2984 corn s Recipes

corn tortillas, ground beef (cooked and drained ), enchilada sauce (any variety, i use 1 mild and 1 medium and mix them), corn, black beans, low-fat mexican cheese blend

corned beef briskets with spice packets (3 lb each), head cabbage, cut into 8 wedges, ginger ale, mixed pickling spices, potatoes, peeled and quartered

cold strained leftover corned beef broth, spicy brown mustard, prepared horseradish, ground coriander, salt & fresh ground white pepper, cornstarch, leftover cooked corned beef, cut to 1-inch dice, leftover cooked cabbage , cut into bite-sized pieces, leftover cooked carrot , cut into bite-sized pieces, fresh small onion , cut into bite-sized pieces, minced fresh parsley, divided, salted real butter, prepared seasoned stiff mashed potatoes, beaten egg yolk, remaining minced parsley, french-fried onions (french s)

corned beef briskets, drained, rinsed, and trimmed, water, bay leaves, red irish ale (such as killian s), crushed red pepper flakes, cinnamon sticks, peppercorns, garlic cloves, peeled, red onion, cut into large chunks (or other onion), carrots, peeled and cut into large chunks, red potatoes, quartered, brown sugar ( splenda works fine too), ground ginger, mustard powder, celery salt

corn (see cook s note), milk or half-and-half, eggs, beaten, melted unsalted butter, all-purpose flour, salt, sugar, vanilla extract, ground cinnamon, ground nutmeg

corn, eggs, milk, flour, baking powder, salt, saltine crackers

corned beef, baked beans in tomato sauce, onion, chopped, mashed potatoes, cheese

corned beef, leftover cabbage, leftover red potatoes, leftover potato (i used red), minced garlic, dried thyme, butter

fat pork , 1 x 3 inch piece, onion (sliced ), potatoes (cut in 1/4 inch slices), corn, milk, crackers, salt, pepper

corn (canned or frozen ), onion, chopped, olive oil, flour, chicken broth, milk, russet potato, large, peeled & diced, frozen cooked shrimp, thawed, thyme, salt, black pepper, shredded cheddar cheese (optional), chili powder (optional)

corn, fresh grated or rib (i used canned and it was fine), flour, whole milk, eggs, beaten, butter, melted, sugar, salt, vanilla

corn tortillas, roasted chicken, cubed, approximately, salt-free garlic powder, roasted tomato salsa, approximately, creamy creamy italian dressing (homemade !), freshly grated asiago cheese (we used a little of parmesan, romano and asiago), fresh basil , cut into ribbons (fresh only!), corn oil, for frying

corn chex, cheerios toasted oat cereal, mixed dried fruit (with raisins), dried pineapple, chopped, butter (or margarine), brown sugar , packed, all-purpose flour, light corn syrup

corned beef from market in container with juices and spices, s or 7 new potatoe ( red) cut in half, carrots if desired, prepared horse radish for those who like a touchof spice

corned beef brisket, head cabbage, onions, red potatoes (the smallest you can find), carrots, parsnips, rutabagas, unsweetened apple juice, light brown sugar, mustard seeds, kosher salt, fresh ground black pepper

corn, drained, creamed corn, jiffy cornbread mix, egg, sour cream, cheddar cheese, shredded, margarine

corned beef, sour cream, mayonnaise, dill seeds, bon appetit seasoning mix, onions, minced, parsley flakes