216791 corn kale goat cheese Recipes

phyllo dough, butter (melted ), granny smith apple (peeled, cored, halved, and thinly sliced ), fig jam, chavrie fresh goat cheese (the pyramid shaped)

goat cheese, room temperature, scallions, thinly sliced, fresh mint, coarsely chopped, red pepper flakes , plus more for garnish, piquillo peppers (about 15 peppers), lemons, spring onion, for garnish

whole milk or 1/2 cup half-and-half, onion, chopped, garlic cloves, smashed, bay leaf, thyme, goat cheese, eggs, egg yolks, salt

goat cheese , chavrie original pyramid, apples , granny smith, peeled, cored and halved, lemon, juiced, unsalted butter, sugar, pie dough, prepared

log plain good quality goat cheese, chutney (any kind ), cracker , for serving

soft fresh goat cheese, heavy cream, eggs, basil leaves, chopped, salt, black pepper, wonton wrappers, mango chutney or 3 tbsp raspberry preserves

goat cheese, fresh/soft, fresh breadcrumbs, mint leaves, cut in thin strips, chopped fresh parsley, salt and pepper, fresh figs , mission, pancetta (1/16 thick or less ), honey, chopped fresh thyme (optional)

soft fresh goat cheese, sour cream, buttermilk, avocados, fresh tarragon, chopped, fresh parsley, chopped, fresh chives, chopped

goat cheese, avocados, peeled and seed removed, roasted poblano chile, cilantro leaf, roasted garlic, lime, juiced, salt and pepper

soft fresh goat cheese, crumbled, mandarin oranges, oranges, honey, ground pepper, french baguettes (1/2 inch-thick )

goat cheese, mild, fresh parsley, minced, garlic clove, minced, prosciutto, thinly sliced , then halved to form 24 strips, each about 3 inches in length, olive oil, fresh lemon juice, ground black pepper

goat cheese, soft chilled, red seedless grapes (green can be substituted if preferred), pistachio nuts, roughly chopped

pie crusts, bacon , cooked crisply and crumbled, red bell pepper, finely chopped, green pepper, finely chopped, goat cheese, eggs, milk, seasoning salt, white pepper, dried onion flakes

boneless skinless chicken breasts, goat cheese, thyme leaves , plus 2-3 sprigs, prosciutto, zucchini, thinly sliced, olive oil, plus extra for drizzling, tomatoes, thinly sliced, salt and pepper

fresh goat cheese, room temperature, whole wheat tortillas (6-inch), mango, peeled, pitted, and thinly sliced, red onion, thinly sliced, jalapeno, thinly sliced, fresh cilantro leaves

garlic, broken into cloves, left unpeeled, extra virgin olive oil, plus extra for drizzling, onions, finely sliced, fresh thyme leaves, prosciutto, linguine, goat cheese, parsley, chopped, to serve

goat cheese , log chavrie fresh, milk, dry yeast, bread flour, eggs, bread flour, sugar, salt, butter (softened ), egg , for wash

shelled edamame, sour cream, fresh goat cheese, crumbled, chipotle chiles in adobo, chopped , plus, adobo sauce , from the can, fresh lemon juice, garlic clove, chopped, kosher salt, chopped oregano, raw pumpkin seeds, extra virgin olive oil, salt, ground coriander, crushed red pepper flakes, grated lemon zest, chopped oregano, pita bread round