2503 cookies egg whites extract Recipes

cream-filled chocolate sandwich cookies, egg white, sugar, water, cream of tartar, almond extract, salt, heavy whipping cream, almonds, toasted

white cake mix (regular size), water, canola oil, egg whites, coarsely crushed oreo cookies (about 8), shortening, sugar, milk, vanilla extract, oreo cookies and crushed , optional

white cake mix, water, vegetable oil, egg whites, chocolate sandwich cookie crumbs, sugar, shortening, vanilla extract, egg whites, chocolate sandwich cookies

butter, softened, brown sugar, sugar , grandulated, egg, orange extract, all-purpose flour, baking soda, ground ginger, dried cranberries, white chocolate chips, cream cheese, softened, powdered sugar, orange extract, vanilla extract

white whole wheat flour, baking soda, baking powder, salt, eggs, vanilla extract, any extract or 2 tbsp flavoring, butter, dark brown sugar, light brown sugar, granulated sugar

butter, softened, sugar, divided, brown sugar, eggs, vanilla extract, all-purpose flour, baking cocoa, baking soda, chopped pecans, divided, rolo candies, white baking chocolate, melted

cupcake batter, unsalted butter, melted, self-rising cake flour, white sugar, brown sugar, eggs, vanilla extract, baking powder, milk, semi-sweet chocolate chips, cookie dough batter (eggless), all-purpose flour, salt, unsalted butter, melted, brown sugar, white sugar, vanilla extract, milk, semisweet mini chocolate chips, cookie dough frosting, eggless cookie dough batter, heavy cream

cookie dough, flour, salt, softened butter , alternate, sugar, eggs, vanilla extract , alternate, almond extract, baking soda, sour cream , alternate, milk, softened butter, powdered sugar, egg whites, vanilla extract

bittersweet chocolate (do not exceed 61% cacao), chopped, fresh cherries, pitted, halved, cherry preserves, almond extract, nonstick vegetable oil spray, chocolate wafer cookies (about 25 wafers), coarsely broken, sugar, salt, unsalted butter, melted, water, unflavored gelatin, heavy whipping cream, divided, high-quality white chocolate (such as lindt or perugina), chopped, coarsely chopped pitted fresh cherries (about 9 oz), egg whites, room temperature, almond extract, salt, sugar, even easier : use a purchased chocolate cookie crust.

unsalted butter, softened, white sugar, egg yolks, water, all-purpose flour, salt, vanilla extract, egg whites, water

all-purpose flour, baking soda, butter, softened, brown sugar, white sugar, instant white chocolate pudding mix (or chocolate for chocolate chocolate chip cookies), eggs, vanilla extract, semisweet chocolate chips, chopped walnuts (if you want)

unsalted butter, softened at room temperature, light brown sugar, egg, dark molasses (not blackstrap), pure vanilla extract, cake flour, baking soda, salt, ground cinnamon, ground ginger, more confectioners sugar, milk, egg white, raisins , as needed, white chocolate chips , as needed, various food coloring, various colors of sanding sugar, equipment : pastry bag fitted with small, round tip; cookie cutters in the shape of gingerbread men and women, dreidels, christmas tree ornaments, and snowflakes; wire, string or yarn for stringing

vanilla extract, all-purpose flour, baking soda, salt, butter, brown sugar, granulated sugar, raspberry jam, egg, white chocolate chips or 1 cup chopped white chocolate, chopped macadamia nuts

butter, softened, sugar, light brown sugar , firmly packed, eggs, vanilla extract, oats, uncooked, flour, baking powder, baking soda, salt, original chocolate covered caramels, chilled and chopped, white chocolate, chopped, unsalted peanuts, chopped

unsalted butter, softened, granulated sugar, light brown sugar, egg, vanilla extract, all-purpose flour, rolled oats, baking soda, cinnamon, salt, white chocolate chips, raisins

white chocolate icicle cookies, sugar, butter, softened, milk, vanilla, egg, white baking chips, melted and cooled, flour, baking powder, salt, white glaze, powdered sugar, milk, almond extract , white edible glitter or decorating sugar (optional), mix sugar , butter, milk, vanilla, egg and melted chips in a large bowl with a spoon until creamy. stir in flour, baking powder and salt. cover and refrigerate at least 4 hours until chilled. heat oven to 375 degrees. for each cookie, divide 1 round tsp of dough in half. roll each half into a 5 inch rope, tapering the ends. twist the ropes together. place 2 inches apart on ungreased cookie sheet., hang icicles , poke a hole in the top of each cookie with a toothpick. bake 5 to 7 minutes or until set and very light brown. cool 2 minutes. remove from cookie sheet to a wire rack. cool completely. brush with white glaze (mix all glaze ingredients until smooth or of desired brushing consistency. add more milk, a few drops at a time if necessary) and sprinkle with glitter or sugar. thread string through the hole in each cookie to hang if desired.

butter, milk, vanilla extract, flour, baking powder, salt, sugar, egg whites, oreo cookies, butter, powdered sugar, salt, whipping cream, vanilla extract, crushed oreos as desired

brownie base, sugar, flour, baking cocoa, salt, vegetable or canola oil, eggs, vanilla extract, cookie dough topping, butter, softened, brown sugar, white sugar, half-and-half, vanilla extract, flour, glaze, semisweet or milk chocolate chips, shortening ( i never use this)