1130 coq florence Recipes
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smoked turkey wings , or ham hocks, onions, quartered and14 Moresmoked turkey wings , or ham hocks, onions, quartered, carrots, roughly chopped, head garlic, rutabaga, peeled and roughly chopped, celery stalks, roughly chopped, bay leaves, pumpkin or 2 medium butternut squash (5 lb total), split, seeded, peeled, and cut into 2-inch pieces, extra-virgin olive oil, plus 2 tbsp and more for drizzling, freshly grated nutmeg, minced sage leaves, plus 6 whole leaves, halved, kosher salt and freshly ground black pepper, pancetta , cut into 1-inch pieces, garlic cloves, minced, onion, finely chopped, heads napa cabbage, thinly sliced1 hour 15 min, 16 ingredients
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Brazilian Feijoada (Tyler Florence)dried black turtle beans , picked through and rinsed and20 Moredried black turtle beans , picked through and rinsed, salt cured beef , such as carne seca or corned beef, extra-virgin olive oil, salt pork, cut into 1-inch cubes, white onion, chopped, garlic cloves, minced, serrano pepper, halved, bay leaves, smoked ham hocks, linguica or spanish chorizo sausage, cut into 2-inch pieces, pork ribs , separated into individual ribs, beef stew meat, top round or chuck, cut into 2-inch cubes, hot sauce, oranges, peeled and cut in segments, collard greens , recipe follows, cooked white rice , for serving, collard or kale greens, about 2 lb, extra-virgin olive oil, garlic cloves, chicken broth, kosher salt and freshly ground black pepper3 hour , 21 ingredients
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Brick Chicken with Apricot Couscous (Tyler Florence)cumin seed, whole coriander, cinnamon sticks and28 Morecumin seed, whole coriander, cinnamon sticks, sweet paprika, cayenne, kosher salt, olive oil, lemon, juiced, whole free-range chicken (3 lb), split (see directions below or have butcher split chicken for you), extra-virgin olive oil, mint yogurt dressing . recipe follows, apricot couscous , recipe follows, plain yogurt, chopped fresh cilantro leaves, fresh mint leaves, green onions, green parts only, honey, lemon, juiced, extra-virgin olive oil, salt and pepper, extra-virgin olive oil, red onion, small dice, dried apricots, coarsely chopped, whole almonds toasted, coarsely chopped, couscous, chicken stock, warm, lemon zest, scallions green parts only, fresh mint leaves, roughly chopped, fresh cilantro leaves, roughly chopped plus leaves for garnish, kosher salt and freshly ground black pepper1 hour 15 min, 31 ingredients
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Brioche and Berry Bread Pudding with Lemon Fondant (Tyler Florence)butter, room temperature, eggs, whole milk, heavy cream and8 Morebutter, room temperature, eggs, whole milk, heavy cream, vanilla extract, lemon zest, sugar, plus more for dusting and topping, brioche bread, mixed berries ( blueberries, strawberries, raspberries, blackberries), plus more for garnish, powdered sugar, water, lemons , zested and juiced55 min, 12 ingredients
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Brown Rice Salad with Apples (Tyler Florence)cooked brown rice, granny smith apple, diced and10 Morecooked brown rice, granny smith apple, diced, celery stalks, finely chopped, red bell pepper, chopped, green onions, chopped, walnut pieces, cooked chicken, cubed, flat leaf parsley, chopped, apple cider vinegar, lemon juice, olive oil, salt and pepper50 min, 12 ingredients
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Buttered Egg Noodles (Tyler Florence)kosher salt, dried egg noodles and2 Morekosher salt, dried egg noodles, roughly chopped fresh flat-leaf parsley, butter22 min, 4 ingredients
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Buttered Peas and Pearl Onions (Tyler Florence)pearl onions, chicken broth, unsalted butter and5 Morepearl onions, chicken broth, unsalted butter, chopped fresh dill, fresh sweet peas, shelled, lemon, juiced, watercress, washed and trimmed, kosher salt and freshly ground black pepper32 min, 8 ingredients
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Buttered Peas and Pearl Onions (Tyler Florence)chicken broth, unsalted butter, chopped fresh dill and4 Morechicken broth, unsalted butter, chopped fresh dill, frozen pearl onions, thawed, frozen peas, thawed, watercress, washed and trimmed, kosher salt and freshly ground black pepper20 min, 7 ingredients
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Buttered Rooted Vegetables (Tyler Florence)extra-virgin olive oil, unsalted butter and9 Moreextra-virgin olive oil, unsalted butter, parsnips, peeled , cut into cubes, carrots, peeled , cut into cubes, turnips, split into halves, kosher salt, freshly ground black pepper, unsalted butter, cold and cubed, chicken stock, mixed chopped fresh herbs , like chervil, parsley and thyme, kosher salt and freshly ground black pepper40 min, 11 ingredients
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Buttered Turnip Puree (Tyler Florence)turnips, peeled and cut into even sized medium chunks and5 Moreturnips, peeled and cut into even sized medium chunks, milk, fresh thyme, garlic, peeled and gently crushed with the side of a knife, unsalted butter , cut into cubes, kosher salt and freshly ground black pepper55 min, 6 ingredients
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Buttered Turnip Puree (Tyler Florence)turnips, peeled and cut into uniform chunks, milk and4 Moreturnips, peeled and cut into uniform chunks, milk, fresh thyme sprigs, garlic, peeled and gently smashed with the side of a knife, unsalted butter, cut into small cubes, kosher salt and freshly ground black pepper30 min, 6 ingredients
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Buttermilk Biscuits (Tyler Florence)all-purpose flour, salt, baking powder, baking soda and2 Moreall-purpose flour, salt, baking powder, baking soda, vegetable shortening, cold , cut into 1/2-inch pieces, buttermilk, plus additional for brushing55 min, 6 ingredients
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Buttermilk Biscuits (Tyler Florence)all-purpose flour, salt, baking powder, baking soda and2 Moreall-purpose flour, salt, baking powder, baking soda, vegetable shortening, cold , cut into 1/2-inch pieces, buttermilk, plus additional for brushing45 min, 6 ingredients
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Butternut Squash Coleslaw with Honey Goat Cheese Dressing (Tyler Florence)fresh creamy goat cheese, room temperature, honey and9 Morefresh creamy goat cheese, room temperature, honey, extra-virgin olive oil, apple cider vinegar, lemon, juiced, kosher salt and freshly ground black pepper, butternut squash, dried cranberries, toasted walnuts, chopped parsley leaves, special equipment : mandoline15 min, 11 ingredients
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Butternut Squash Sauce with Sage (Tyler Florence)butternut squash , about 1 1/2 lb, olive oil and8 Morebutternut squash , about 1 1/2 lb, olive oil, shallots, minced, salt and pepper, bay leaf, ground nutmeg, fresh sage leaves, cut in thin strips, chicken broth, freshly grated pecorino romano, chopped chestnuts, for garnish38 min, 10 ingredients
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Caipirinha (Tyler Florence)limes, cut in 8 wedges each and halved, sugar and2 Morelimes, cut in 8 wedges each and halved, sugar, cachaca (sugarcane brandy), ice cubes10 min, 4 ingredients
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Calamari Fritti (Tyler Florence)whole squid, cleaned, milk, egg and8 Morewhole squid, cleaned, milk, egg, fresh basil leaves, chopped, canola oil, for frying, all-purpose flour, paprika, sea salt and freshly ground black pepper, lemon wedges, for serving, smoked jalapeno aioli, for dipping , recipe follows, tomato-basil sauce, for dipping , recipe follows23 min, 11 ingredients
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