189432 cooking crispy baked fillets Recipes

  • Crispy Creamy Potato Puffs
    baking potatoes, peeled and cut into 2-inch chunks, salt and
    7 More
    baking potatoes, peeled and cut into 2-inch chunks, salt, egg, beaten, unsalted butter, nonfat dry milk powder, freshly grated parmigiano-reggiano cheese, all-purpose flour, freshly grated nutmeg, vegetable oil, for frying
    2 min, 9 ingredients
  • Crispy Chicken and Fries
    baking potatoes (about 2 lb total ) and
    8 More
    baking potatoes (about 2 lb total ), extra virgin olive oil, roasting chickens , cut into eight pieces, egg white, breadcrumbs, whole wheat flour, sweet smoked paprika, salt
    1 hour , 9 ingredients
  • Baked Potato Skins
    baking potatoes, butter, melted, salt, paprika and
    6 More
    baking potatoes, butter, melted, salt, paprika, chopped green onions, crumbled cooked bacon, chopped cooked shrimp or fully cooked ham, optional, chopped green peppers, shredded cheddar cheese, sour cream
    1 hour 20 min, 10 ingredients
  • Baked Cheddar Broccoli Rice Cups
    baked cheddar broccoli rice cups and
    22 More
    baked cheddar broccoli rice cups, thanks to fountain ave. grill: http://fountainavenuekitchen.com/baked-cheddar-broccoli-rice-cups, simple to whip up with ingredients you have on hand, this side is a sure kid-pleaser that adults will enjoy as well. i employ 1 of my favorite kitchen tricks with this recipe: any time i use frozen broccoli or spinach that needs to be thawed and drained well, i put it inside a tea towel and literally wring it out. you will be surprised by how much water is released, and getting rid of it will prevent your finished product from becoming soggy., vary the cheese if you like or bake in a casserole dish or jumbo muffins tins. for my better-for-you ranch dressing, quick-cooking rice , like minute rice (can substitute about 2 cups regular, cooked rice and omit the 1 cup stock below), chicken stock, frozen, chopped broccoli, thawed and excess water squeezed out, shredded cheddar cheese, divided, homemade ranch dressing (see recipe), or store bought, eggs, lightly beaten, salt and freshly ground pepper to taste, low-fat buttermilk, chobani 2% plain yogurt, mayonnaise, apple cider vinegar, canola or olive oil, kosher salt and freshly ground pepper to taste, minced chives, whisk all ingredients together ., dressing will keep for a week or so, covered, in the refrigerator., if you prefer a thicker dressing , use approximately 1/4 cup of buttermilk depending on your personal preference and intended use.
    23 ingredients
  • Baked Creamy Chicken and Cornbread
    cooked chicken or 2 cups cooked turkey, cut up and
    6 More
    cooked chicken or 2 cups cooked turkey, cut up, cream of chicken soup , with herbs, milk, frozen peas and carrots, corn muffin mix, egg, milk
    35 min, 7 ingredients
  • Baked Potato Skins
    baking potatoes, baked, vegetable oil and
    9 More
    baking potatoes, baked, vegetable oil, grated parmesan cheese, salt, garlic powder, paprika, pepper, cooked bacon, crumbled, shredded cheddar cheese, sour cream, green onions, sliced
    21 min, 11 ingredients
  • Baked Potato Soup
    baking potatoes, baked and cooled, butter and
    8 More
    baking potatoes, baked and cooled, butter, all-purpose flour, milk, salt, pepper, green onions, chopped and divided, bacon, cooked, crumbled, and divided, cheddar cheese, shredded, divided, sour cream
    55 min, 10 ingredients
  • Baked Potato Skins
    baking potatoes, baked, canola oil, grated parmesan cheese and
    8 More
    baking potatoes, baked, canola oil, grated parmesan cheese, salt, garlic powder, paprika, pepper, bacon strips, cooked and crumbled, shredded cheddar cheese, sour cream, green onions, sliced
