251 cookies rum Recipes

milk chocolate toblerone candy bars (3.52 oz each), coarsely chopped, heavy whipping cream, rum or 1/2 tsp extract, pear slices, cubed cake, large marshmallows and/or macaroon cookies

crushed vanilla wafers, powdered sugar, cocoa, white karo, ground pecans, rum or 1/2 cup bourbon

dark brown sugar, ripe mashed banana, low-fat mayonnaise, rum, all-purpose flour (i used whole wheat flour), quick-cooking oats, sweetened flaked coconut, golden raisin, chopped walnuts, baking powder, ground cinnamon, ground nutmeg, ground ginger

dark brown sugar, ripe mashed banana (about 1 medium), reduced-fat mayonnaise, rum, all-purpose flour (about 3 1/3 oz), quick-cooking oats, flaked sweetened coconut, golden raisins, chopped walnuts, baking powder, ground cinnamon, ground nutmeg, ground ginger

fresh pineapple spears (about 8 oz), brown sugar, dark rum, ground ginger, butter, cut into small pieces, scoops vanilla ice cream or low-fat frozen yogurt, gingersnap cookies

mexican chocolate,* chopped, whole milk, salt, white rum, chilled heavy whipping cream, divided, cinnamon-almond cookies

pineapples, peeled , sliced crosswise into 1/2-inch-thick rounds, dark rum, assorted sorbets (such as passion fruit, mango, coconut, and raspberry), fresh mint sprigs, cookies

vanilla sandwich cream cookies, crushed, butter or 3 tbsp margarine, melted, cream cheese, dark brown sugar, dark corn syrup, butter or 6 tbsp margarine, melted, whipping cream, cornstarch, eggs, egg yolk, dark rum, vanilla extract

ripe bananas, lemon juice or 1 tsp lime juice, dark rum, whipping cream, sugar, instant coffee, layer cake, pepperidge farm pirouette cookies

unsalted butter, at room temperature, sugar, almonds , slivered, finely ground in the food processor (about 4 oz), flour, plus more for the work surface (spoon flour into a dry-measure cup and level off), apricot preserves, strained, semisweet chocolate, melted and slightly cooled, dark rum (may substitute strained apricot preserves, see headnote), orange zest, finely grated, lemon zest, finely grated, sugar , sifted after measuring, dark rum (may substitute strained apricot preserves, see headnote), water

unsalted butter softened, sugar, almonds, finely ground, egg, teasp. cinnamon, zest of 1 orange, dark rum or orange juice, flour, teasp. baking powder, egg lightly beaten

granulated sugar, butter or 1 cup margarine, softened, vanilla, rum flavoring, egg, flour, ground nutmeg, butter or 2 tbsp margarine, melted, powdered sugar, rum flavoring, water, ground nutmeg

flour, baking soda, salt, brown sugar , lighly packed, white sugar, rolled oats, flaked coconut, vegetable oil (can not be substituted with olive oil), eggs, lightly beaten, vanilla extract, ground cinnamon, ground nutmeg (optional), raisins, white rum (may subsititute with spiced rum, but then omit nutmeg)

softened butter, brown sugar, eggs, rum, vanilla extract, fresh raspberries, all purpose flour, baking powder, salt, dutch cocoa, dark chocolate chips

dark brown sugar , packed, cooked & mashed sweet potatoes, fresh or canned, vegetable oil, vanilla extract, all-purpose flour, whole-wheat flour, baking powder, baking soda, salt , omit if using canned sweet potatoes, cinnamon, nutmeg, candied ginger root, finely diced, raisins , soaked in 3 tsp. rum, chopped pecans or walnuts, cinnamon sugar

unsalted butter, softened, light brown sugar, dark rum, egg, egg yolk, all-purpose flour, baking soda, salt, hazelnuts, toasted, skinned, chopped, semi-sweet chocolate chips

butter, fine corn flour, flour, sugar, currants, rum, egg yolk, salt, baking powder

dark rum, golden raisins, vanilla ice cream, softened, chewy oatmeal cookies