flakes, orzo, cooked, tomatoes, halved, scallions, white and tender green parts, finely chopped, chopped red onion, capers, drained, celery stalk, finely chopped, fresh sweet corn, tomatoes, halved, dressing, chopped fresh oregano, extra virgin olive oil, kosher salt, freshly ground black pepper to taste, fresh lemon juice, red wine vinegar, chopped fresh italian (flat-leaf parley )
    25 min, 20 ingredients
  • Shrimp and Corn Falafel with Cilantro Tahini Shrimp and Corn Falafel with Cilantro Tahini
    falafel mix and
    21 More
    falafel mix, shrimp or shellfish stock (or water if neither is avaiable), ears of corn, shucked and kernels removed (save kernels, discard husks), butter, rock shrimp, cilantro, chopped, jalapeno pepper, minced, red bell pepper, small dice, limes, juiced, scallions , julienne, red onion, small diced, salt and pepper, to taste, pita bread, mixed greens or mesclun, diced tomato , if desired, diced red onion , if desired, fresh cilantro, leaves only, tahini sauce, plain yogurt, creme fraiche, olive oil, salt and pepper
    22 ingredients
  • Shrimp, Corn, and Potato Soup Shrimp, Corn, and Potato Soup
    unsalted butter, olive oil, onions, finely diced and
    13 More
    unsalted butter, olive oil, onions, finely diced, poblano chiles, toasted (see note) and diced, garlic, finely chopped, tomatoes, peeled, seeded, and chopped, fish broth or clam juice, bay leaf, new potatoes, peeled and halved, milk, corn kernels, fresh or thawed frozen, ear of corn, shucked and cut crosswise into 1/2inch rounds, raw shrimp, peeled and deveined, salt, freshly ground black pepper, cilantro, leaves only
    16 ingredients
  • Shrimp, Corn, and Potato Soup Shrimp, Corn, and Potato Soup
    unsalted butter, olive oil, onions, finely diced and
    13 More
    unsalted butter, olive oil, onions, finely diced, poblano chiles, toasted (see note) and diced, garlic, finely chopped, tomatoes, peeled, seeded, and chopped, fish broth or clam juice, bay leaf, new potatoes, peeled and halved, milk, corn kernels, fresh or thawed frozen, ear of corn, shucked and cut crosswise into 1/2inch rounds, raw shrimp, peeled and deveined, salt, freshly ground black pepper, cilantro, leaves only
    16 ingredients
  • Corn Soup With Shrimp Corn Soup With Shrimp
    flour, oil, bacon , fried crisp and chopped and
    9 More
    flour, oil, bacon , fried crisp and chopped, whole tomatoes, onion, chopped, water, shrimp, peeled and deveined, fresh corn, bell pepper, chopped, parsley, chopped, salt to taste, tobasco to taste
    12 ingredients
  • Shrimp, Ham, and Escarole Soup (Food Network Kitchens) Shrimp, Ham, and Escarole Soup (Food Network Kitchens)
    ham hocks , about 2 lb, shrimp and
    12 More
    ham hocks , about 2 lb, shrimp, vegetable oil , like soy, peanut, or corn, tomato paste, head garlic, halved, plus 6 cloves sliced, fresh thyme, wide strips lemon zest, onion, sliced, jalapeno pepper, thinly sliced (like it hot keep the seeds), canned whole plum tomatoes, frozen black-eyed peas (about 2 heaping cups), chopped escarole, 2 small or 1 large head, kosher salt, lemon, cut into 8 wedges
    2 hour 15 min, 14 ingredients
  • Cajun Shrimp and Corn Salad With Lime-Chili Dressing Cajun Shrimp and Corn Salad With Lime-Chili Dressing
    shrimp, peeled and deveined, olive oil, minced garlic and
    9 More
    shrimp, peeled and deveined, olive oil, minced garlic, crushed red pepper flakes or 1/8 tsp cayenne pepper, kernels from 6 ear of corn (about 3 cups), tomatoes, halved, roasted red pepper, cored and diced (optional), minced fresh parsley, fresh lime juice, dried ancho chile powder, olive oil, salt and pepper
    28 min, 13 ingredients
  • Corn Casserole (Souffle) Corn Casserole (Souffle)
    creamed corn, whole kernel corn, milk, butter, egg yolk and
    1 More
    creamed corn, whole kernel corn, milk, butter, egg yolk, salt and pepper
    40 min, 6 ingredients
  • Corn & Tomato Salad w/ shrimp & watercress Corn & Tomato Salad w/ shrimp & watercress
    extra virgin olive oil and
    12 More
    extra virgin olive oil, ear corn (2 1/2 cup) kernals cut from cob, grape tomatoes halved lengthwise, sm red onion thinly sliced lengthwise, flat leaf parsley chopped, snipped chives, coarsely chopped tarragon, white wine vinegar, shrimp shelled & deveined, lemon zest finely grated, lemon juice, watercress thick stems discarded, salt & freshly ground pepper
    13 ingredients
  • Corn Custard Souffle Corn Custard Souffle
    canned or fresh corn (chopped slightly ), milk, salt and
    5 More
    canned or fresh corn (chopped slightly ), milk, salt, yellow cornmeal, sweet butter cut into 1 pieces, eggs, room temp, separated, sugar or to taste, nutmeg .
    1 hour 5 min, 8 ingredients
  • Shrimp Veracruz with Brown Rice, Corn, and Olives Shrimp Veracruz with Brown Rice, Corn, and Olives
    water, uncooked long-grain brown rice, salt and
    12 More
    water, uncooked long-grain brown rice, salt, frozen corn kernels, thawed, green onions, finely chopped, red bell pepper, finely chopped, green bell pepper, finely chopped, coarsely chopped pimiento-stuffed green olives, deveined peeled large shrimp, thick and chunky salsa (medium heat ), olive oil, fresh lime juice, ground cumin, grated lime peel, lime wedges
    15 ingredients




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