110 cool cheesecake sour cream Recipes

graham cracker crumbs, butter, melted, sugar, cream cheese, softened, sugar, all-purpose flour, salt, eggs, sour cream, vanilla extract, lemon extract, blueberries, cool whip, sour cream

tube almond paste, whole graham crackers (about 3 oz), broken up, whole almonds (about 2 1/2 oz), toasted, cooled, chilled unsalted butter , cut into 1/2-inch pieces, sugar, cream cheese, cut into 1-inch pieces, room temperature, eggs, whipping cream, almond extract, sour cream, sugar, frozen unsweetened blackberries, thawed, drained , juices reserved, unflavored gelatin

ricotta cheese, at room temperature (15 oz will do), cream cheese, also at room temperature, granulated sugar, eggs, vanilla, lemon juice, cornstarch, melted butter (cooled a bit), sour cream

graham cracker pie crust, cream cheese, softened, sugar, sour cream, cream (cool whip)

cream cheese, at room temperature, caster sugar, cornflour, eggs, vanilla extract, grated icing sugar, strained fresh lemon juice, sour cream, thickened cream, good quality white chocolate , melted then cooled to lukewarm, fresh seasonal fruit, passion fruit pulp, to serve

cream cheese, softened, ricotta cheese, white sugar, eggs, lemon juice, vanilla extract, cornstarch, flour, butter, melted and cooled, sour cream

cream cheese, softened, sugar, sour cream, vanilla, cool whip topping, thawed, graham cracker crust

cream cheese, sour cream, cool whip, vanilla, flavor, pie crust (optional), fresh fruit (optional), no sugar added pie filling , opt (cherry recommended)

cream cheese, softened, sugar, sour cream, general foods international suisse mocha cafe, milk (i use skim), cool whip, ready make graham cracker pie crust

chocolate cookies, finely crushed (2 1/2 cups), butter or margarine, melted, cream cheese , softened 3/4 cup sugar, eggs, milk chocolate pieces, melted and cooled, dairy sour cream, amaretto liqueur, butter or margarine, melted, vanilla, dairy sour cream, amaretto liqueur, toasted sliced almonds

graham cracker crumbs, chopped pecans, light brown sugar, granulated sugar, unsalted butter, melted and cooled, pack pumpkin, eggs, cinnamon, freshly grated nutmeg, ground ginger, salt, light brown sugar, three 8-oz packages cream cheese, cut into bits and softened, granulated sugar, heavy cream, cornstarch, vanilla, bourbon liqueur or bourbon if desired, sour cream, granulated sugar, bourbon liqueur or bourbon, or to taste, pecan halves for garnish

graham cracker crumbs or 3/4 cup crumbled ginger snaps, chopped pecans, light brown sugar, granulated sugar, unsalted butter, melted and cooled, pack pumpkin, eggs, cinnamon, freshly grated nutmeg, ground ginger, salt, light brown sugar, cream cheese, cut into bits and,softened, granulated sugar, heavy cream, cornstarch, vanilla, bourbon liqueur or 1 tbsp bourbon, if desired, sour cream, granulated sugar, bourbon liqueur or 1 tbsp bourbon, to taste, pecan halves, for garnish

food cake mix, margarine, melted, egg, cream cheese, softened, sweetened condensed milk, semi sweet chocolate, melted and cooled, eggs, sour cream, reserved cake mix, crunchy toffee bits, skor or heath bars chopped

cream cheese, softened, granulated sugar, sour cream, eggs, heavy cream, vanilla wafer crumbs, unsalted butter, melted, brown sugar, orange peel, granulated sugar (for topping ), boiling water (for baking), strawberries , raspberries and blueberries (for garnish), heat oven to 325 degrees f., in a bowl place the cream cheese , 1/2 cups of sugar and sour cream, beat on medium speed until mixture is smooth. add the eggs, heavy cream and orange peel. beat until all the mixture is smooth., in another bowl, mix until well blended the vanilla wafer crumbs, butter and brown sugar. with fingers pat the wafer mixture into a, springform pan ; top the wafer mixture with the cheese mixture., place pan into a larger pan and add boiling water to cover halfway, up sides of springform pan. bake for 40 minutes or until set., very carefully the springform pan from water and let cool, refrigerate for 4 hours or until serving time., slowly unmold the cake from the pan , sprinkle with the remaining, sugar and broil under broiler until melts and browns (be, careful not to burn the sugar)., serve , place cheesecake on a serving platter and surround with, fresh strawberries , raspberries and blueberries.

cream cheese, sugar, sour cream, vanilla, eggs, oreo cookies, roughly chopped, sour cream, powdered sugar, vanilla, cool whip, chocolate syrup , to drizzle over top of cakes

graham cracker crumbs, sugar, butter or 1/2 cup margarine, melted, cream cheese, softened, sugar, sour cream, all-purpose flour, eggs, lime juice (i use fresh squeezed ), vanilla extract, cream, lime slice

ready graham craker pie crust, cream cheese, softened, sugar, sour cream, vanilla, topping, thawed (as in cool whip ), pie filling of your choice, or fresh fruit, fudge sauce, or raspberry sauce, or carmel sauce...anything you wish you can use any crust you wish.

cream cheese, sugar, sour cream, vanilla extract, cool whip, graham cracker crust, pie cherries