    20 min, 11 ingredients
  • Baked Chicken Alfredo
    cooked pasta (penne, farfalle, rotini) and
    9 More
    cooked pasta (penne, farfalle, rotini), cooked shredded chicken, sliced mushrooms, chopped onion, artichoke heart, chopped (not marinated ), garlic clove, chopped, oil, parmesan cheese, mozzarella cheese, alfredo sauce
    1 hour 5 min, 10 ingredients
  • Crispy Potato Wedges Crispy Potato Wedges
    baking potatoes (about 1-1/4 lb), canola oil and
    3 More
    baking potatoes (about 1-1/4 lb), canola oil, garlic powder, salt, pepper
    55 min, 5 ingredients
  • Baked Stuffed Potato Shells Baked Stuffed Potato Shells
    baked stuffed potato shells, potatoes, baked and cooled and
    9 More
    baked stuffed potato shells, potatoes, baked and cooled, minced onion, minced green pepper, dill weed, salt, drops of hot sauce (more or less to taste), sour cream, shredded cheddar cheese, cooked and crumbled bacon, preheat oven to 425o. cut potatoes in half lengthwise, then cut in half crosswise. slice each quarter into 3 wedges. scoop out pulp, leaving 1/4 inch on skin. cook onion and peppers in butter till transparent; do not brown. add dill weed, salt and sauce. spread sour cream thinly over skins and cover with onion mixture. bake 10 minutes or till crisp. top with cheese and bacon and bake till cheese melts.
    10 min, 11 ingredients
  • Baking Mix Salsa Chicken Melt Baking Mix Salsa Chicken Melt
    baking mix, water, egg, cheddar cheese, shredded, divided and
    2 More
    baking mix, water, egg, cheddar cheese, shredded, divided, chicken, cooked and diced or 1 lb chicken, cooked, salsa
    43 min, 6 ingredients
  • Baked Potato Cassarole Baked Potato Cassarole
    baking potatoes, cooked and diced and
    5 More
    baking potatoes, cooked and diced, bacon, cooked and crumbled, shredded cheddar cheese, sour cream, green onions, chopped (sauteed in bacon grease), salt and pepper to taste
    30 min, 6 ingredients
  • Baking Mix Barbecue Chicken Bake Baking Mix Barbecue Chicken Bake
    baking mix, water, egg, cheddar cheese, shredded, divided and
    2 More
    baking mix, water, egg, cheddar cheese, shredded, divided, cooked chicken, diced, barbecue sauce
    28 min, 6 ingredients
  • Baked Potato Skins Baked Potato Skins
    baked baking potatoes, vegetable oil and
    9 More
    baked baking potatoes, vegetable oil, grated parmesan cheese, salt, garlic powder, paprika, pepper, cooked and crumbled bacon, shredded cheddar cheese, sour cream , optional, sliced green onions
    33 min, 11 ingredients
  • Baked Potato Soup Baked Potato Soup
    baking potatoes, baked, butter or margarine and
    8 More
    baking potatoes, baked, butter or margarine, onion, chopped, all-purpose flour, half-and-half, milk, salt, ground white pepper, shredded cheddar cheese, bacon slices, cooked and crumbled
    10 ingredients
  • McCall's Cooking School Baked Macaroni, Cheese and Chicken Casse McCall's Cooking School Baked Macaroni, Cheese and Chicken Casse
    water, salt, elbow macaroni, butter, flour, salt, pepper and
    7 More
    water, salt, elbow macaroni, butter, flour, salt, pepper, dry mustard, milk, pimiento, chopped, green pepper, chopped, cheddar cheese, coarsely grated, chicken, cooked and slivered, tomato, cut into wedges
    50 min, 14 ingredients
  • Baked Apples Baked Apples
    cooking apples, cooked, mashed sweet potatoes and
    5 More
    cooking apples, cooked, mashed sweet potatoes, butter or margarine, softened, brown sugar, salt, vanilla extract, chopped pecans
    7 ingredients




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