150 corn tomatillo salsa Recipes

  • Spicy Shrimp Tacos with Tomatillo Salsa
    chili powder, ground red pepper, kosher salt and
    14 More
    chili powder, ground red pepper, kosher salt, garlic cloves, minced, shrimp, peeled and deveined, olive oil, tomatillos, coarsely chopped, chopped onion, fat-free sour cream, chopped fresh cilantro, cider vinegar, fresh lime juice, sugar, kosher salt, avocado, peeled, serrano chile, seeded and chopped, corn tortillas
    17 ingredients
  • Zucchini and Corn Tacos
    vegetable oil, divided and
    11 More
    vegetable oil, divided, fresh white corn or 2 cups corn kernels, chopped white onion, garlic cloves, finely chopped, tomatoes, roughly chopped, zucchini, diced, canned black beans, rinsed and drained, leaves fresh epazote (or 1 tsp fresh oregano), fresh ground black pepper, warm corn tortillas, tomatillo salsa (green ), grated monterey jack cheese (or queso fresco)
    30 min, 12 ingredients
  • Cheddar Shortcakes with Corned Beef Hash
    sour cream, water, all-purpose flour, baking powder and
    13 More
    sour cream, water, all-purpose flour, baking powder, baking soda, salt, cold unsalted butter, cut into bits, sharp cheddar, coarsely grated (1 1/2 cups), yellow-fleshed potatoes such as yukon gold, onions, coarsely chopped, unsalted butter, red bell peppers, coarsely chopped, thick) slices cooked corned beef , cut crosswise into 1/8-inch-wide strips, salt, black pepper, minced fresh flat-leaf parsley, accompaniment:tomatillo salsa
    3 hour , 17 ingredients
  • Cd's Famed Tofu-Broccoli Enchiladas
    firm tofu, neufchatel cheese or 2 -3 oz cream cheese and
    9 More
    firm tofu, neufchatel cheese or 2 -3 oz cream cheese, garlic cloves, peeled and quartered, top-quality chili powder, preferably new mexico-style, salt (to taste), onion, cut into 4 pieces, broccoli, cooked and coarsely diced, flour tortillas or 6 -8 corn tortillas, tomatillo salsa verde or 3 cups cupboard enchilada sauce, sharp cheddar cheese or 3 -4 oz monterey jack cheese, grated
    1 hour 15 min, 11 ingredients
  • Grilled Pork Chops with Tomatillo, Corn, and Avocado Salsa
    tomatillos, ear shucked corn, chopped red onion and
    10 More
    tomatillos, ear shucked corn, chopped red onion, chopped fresh cilantro, fresh lime juice, minced seeded jalapeno pepper, salt, freshly ground black pepper, garlic clove, minced, diced peeled avocado, bone-in loin pork chops (about 1 inch thick ), freshly ground black pepper, salt
    14 ingredients
  • Huevos Rancheros Grande
    corn tortillas (7 to 8 in .), butter or bacon fat, eggs and
    11 More
    corn tortillas (7 to 8 in .), butter or bacon fat, eggs, shredded iceberg lettuce, bacon black beans, canned chunky tomato salsa (see notes), heated, canned green (tomatillo ) salsa (see notes), heated, shredded mild cheddar cheese (about 6 oz.; optional), crumbled cotija or feta cheese, sliced avocado (optional), sliced fresh jalapeno chilies (optional), sour cream (optional), limes, rinsed and cut into wedges, salt
    14 ingredients
  • Corn, Cheese and Chili Tamales With Tomatillo-Avocado Salsa Corn, Cheese and Chili Tamales With Tomatillo-Avocado Salsa
    tomatillos, husked and rinsed well, onion, quartered and
    16 More
    tomatillos, husked and rinsed well, onion, quartered, garlic cloves, peeled, serrano chilies, stemmed, ripe avocados, peeled and diced, chopped fresh cilantro, fresh lime juice, dried corn husks (20-30 husks ), poblano chile, masa harina (corn tortilla mix), unsalted butter, room temperature, sugar, salt (adjust to taste), canned low sodium chicken broth or 1/2 cup vegetable broth, baby frozen white corn, thawed (about 25 oz), coarsely grated sharp cheddar cheese (divided ), baking powder, ground black pepper
    3 hour 45 min, 18 ingredients
  • Haute Couture Cheese Enchiladas With Tomatillo Salsa Haute Couture Cheese Enchiladas With Tomatillo Salsa
    dozen 6-inch corn tortillas, best quality or 1 dozen home... and
    13 More
    dozen 6-inch corn tortillas, best quality or 1 dozen homemade corn tortilla, vegetable oil, gourmet monterey jack cheese, grated, gourmet sharp white cheddar cheese, grated, creme fraiche (not canned ) or 1/2 cup mexican crema (not canned), tomatillo, husked, rinsed and stems removed, garlic cloves, peeled, serrano chilies or 1 milder chile, such as anaheim, white onion, coarsely chopped, fresh stock, fresh lime juice, salt, fresh cilantro, lime slice
    1 hour 15 min, 14 ingredients
  • Shredded Pork Taquitos with Roasted Tomatillo Salsa and Corn and Goat Cheese Queso (Emeril Lagasse) Shredded Pork Taquitos with Roasted Tomatillo Salsa and Corn and Goat Cheese Queso (Emeril Lagasse)
    olive oil and
    19 More
