169 cooking fryer chicken Recipes

broiler/fryer chicken (3-1/2 to 4 lb), cut up and skin removed, sliced celery, fresh or frozen cut green beans, sliced carrots, onion, sliced, zucchini, diced, diced tomatoes, undrained, quick-cooking tapioca, sugar, salt , optional, pepper

all-purpose flour, divided, garlic salt, paprika, pepper, divided, poultry seasoning, eggs, water, salt, broiler-fryer chickens, cut up, cooking oil, for deep-fat frying

cut up broiler-fryer chickens, pancake mix, salt, water, cooking oil

king arthur unbleached all-purpose flour, broiler/fryer chicken (3 to 4 lb), cut up and skin removed, orange marmalade, barbecue sauce, soy sauce, minced fresh gingerroot, hot cooked rice or rice noodles, optional

broiler/fryer chicken (3 to 4 lb), cut up and skin removed, onion, thinly sliced, thawed orange juice concentrate, dried rosemary, crushed, salt, cayenne pepper, king arthur unbleached all-purpose flour, water, chopped cashews, hot cooked pasta

broiler/fryer chicken (4 lb), cut up and skin removed, brown sugar, king arthur unbleached all-purpose flour, water, white vinegar, reduced-sodium soy sauce, ketchup, dried minced onion, prepared mustard, garlic powder, salt, pepper, hot cooked rice or egg noodles, optional

whole broiler-fryer chicken, thigh and leg scored for faster cooking, garlic cloves, black peppercorns , lightly toasted in a pan and ground, ground black pepper, kosher salt (to taste), sugar, freshly squeezed lime juice, yellow onion, sliced paper-thin, rinsed (about 1/2 cup), thai chiles (optional) or 1 serrano chili, chopped to taste (optional), loosely packed rau ram, leaves (vietnamese cilantro) or 1 cup mint leaf, vegetable oil, butter lettuce leaves , preferably inner leaves or 4 romaine leaves

broiler/fryer chicken (2-1/2 to 3 lb), cut up, grated parmesan cheese, spaghetti sauce, sliced fresh mushrooms, sliced ripe olives, shredded mozzarella cheese, cooked spaghetti

fresh or frozen cranberries, chopped onion, salt, ground cinnamon, ground ginger, broiler/fryer chicken (about 3-1/2 lb), quartered and skin removed, orange juice, grated orange peel, butter, melted, king arthur unbleached all-purpose flour, brown sugar, hot cooked noodles

broiler-fryer chickens (cut up ), bisquick, onion salt, garlic powder, cayenne pepper, beaten egg, beer, crisco cooking oil

chopped onion, butter or 6 tbsp margarine, flour, ketchup, pineapple juice, brown sugar, worcestershire sauce, salt, pepper, garlic powder, broiler-fryer chickens , cut into pieces, cooked rice , for serving

broiler/fryer chicken (3 to 3-1/2 lb each), cooked and shredded, onion, chopped, water, ketchup, brown sugar, worcestershire sauce, red wine vinegar, salt , celery seed and chili powder, hot pepper sauce, hamburger buns

broiler/fryer chicken (3 lb), cut up, butter, melted, honey, prepared mustard, salt, curry powder, cooked rice

broiler-fryer chickens, salt, dried chinese date (jujubes), soy sauce

flour, salt, pepper, paprika, broiler-fryer chickens, cut up, cooking oil, artichoke hearts, drained, celery, chopped, onion, chopped, butter, flour, milk, summer savory, monterey jack cheese, grated, sliced mushrooms

broiler/fryer chicken (3 to 4 lb), cut up, butter, cubed, fresh mushrooms, sliced, heavy whipping cream, divided, dried tarragon, salt, egg yolks, hot cooked noodles

crisco original nonstick cooking spray, hungry jack mashed potato flakes, grated parmesan cheese, parsley flakes, garlic salt, broiler-fryer chickens, cut up, pillsbury best all-purpose flour, italian dressing

broiler-fryer chickens, quartered, unsweetened pineapple juice, vinegar, cooking oil, soy sauce, apples or 2 cups hickory chips, sugar, salt, paprika, ground sage, ground black pepper, chili powder, onion powder