522 corn chili avocado Recipes
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fresh corn (cut from 3 large corn cobs, or you can substi... and24 Morefresh corn (cut from 3 large corn cobs, or you can substitute with tinned sweet corn kernels), red onion, chopped, eggs, handful of chopped coriander leaves, plain flour, baking powder, sea salt, fresh ground black pepper, vegetable oil (for frying ), smoked back bacon, baby spinach leaves, roasted tomato (see below ), avocado salsa (see below ), tomatoes, halved (preferably roma ), generous drizzle extra-virgin olive oil, dried herbs (optional), sea salt, fresh ground black pepper, ripe avocados , stones removed and diced, handful of chopped coriander leaves, lemon juice or 2 tbsp lime juice, chopped spring onions, tomato, quartered seeded and finely sliced, chili paste (optional), sea salt45 min, 25 ingredients
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canola oil or corn oil, garlic cloves, onions, minced and5 Morecanola oil or corn oil, garlic cloves, onions, minced, chopped green chilies or 2 (4 oz) cans, lemon juice, cilantro or 1 tsp oregano, avocado, flesh removed and mashed into a fine pulp, sour cream, room temperature55 min, 8 ingredients
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chicken breast fillet, vegetable oil and26 Morechicken breast fillet, vegetable oil, minced red bell peppers, minced green onions, frozen corn, canned black beans, rinsed and drained, frozen spinach, thawed and drained, diced canned jalapeno peppers, minced fresh parsley, cumin, chili powder, salt, cayenne pepper, shredded monterey jack cheese, seven inch flour tortillas, smashed fresh avocado (about half of an avocado), mayonnaise, sour cream, buttermilk, white vinegar, salt, dried parsley, onion powder, dried dill weed, garlic powder, pepper, chopped tomatoes, chopped onion4 hour 45 min, 28 ingredients
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frozen chicken tamales or 24 oz beef tamales and13 Morefrozen chicken tamales or 24 oz beef tamales, frozen corn , unthawed, green chilies, diced, green onions, chopped, fresh cilantro, chopped, whipping cream, salsa verde, chili powder, ground cumin, salt, pepper, monterey jack cheese, grated, avocado , wedges (optional), salsa verde (optional)50 min, 14 ingredients
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good seasons italian dressing (and oil & vinegar to make ... and8 Moregood seasons italian dressing (and oil & vinegar to make it), limes , juice of, canned black beans, rinsed, canned corn, drained (southwest mix with bell peppers), red onion, diced, ripe tomatoes, diced, ripe avocados, diced, roasted green chilies (optional), jalapenos, diced (optional)10 min, 9 ingredients
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Chilis Southwestern Eggrolls
southwestern eggrolls, chicken breast fillet, vegetable oi and41 Moresouthwestern eggrolls, chicken breast fillet, vegetable oi, minced red bell pepper, minced green onion, frozen corn, canned black beans, rinsed and drained, frozen spinach, thawed and drained, diced, canned jalapeno peppers, minced fresh parsley, cumin, chili powder, salt, cayenne pepper, shredded monterey jack cheese, five 7-inch flour tortillas, avocado-ranch dipping sauce, smashed , fresh avocado (about half of an avocado), mayonnaise, sour cream, buttermilk, white vinegar, salt, dried parsley, onion powder, dried dill weed, garlic powder, pepper, chopped tomato, chopped onion, preheat barbecue grill to high heat., rub the chicken breast with some vegetable oil then grill it on the barbecue for 4 to 5 minutes per side or until done. lightly salt and pepper each side of the chicken while it cooks. set chicken aside until it cools down enough to handle., preheat 1 tbsp of vegetable oil in a medium-size skillet over medium-high heat ., add the red pepper and onion to the pan and saute for a couple minutes until tender., dice the cooked chicken into small cubes and add it to the pan. add the corn, black beans, spinach, jalapeno peppers, parsley, cumin, chili powder, salt, and cayenne pepper to the pan. cook for another 4 minutes. stir well so that the spinach separates and is incorporated into the mixture., pan from the heat and add the cheese. stir until the cheese is melted ., wrap the tortillas in a moist cloth and microwave on high temperature for 1 1/2 minutes or until hot., spoon approximately 1-fifth of the mixture into the center of a tortilla. fold in the ends and then roll the tortilla over the mixture. roll the tortilla very tight, then pierce with a toothpick to hold together. repeat with the remaining ingredients until you have five egg rolls. arrange the egg rolls on a plate, cover the plate with plastic wrap and freeze for at least 4 hours. overnight is best., while the egg rolls freeze prepare the avocado-ranch dipping sauce by combining all of the ingredients in a small bowl., preheat 4-6 cups of oil to 375 degrees ., deep fry the egg rolls in the hot oil for 12-15 minutes and remove to paper towels or a rack to drain for about 2 minutes., egg roll diagonally lengthwise and arrange on a plate around a small bowl of the dipping sauce. garnish the dipping sauce with the chopped tomato and onion.15 min, 44 ingredients -
Corn, Cheese and Chili Tamales With Tomatillo-Avocado Salsa
tomatillos, husked and rinsed well, onion, quartered and16 Moretomatillos, husked and rinsed well, onion, quartered, garlic cloves, peeled, serrano chilies, stemmed, ripe avocados, peeled and diced, chopped fresh cilantro, fresh lime juice, dried corn husks (20-30 husks ), poblano chile, masa harina (corn tortilla mix), unsalted butter, room temperature, sugar, salt (adjust to taste), canned low sodium chicken broth or 1/2 cup vegetable broth, baby frozen white corn, thawed (about 25 oz), coarsely grated sharp cheddar cheese (divided ), baking powder, ground black pepper3 hour 45 min, 18 ingredients -
Corn and Black Bean Salad With Mango and Avocado
black beans, drained and rinsed and13 Moreblack beans, drained and rinsed, corn kernels, rinsed and drained, grape tomatoes, quartered, red bell pepper, diced, mango, diced, green onion, chopped, cilantro, chopped, fresh lime juice, olive oil, salt, black pepper, cumin, chili powder (or chipotle ), avocado, diced15 min, 14 ingredients -
Chilis Southwestern Eggrolls With Avacado Ranch Di...