    olive oil, pork shoulder, trimmed and cut into 2 inch cubes, salt and pepper, chopped onions, chopped garlic, chopped tomatoes, peeled and seeded, beef stock, tomatillos, husked and rinsed, head garlic, with the top 1/4 removed, red pepper, yellow pepper, minced onions, jalapeno, stemmed, seeded, and minced, avocados, pitted and diced, lemons, juiced, lime, juiced, minced red onions, chopped cilantro leaves, corn tortillas, corn and goat cheese queso, recipe follows
    1 hour 20 min, 20 ingredients
  • Shredded Pork Flautas with Roasted Tomatillo Salsa and Corn and Goat's Cheese Queso (Emeril Lagasse) Shredded Pork Flautas with Roasted Tomatillo Salsa and Corn and Goat's Cheese Queso (Emeril Lagasse)
    olive oil and
    17 More
    olive oil, pork shoulder, trimmed and cut into 2-inch cubes, chopped onions, chopped tomatoes, peeled and seeded, chopped garlic, beef stock, tomatillo, husked and rinsed, head of garlic, with 1/8-inch cut from the top off, red pepper, yellow pepper, minced onions, jalapeno, stemmed, seeded and minced, juice of two lemons, juice of two limes, avocados, pitted and diced, minced red onions, chopped cilantro, corn tortillas
    18 ingredients
  • Tortillas With Mexican Corn Truffles - Chalupas De Huitlacoche Tortillas With Mexican Corn Truffles - Chalupas De Huitlacoche
    masa harina (corn tortilla flour, 4 1/2 oz), warm water and
    7 More
    masa harina (corn tortilla flour, 4 1/2 oz), warm water, garlic clove, minced, serrano chile with seeds, minced (or to taste), white onion, minced (divided ), lard or 4 tbsp vegetable oil, divided, huitlacoche or 2 (7 1/2 oz) cans , coarsely chopped, queso fresco or 1 cup ricotta salata, crumbled, salsa verde , cruda about 1/2 cup (store bought, tomatillo salsa fresca or your own recipe)
    45 min, 9 ingredients
  • Roasted Red Pepper Corn And Garbazo Bean Salad Roasted Red Pepper Corn And Garbazo Bean Salad
    garbanzo beans, roasted red pepper salsa and
    4 More
    garbanzo beans, roasted red pepper salsa, frozen corn, thawed, drained, green tomatillo salsa, green onions, thinly sliced, lettuce leaves
    6 ingredients
  • Roasted Poblano Pepper & Tomatillo Salsa Roasted Poblano Pepper & Tomatillo Salsa
    diced tomatoes with green chilies (drained) and
    15 More
    diced tomatoes with green chilies (drained), diced green chilies (drained ), pitted ripe olives (drained ), roma tomato, peeled, tomatillos, poblano pepper , roasted (see below), fresh cilantro, canned corn (drained ), black beans (optional), fresh garlic , roasted (see below), red onion, white onions or 1/2 small yellow onion, lime, sea salt or kosher salt, coarsely-ground pepper, tequila
    45 min, 16 ingredients
  • Quesadilla with Goat Cheese, Asparagus, Mushrooms and Roasted Tomatillo Salsa Quesadilla with Goat Cheese, Asparagus, Mushrooms and Roasted Tomatillo Salsa
    olive oil, chopped asparagus, chopped baby bella mushrooms and
    10 More
    olive oil, chopped asparagus, chopped baby bella mushrooms, chopped sweet onion, chardonnay, salt and freshly ground black pepper, tomatillos, serrano chiles, whole clove garlic, corn tortillas, grated monterey jack cheese, goat cheese, chopped fresh cilantro
    50 min, 13 ingredients
  • Tacos With Garlicky Mexican Greens Tacos With Garlicky Mexican Greens
    corn tortillas (plus a few extra, in case some break) and
    8 More
    corn tortillas (plus a few extra, in case some break), coarse salt, plus more for blanching, loosely packed sliced swiss chard leaves (1 12-oz bunch, green or red ), olives or 1 tbsp vegetable oil, white onion, sliced 1/4 inch thick, garlic cloves, peeled and finely chopped, crumbled mexican queso fresco, red roasted tomatillo salsa with chile, with chiles, fresh cilantro , for garnishing
    25 min, 9 ingredients
  • Grilled Tomatillo and Purple Basil Salsa Grilled Tomatillo and Purple Basil Salsa
    tomatillos, husked, ear of corn, shucked and
    6 More
    tomatillos, husked, ear of corn, shucked, red onion, sliced 1/3 inch thick, bacon, garlic clove, minced, chipotle chile in adobo, minced, torn purple basil leaves, salt and freshly ground pepper
    8 ingredients
  • Tomatillo-Corn Salsa Tomatillo-Corn Salsa
    yellow onion 1/2 inch thick and
    5 More
    yellow onion 1/2 inch thick, whole tomatillos about 1/2 lb. papery skins removed,rinsed, ear fresh corn husked, poblano chile 3 to 4 inches long, fresh cilantro leaves tightly packed, brown sugar
    6 ingredients
  • Corn Salsa (Anne Burrell) Corn Salsa (Anne Burrell)
    ears corn, shucked, tomatillos , papery outer skin removed and
    8 More
    ears corn, shucked, tomatillos , papery outer skin removed, black beans, drained and rinsed, garlic , smashed and finely chopped, scallions, thinly sliced, jalapeno, seeded and chopped , optional, white vinegar, canola oil, kosher salt, cilantro, leaves roughly chopped
    40 min, 10 ingredients




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