161347 corkscrew pasta shrimp snap peas red Recipes

olive oil, sugar snap peas, salt (i used just a shake), white pepper, coarsely chopped fresh basil, grated lemon zest, lemon, cut in wedges

sugar snap pea, trimmed, shallot, halved and thinly sliced, extra virgin olive oil, salt, pepper (to taste), cooked bacon, crumbled (optional)

mushrooms, thick sliced, snap peas , stringless (fresh or frozen), onion, diced, salt, garlic powder, chili powder, curry powder (i used 11/2 tsp), coriander powder, black pepper, low sodium chicken broth (can use water), olive oil, butter, unsalted

fresh sugar snap pea, onion, halved and thinly sliced, water, divided, sugar, cornstarch, pepper, cider vinegar

sliced frozen carrots, thawed and patted dry, butter, chicken broth, sugar, salt, pepper, fresh sugar snap pea, ground cumin

ice water , bath (large bowl of water and ice), water, sugar snap peas, trimmed, lemon zest, grated, fresh lemon juice, extra-virgin olive oil, dijon mustard, sugar, kosher salt, fresh ground black pepper, shallot, minced

olive oil, sugar snap pea , trimmed of stem ends and strings, flour, boneless skinless chicken breast , trimmed of fat, salt , plus more to taste, fresh ground black pepper , plus more to taste, low sodium chicken broth, garlic, minced, fresh parsley, chopped, lemon , juice of, freshly grated lemon , zest of

penne rigate, basic chicken stock, summer squash, seeded and julienned, zucchini, seeded and julienned, sugar snap pea, olive oil, freshly grated parmesan cheese, fresh basil leaf, thinly sliced, salt, fresh ground black pepper

sugar snap pea, fresh, extra virgin olive oil, diced onion (very finely diced ), dried thyme, kosher salt, freshly grated black pepper, sugar (optional)

sugar snap pea, trimmed, unsalted butter, freshly grated lemon zest

sliced beets (1 jar), frozen sugar snap peas, dijon mustard, cider vinegar, olive oil, dried dill, sugar

butter, onion, cut into thin wedges, chicken broth, dried tarragon or 1 1/2 tsp fresh tarragon leaves, chopped, salt and pepper, frozen sugar snap peas

extra virgin olive oil, raspberry vinegar, dijon mustard, sugar snap pea , including pods, strings removed (about 1 cup), ripe strawberry, thickly sliced (about 4 cups)

fresh snap peas, vegetable oil, sesame oil, pine nuts (cashews are good also!), fresh minced ginger, dry sherry, soy sauce

peanut oil or 2 tbsp canola oil, whole cumin seed, whole brown mustard seeds or 1/2 tsp yellow mustard seeds, fresh sugar snap pea , strings removed, salt (or to taste), chopped fresh thyme or 1/2 tsp dried thyme, cayenne pepper (to taste), fresh ground black pepper (to taste), fresh lemon juice

chicken tenders, butter, sugar snap peas, sliced water chestnuts, drained, cream, all-purpose flour, worcestershire sauce (to taste), soy sauce (to taste), chicken broth or stock, as needed

sugar snap pea, stem end and strings removed, extra-virgin olive oil (to coat pan), fresh ginger, finely chopped, garlic cloves, smashed, scallion, white and light green only, thinly sliced, baby spinach, washed but not dried, stems removed, kosher salt (to taste)