251 corn chicken poblano chicken Recipes

  • Corn-Poblano Soup with Salsa Verde
    poblano chiles (about 8 oz) and
    11 More
    poblano chiles (about 8 oz), butter or stick margarine, divided, chopped onion, garlic clove, minced, evaporated fat-free milk, cornstarch, frozen whole-kernel corn, thawed, chicken stock or 2 (16-oz) cans fat-free, less-sodium chicken broth, less-fat cream cheese, salt, black pepper, salsa verde
    12 ingredients
  • Corn & Poblano Chowder
    poblano pepper, creamed corn, milk, red pepper and
    4 More
    poblano pepper, creamed corn, milk, red pepper, cumin, ground, low sodium chicken broth, cream cheese, softened, jalapeno pepper
    8 ingredients
  • Chicken & Green Chile Soup with Tamale Dumplings
    poblano chiles , roasted, peeled and chopped, canola oil and
    19 More
    poblano chiles , roasted, peeled and chopped, canola oil, onion, chopped, red bell pepper, seeded and diced, carrot, chopped, scallions, finely sliced (3/4 cup), garlic, very finely chopped, chicken broth, tomatoes, peeled, seeded and chopped , or 1 cup canned tomato, tomatillos, husked, rinsed and diced (optional), fresh basil, chopped, chicken, cooked, shredded, salt and black pepper, freshly ground, canola oil, salt, cumin, ground, masa harina, pure chile powder, ground, egg, egg white, fresh corn kernels, cooked or 1/4 cup frozen corn kernels, thawed and cooked
    21 ingredients
  • Tex-Mex Chicken Stew
    flour, salt and
    14 More
    flour, salt, boneless skinless chicken breasts or 1 lb chicken thigh, cut into 1 inch pieces, vegetable oil, onion, thinly sliced, poblano pepper, seeded and thinly sliced, red bell pepper, thinly sliced, garlic, minced, dried oregano, ground cumin, cinnamon, reduced-sodium chicken broth, heavy cream, zucchini , cut into 1/2 inch pieces, tomatoes, chopped, frozen corn
    45 min, 16 ingredients
  • Chicken Tortilla Soup
    corn tortillas , cut into 1/2 inch wide strips and
    21 More
    corn tortillas , cut into 1/2 inch wide strips, vegetable oil, salt, chicken breasts, vegetable broth or 8 cups low sodium chicken broth, sweet onion, peeled and quartered, zucchini, chopped, red pepper, chopped, garlic cloves, peeled, cilantro, salt, tomatoes, cored and quartered, poblano pepper, chopped in 1/2 inch pieces, chipotle chile in adobo , plus, adobo sauce, vegetable oil, lime, cut into wedges, avocado, diced, shredded cotija cheese or 1 cup monterey jack cheese, cilantro, chopped, jalapeno, minced, sour cream
    1 hour 10 min, 22 ingredients
  • Chicken Tortilla Soup
    corn tortillas , preferably a little old and dried out and
    15 More
    corn tortillas , preferably a little old and dried out, peanut oil, onion, chopped, garlic cloves, finely chopped, poblano pepper, chopped, chicken broth or 4 cups stock, diced tomatoes, salt, cumin, coriander, jalapeno seasoning salt, shredded cooked chicken, ripe avocado, shredded monterey jack cheese, chopped fresh cilantro (to taste), lime, cut into wedges
    35 min, 16 ingredients
  • Chicken Chilaquiles Casserole
    corn tortillas, each cut into 8 wedges and
    16 More
    corn tortillas, each cut into 8 wedges, vegetable oil spray, poblano chiles, steamed, seeded, and chopped coarse, onions, minced, melt organic buttery spread, salt, minced fresh cilantro, garlic, minced, minced canned chipotle peppers in adobo sauce, whole peeled tomatoes, low-sodium chicken broth, boneless chicken breasts, trimmed, pepper, crumbled queso fresco or feta cheese, low-fat sour cream, fresh lime juice, tomato, cored, seeded and chopped medium
    17 ingredients
  • Chicken Enchilada Bake with Mushroom Sauce
    poblano chiles (about 6 oz) and
    20 More
    poblano chiles (about 6 oz), anaheim chiles (about 4 1/2 oz), red bell pepper, olive oil, sliced cremini mushrooms (about 8 oz), sliced shiitake mushrooms (about 1 package), sliced green onions, garlic cloves, minced, all-purpose flour, dried rubbed sage, ground cumin, black pepper, fat-free , less-sodium chicken broth, water, style fat-free cream cheese (about 1/2 cup), softened, shredded monterey jack cheese, chopped fresh cilantro, corn tortillas, cut in half, chopped skinned roasted chicken breast (about 3/4 lb), grated fresh romano cheese
    21 ingredients
  • Pollo Con Mole Poblano - Chicken in Mole Sauce
    frying chicken, cut up in serving pieces (you can also us... and
    16 More
    frying chicken, cut up in serving pieces (you can also use turkey or pheasant), oil, for frying, bay leaf, tomatoes, peeled and roughly chopped, green bell pepper, seeded and chopped, garlic cloves, peeled and minced, salt, sesame seeds, chili powder (store bought, your own recipe or chili powder), light corn syrup (karo), unsweetened cocoa, brown sugar, chopped almonds, raisins, cinnamon, black pepper, crushed red chili peppers or 1 pinch ground cloves
    1 hour 15 min, 17 ingredients
  • Corn Poblano Soup With Salsa Verde Corn Poblano Soup With Salsa Verde
    poblano chiles (about 8 oz) and
    11 More
