36619 copy cat cracker jack food network version Recipes

  • Cracker Jack Brownie Sundae
    sugar, butter, softened, vanilla extract, egg and
    9 More
    sugar, butter, softened, vanilla extract, egg, semisweet chocolate chips, fat-free milk, all-purpose flour (about 1 oz), unsweetened cocoa, salt, vanilla reduced-fat ice cream (such as healthy choice), fat-free caramel sundae syrup, cracker jacks, coarsely chopped
    13 ingredients
  • Cracker Jack Caramel Sundaes
    sugar, divided, butter, whipping cream, divided and
    2 More
    sugar, divided, butter, whipping cream, divided, pts. vanilla ice cream, caramel corn and 1 cup salted roasted spanish peanuts; or 3 cups cracker jack
    5 ingredients
  • Flowerpot Cake (Food Network Kitchens)
    food cake mix (plus required ingredients) and
    6 More
    food cake mix (plus required ingredients), tub plus 1 cup milk chocolate frosting, unsweetened cocoa powder, plus more for dusting, white fondant, red gel food coloring, orange gel food coloring, mint sprigs and edible flowers, for topping
    2 hour , 8 ingredients
  • Copy Cat Cracker Jack Food Network Version Copy Cat Cracker Jack Food Network Version
    vegetable oil, plus more for baking sheet, popcorn and
    6 More
    vegetable oil, plus more for baking sheet, popcorn, splenda sugar substitute, dark corn syrup, molasses, peanut oil, kosher salt, raw peanuts
    35 min, 8 ingredients
  • Skillet Cornbread Pudding with Ham and Pepper Jack (Food Network Kitchens) Skillet Cornbread Pudding with Ham and Pepper Jack (Food Network Kitchens)
    unsalted butter, cooked corn, fresh or thawed frozen and
    12 More
    unsalted butter, cooked corn, fresh or thawed frozen, scallions (white and green parts), sliced, garlic, chopped, chili powder, eggs, half-and-half, pepper jack cheese, diced, chopped fresh basil leaves, kosher salt, freshly ground black pepper, packaged cornbread stuffing cubes, sugar
    45 min, 14 ingredients
  • Food Network's Buffalo Chicken Dip Food Network's Buffalo Chicken Dip
    cream cheese , softend, i use low fat and
    6 More
    cream cheese , softend, i use low fat, blue cheese or 1/2 cup ranch dressing, i use the, hot sauce, crumbled blue cheese, mozzarella cheese, shredded, chicken, drained, crackers or chips or vegetables, for dipping
    25 min, 7 ingredients
  • Apple-Sausage Mac and Cheese (Food Network Kitchens) Apple-Sausage Mac and Cheese (Food Network Kitchens)
    unsalted butter, plus more for the dish, kosher salt and
    11 More
    unsalted butter, plus more for the dish, kosher salt, pasta shells, diced onion, chicken-apple sausage, sliced 1/2 inch thick, mustard powder, cayenne pepper, all-purpose flour, apple juice, monterey jack cheese, shredded (4 cups), extra-sharp cheddar cheese, shredded (2 cups), sour cream, butter crackers (1 sleeve ritz), crushed
    1 hour 5 min, 13 ingredients
  • Chili-Corn Casserole (Food Network Kitchens) Chili-Corn Casserole (Food Network Kitchens)
    unsalted butter, ears corn , kernels cut off, kosher salt and
    4 More
    unsalted butter, ears corn , kernels cut off, kosher salt, scallions, chopped, leftover chili, shredded pepper jack or monterey jack cheese (about 6 oz), tube precooked polenta, cut into 12 rounds
    40 min, 7 ingredients
  • S'mores Cookie Crumble Bars (Food Network Kitchens) S'mores Cookie Crumble Bars (Food Network Kitchens)
    sheets graham crackers, finely ground , or 1 cup store-bo... and
    8 More
    sheets graham crackers, finely ground , or 1 cup store-bought graham cracker crumbs, all-purpose flour, sugar, kosher salt, unsalted butter, softened, egg, at room temperature, vanilla extract, milk chocolate , such as hershey s, broken into pieces, marshmallow creme
    50 min, 9 ingredients
  • Pepper-Jack Chicken With Succotash (Food Network Kitchens) Pepper-Jack Chicken With Succotash (Food Network Kitchens)
    pepper-jack cheese, shredded and
    11 More
    pepper-jack cheese, shredded, baby arugula, roughly chopped, skinless, boneless chicken breasts (12 oz each), olive oil, plus more for brushing, kosher salt, cajun spice blend, vegetable oil, for the grill, frozen lima beans, thawed, yellow summer squash, diced, corn kernels, grape tomatoes, halved, juice of 1 lime
    40 min, 12 ingredients
