107031 cooking fish grill pan Recipes

spring onions, red capsicum, potatoes, cold, cooked, fish fillets, eggs, flour, salt, parsley, chopped, oil, butter

fish fillets (firm white ), cooking spray (olive oil ), couscous, chicken stock (boiling ), butter (at room temperature ), lemon zest (finely grated ), lemon juice, parsley (flat leaf leaves ), grape tomatoes (halved ), onion (small red thinly sliced ), capers (drained chopped )

egg, fresh lemon juice, onion, finely chopped, prepared mustard, seasoning salt or 1 tsp salt and pepper (to taste), dried parsley flakes, cooked fish fillet, corn flake crumbs, butter, oil

fish fillets, steamed and flaked, potatoes, boiled and mashed, sweet onions, chopped finely, salt, egg, beaten, cooking oil

fish, cooked and boned, peanut oil, butter, melted, salt, pepper, chili powder, egg, beaten

breadcrumbs, zucchini, shredded, shredded onion, whole eggs, cooked fish fillets, shredded, fresh mint, dried basil, salt, pepper, balsamic vinegar, soy sauce, texas pete hot sauce

fish fillets (walleye or northern pike or crappie), mayonnaise, eggs, cooked wild rice, parmesan cheese (shredded ), green onions (chopped ), garlic cloves (minced ), ritz crackers (crushed ), salt, pepper, herbs, butter, mayonnaise, garlic cloves (minced ), blue cheese (crumbled )

fish sauce , such as nam pla or nuoc nam *(see below), water, golden brown sugar, ground black pepper, butter, olive oil , plus additional for brushing corn, sliced green onions, white part only (from about 3), ears of corn , husked (**can use thawed frozen corn on the cob - see rosej s comments below)

eggs, lightly beaten, dry bread crumbs, shredded cheddar cheese, chopped onion, garlic clove, minced, minced fresh parsley, dill weed, pepper, flaked cooked fish, oil for deep-fat frying, tartar sauce , optional

fish - 1/4 kg- (if using canned tuna ,take 2 small cans) - (i like to use halibut, king fish or any of the white meat fish with tougher textures. salmon is also fine but be careful as they tend to break up.), potato - 2, shallots chopped - 1 cup, ginger &garlic thinly sliced-1 tsp each (or ground), green chillies chopped - 2 pieces, ground black pepper powder - 1 tsp, fish masala - 1 tsp, egg - 2, bread crumbs, salt to taste, oil for frying (or else you can bake this dish as well)

fish (can use any white flesh like salmon), red chili powder (or according to taste), turmeric powder, mustard oil, salt, sugar, slit green chilies, black mustard seeds or 1 cup yellow mustard seeds, ground to a paste with water. (i use black), banana leaves , to wrap the fish fillets in

butter or 1/4 cup olive oil, onion, chopped, garlic clove, minced, celery ribs, chopped, green pepper, chopped, flour, milk, salt, pepper, tabasco sauce (to taste), chili sauce, rice, cooked, fish fillet, tomatoes, sliced

brown rice, cooked, fish (fresh or frozen ), margarine, salt, cayenne pepper (dash to 1 tsp.), flour, milk, green pepper, diced, tomato, diced, margarine

fish fillets, cut into 1-in cubes, melted butter , for basting, chopped scallions (to garnish ), bamboo skewer , pre-soaked overnight, cumin powder, cooking oil, yellow mustard seeds, fresh red chilies, turmeric, grated nutmeg, szechwan pepper (timur), lemon juice, garlic paste, ginger paste, salt and pepper

fish (haddock or flounder), french dressing, onion, small finely chopped, butter (or non stick cooking spray ), lemon, sliced, tartar sauce

boneless and skinless fillet of salmon , tuna, halibut, grouper, red snapper, sturgeon, sea bass, or albacore, no thicker than 1/4 inch, butter, fish stock , recipe follows, fresh ginger, peeled, finely chopped, garlic, finely chopped, chopped tomatoes, fresh cilantro, salt, freshly ground black pepper, fish carcasses, chopped celery, chopped onion, bay leaves, fresh thyme or 1/2 tsp dried leaves, fresh parsley, fresh tarragon or chervil, or 1/2 tsp dried leaves, salt, water, dry white wine

fish sauce, vegetable oil, sugar, shallot, peeled and minced, garlic, peeled and minced, freshly ground black pepper, pork butt, thinly sliced , or coarsely ground pork, potato starch, bamboo skewers, soaked for 20 minutes and drained

fish, cooked, any kind, eggs, separated, tblsp. flour, teasp. minced garlic, tblsp. minced parsley, salt and peppr to taste