    poblano chiles (about 8 oz), butter or 1/2 cup margarine, divided, chopped onion, garlic clove, minced, fat-free evaporated milk, cornstarch, frozen whole kernel corn, thawed, low sodium chicken broth or 2 (16 oz) cans reduced-sodium fat-free chicken broth, reduced-fat cream cheese, salt, black pepper, salsa verde
    35 min, 12 ingredients
  • Chicken Breasts with Glazed Peaches and Fennel and Corn Muffins in Poblano Cups (Robin Miller) Chicken Breasts with Glazed Peaches and Fennel and Corn Muffins in Poblano Cups (Robin Miller)
    corn muffin mix (recommended : jiffy) and
    10 More
    corn muffin mix (recommended : jiffy), shredded mexican cheese blend, freshly chopped cilantro leaves, poblano peppers , halved lengthwise and seeded, olive oil, sliced red onion, fennel bulb, thinly sliced, roasted chicken breast halves, peaches, undrained, freshly chopped rosemary leaves
    45 min, 12 ingredients
  • Vermicelli with Poblano Vermicelli with Poblano
    cooking oil, white onion, in slices, garlic, minced and
    6 More
    cooking oil, white onion, in slices, garlic, minced, toasted peeled seeded and deveined poblano chiles, in strips (rajas), canned corn niblets, drained, chicken bouillon cubes or salt, water, vermicelli , fried until golden brown and excess oil drained, half-and-half cream (or media crema)
    15 min, 9 ingredients
  • Poblano Rice With Vegetables Poblano Rice With Vegetables
    poblano chiles or 2 anaheim chilies and
    10 More
    poblano chiles or 2 anaheim chilies, frozen yellow whole kernel corn, milk, vegetable oil, grain rice, not instant, diced onion, garlic clove, minced, chicken broth (use vegetable broth to make a vegetarian version), diced zucchini, chopped carrot, bay leaf
    40 min, 11 ingredients
  • Bacon-Wrapped Shrimp W. Grilled Corn & White Cheddar Cheese Bacon-Wrapped Shrimp W. Grilled Corn & White Cheddar Cheese
    black tiger shrimp, peeled and deveined, kosher salt and
    23 More
    black tiger shrimp, peeled and deveined, kosher salt, bacon, cracked black pepper, grapeseed oil, for searing, chicken stock, milk, unsalted butter, quick-cooking grits, grilled corn kernels, poblano pepper, small diced, aged white cheddar cheese, chopped cilantro, kosher salt, cracked black pepper, yellow onion, chopped, chopped garlic, roma tomatoes, chopped, chipotle chiles in adobo, black peppercorns, chicken stock, unsalted butter, cilantro, lemon , juice of, kosher salt
    1 min, 25 ingredients
  • Tortilla Soup with Fire-Roasted Corn and Chipotle Crema (Emeril Lagasse) Tortilla Soup with Fire-Roasted Corn and Chipotle Crema (Emeril Lagasse)
    ear corn, shucked and
    28 More
    ear corn, shucked, poblano pepper , or 1 pasilla or green bell pepper and 1 jalapeno pepper, olive oil, boneless, skinless chicken breasts, trimmed and cut into 1/2-inch cubes, ground cumin, salt, ground coriander, chopped onions, chopped garlic, tomato paste, chicken stock, chopped fresh cilantro leaves, fresh lime juice, vegetable oil, for frying, stale corn tortillas , cut into 1/4-inch-thick strips, essence , recipe follows, avocado, peeled, seeded, and chopped, for garnish, chipotle crema, accompaniment , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, sour cream, chopped chipotle peppers in adobo sauce, salt
    29 ingredients
  • Creamy Green Chile Chicken Enchiladas Creamy Green Chile Chicken Enchiladas
    tomatillos, onion, quartered, diced green chilies, drained and
    21 More
    tomatillos, onion, quartered, diced green chilies, drained, white vinegar, ground cumin, sugar, salt, chopped cilantro, lightly packed, lime , juice of, chicken broth, sour cream, shredded monterey jack cheese, extra-virgin olive oil, onion, sliced, garlic cloves, chopped, ground cumin, all-purpose flour, canned chicken stock, chicken breasts , about 4 whole breasts, cooked, meat shredded, poblano peppers , roasted and diced (or sometimes i also use a 4 oz can of green chilies), fresh cilantro, leaves chopped, salt and freshly ground black pepper, corn tortillas, monterey jack cheese, shredded
    1 hour 30 min, 24 ingredients
  • Chicken Enchiladas With Spinach Cream Sauce Chicken Enchiladas With Spinach Cream Sauce
    poblano chiles, vertically sliced onions, divided and
    11 More
    poblano chiles, vertically sliced onions, divided, shredded cooked boneless skinless chicken breasts (about 2 breasts), fresh spinach leaves, chopped green onion, ground cumin, garlic cloves, minced, all-purpose flour, reduced-sodium fat-free chicken broth, chopped fresh cilantro, cream cheese (about 1/3 cup), salt, corn tortillas or 4 (8 inch) flour tortillas
    1 hour 10 min, 14 ingredients
  • Chicken Enchiladas with Spinach Cream Sauce Chicken Enchiladas with Spinach Cream Sauce
    poblano chiles, vertically sliced onion, divided and
    11 More
    poblano chiles, vertically sliced onion, divided, shredded ready-to-eat roasted skinned , boned chicken breasts (about 2 breasts), fresh spinach leaves, chopped green onions, ground cumin, garlic cloves, minced, masa harina or all-purpose flour, fat-free , less-sodium chicken broth, chopped fresh cilantro, less-fat cream cheese (about 1/3 cup), salt, corn tortillas
    14 ingredients




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