  • Toasted Marshmallow Ice Cream Cake (Food Network Kitchens) Toasted Marshmallow Ice Cream Cake (Food Network Kitchens)
    graham cracker crumbs (from about 6 crackers) and
    6 More
    graham cracker crumbs (from about 6 crackers), pecans, finely ground, sugar, unsalted butter, melted, store-bought chocolate syrup, vanilla ice cream, slightly softened, marshmallows
    2 hour 30 min, 7 ingredients
  • 30-Minute Turkey Chili (Food Network Kitchens) 30-Minute Turkey Chili (Food Network Kitchens)
    extra-virgin olive oil, yellow onion, chopped and
    11 More
    extra-virgin olive oil, yellow onion, chopped, garlic, chopped, kosher salt, chili powder, dried oregano, tomato paste, chipotle chile en adobo, coarsely chopped , with 1 tbsp sauce, ground turkey, mexican lager-style beer, whole peeled tomatoes , with their juice, kidney beans, rinsed and drained, sliced scallions , cilantro sprigs, avocado, sour cream, grated monterey jack cheese, and/or tortilla chips, for garnish, optional
    40 min, 13 ingredients
  • Baked Polenta or Grits (Food Network Kitchens) Baked Polenta or Grits (Food Network Kitchens)
    water, coarse-ground cornmeal and
    5 More
    water, coarse-ground cornmeal, ear fresh corn , kernels removed, jalapeno, seeded and minced, shredded monterey jack, butter, kosher salt
    1 hour , 7 ingredients
  • Beef Tostadas (Food Network Kitchens) Beef Tostadas (Food Network Kitchens)
    vegetable oil, red onion, chopped, garlic, minced and
    9 More
    vegetable oil, red onion, chopped, garlic, minced, ground beef, kosher salt, tomato paste, chili powder, refried beans, sour cream, corn tostadas (flat , hard taco shells), shredded monterey jack cheese, shredded lettuce , hot sauce and/or cilantro, for topping
    30 min, 12 ingredients
  • Braised Collard Greens on Grits Cakes (Food Network Kitchens) Braised Collard Greens on Grits Cakes (Food Network Kitchens)
    low-sodium canned vegetable broth, kosher salt and
    15 More
    low-sodium canned vegetable broth, kosher salt, freshly ground white pepper , plus more to taste, cayenne pepper, instant white grits, shredded monterey jack, instant flour , for dredging (recommended: wondra), olive oil, smoked turkey stock , recipe follows, collard greens, stemmed and chopped, cider vinegar, smoked turkey wings, onion, chopped into 1-inch pieces, carrot, sliced into 1/2-inch pieces, rib celery, sliced into 1-inch pieces, black peppercorns, ground, hot red pepper sauce
    3 hour 30 min, 17 ingredients
  • Breakfast Burritos (Food Network Kitchens) Breakfast Burritos (Food Network Kitchens)
    flour tortillas, eggs, kosher salt, extra-virgin olive oil and
    10 More
    flour tortillas, eggs, kosher salt, extra-virgin olive oil, shredded monterey jack cheese (about 2 oz), hass avocado, sliced, salsa verde or 1 recipe asada (see below), tomatillos (about 20), husked and well washed, onion, sliced and separated into rings, garlic, unpeeled, chipotle chiles in adobo sauce, chopped, chopped fresh cilantro, kosher salt, sugar
    50 min, 14 ingredients
  • Broccoli and Red Onion Quiche (Food Network Kitchens) Broccoli and Red Onion Quiche (Food Network Kitchens)
    store-bought or homemade pie dough and
    8 More
    store-bought or homemade pie dough, chopped roasted or steamed broccoli, sauteed sliced red onions, shredded pepper jack cheese, eggs, heavy cream , half-and-half or milk, kosher salt and freshly ground pepper, chopped chives, paprika or chile powder, or some grated lemon zest (optional)
    1 hour 50 min, 9 ingredients
  • Buffalo-Chicken Macaroni and Cheese (Food Network Kitchens) Buffalo-Chicken Macaroni and Cheese (Food Network Kitchens)
    unsalted butter, plus more for the dish, kosher salt and
    15 More
    unsalted butter, plus more for the dish, kosher salt, elbow macaroni, onion, finely chopped, stalks celery, finely chopped, shredded rotisserie chicken, garlic, minced, hot sauce (preferably frank s), all-purpose flour, dry mustard, half-and-half, yellow sharp cheddar cheese, cut into 1-inch cubes (about 3 1/2 cups), pepper jack cheese, shredded (about 2 cups), sour cream, panko (japanese breadcrumbs), crumbled blue cheese, chopped fresh parsley
    1 hour 15 min, 17 ingredients




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