chicken breast fillet, vegetable oil and28 Morechicken breast fillet, vegetable oil, minced red bell pepper, minced green onion, frozen corn, canned black beans, rinsed and drained, frozen spinach, thawed and drained, diced, canned jalapeno peppers, minced fresh parsley, cumin, chili powder, salt, cayenne pepper, shredded monterey jack cheese, five 7-inch flour tortillas, avocado ranch dipping sauce, smashed , fresh avocado (about half of an avocado), mayonnaise, sour cream, buttermilk, white vinegar, salt, dried parsley, onion powder, dried dill weed, garlic powder, pepper, chopped tomato, chopped onion20 min, 30 ingredients -
Corn and Green Chili Tamale Casserole
frozen chicken tamales or 6 (4 oz) beef tamales and13 Morefrozen chicken tamales or 6 (4 oz) beef tamales, frozen white corn or 1 (10 oz) package corn (unthawed), diced mild green chilies, green onions, chopped, chopped fresh cilantro, whipping cream, salsa verde, chili powder, ground cumin, salt, ground black pepper, grated monterey jack cheese, avocado, cut in wedges, salsa verde (optional)55 min, 14 ingredients -
Avocado Salad Toss
shredded lettuce, dark red kidney beans, drained & rinsed and11 Moreshredded lettuce, dark red kidney beans, drained & rinsed, tomatoes, chopped and drained, chopped green chili, sliced black olives, avocado, mashed, sour cream, italian dressing, minced onion, chili powder, salt, shredded sharp cheddar cheese, corn chips20 min, 13 ingredients -
Corn and Green Chili Tamale Casserole
frozen chicken or beef tamales and13 Morefrozen chicken or beef tamales, frozen white or yellow corn, diced mild green chilies, green onions, chopped, chopped fresh cilantro, whipping cream, salsa verde, chili powder, ground cumin, salt, ground black pepper, grated monterey jack cheese, avocado wedges, salsa verde (optional)14 ingredients -
Southwestern Chicken-And-Corn Cakes With Avocado Cream
corn souffl, chopped cooked chicken, chopped green chiles and10 Morecorn souffl, chopped cooked chicken, chopped green chiles, roasted red bell peppers, drained and chopped, green onions, chopped, chili powder, salt, pepper, fine, dry breadcrumbs, divided, sour cream, frozen avocado dip, thawed, vegetable oil, garnishes: chile peppers , fresh cilantro sprigs13 ingredients -
Chilled Tomato Soup With Corn Bread Croutons
corn muffin mix (jiffy), chili powder and6 Morecorn muffin mix (jiffy), chili powder, diced tomatoes with green pepper, celery, & onion, english cucumber, seeded & coarsely chopped or regular cucumber, green onions, trimmed & coarsely chopped, ice cubes, avocado, halved, seeded, peeled & sliced, sliced green onion , chopped cucumber & chili powder (optional)8 ingredients -
Roasted Corn, Lime and Cilantro Succotash, and Scallops
corn kernels, thawed if frozen, butter, divided and20 Morecorn kernels, thawed if frozen, butter, divided, red onion, diced, garlic, chopped, sweet red pepper, diced, tomatoes, diced, avocado, diced, tequila, cream, cilantro, chopped, basil , slivered, chili flakes, salt & freshly ground black pepper, all-purpose flour, low-fat milk, egg, panko breadcrumbs , bread-crumbs, fresh parsley, finely chopped, chili flakes, salt & freshly ground black pepper, to taste, sea scallops (u10), olive oil25 min, 22 ingredients -
Corn Chowder
butter, yellow onion, diced, all-purpose flour and9 Morebutter, yellow onion, diced, all-purpose flour, chicken stock, frozen corn kernels, thawed, roma tomatoes, peeled and sliced, half-and-half, corn tortilla chips, chopped, divided, cumin, chili powder, red pepper, avocado, small diced30 min, 12 ingredients -
Avocado and Vegetable Soup
ripe avocado, lemon juice, vegetable oil and7 Moreripe avocado, lemon juice, vegetable oil, corn (canned or frozen ), tomatoes, peeled, garlic clove, crushed, leek, chopped, red chili pepper, chopped, vegetable stock, milk15 min, 10 ingredients
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