130 cookies dipped chocolate Recipes

cream cheese, softened, butter, softened, sugar, brown sugar, vanilla extract, milk chocolate chips

unsalted butter , room tempature, sugar, egg yolks, grated lime zest, pure vanilla extract, all-purpose flour, fine salt, apricot jam, white chocolate, sugar, for dipping

oreo cookies (1 package), cream cheese, room temperature, almond extract (see below for other options), dipping chocolate (2 7 oz. containers), white chocolate (1 box)

butter or margarine, softened, light brown sugar, granulated sugar, egg, vanilla extract, all-purpose flour, baking soda, baking powder, salt, sweetened dried cranberries (we tested with craisins), pecan pieces, toasted, uncooked quick-cooking oats, white chocolate baking bars, coarsely chopped (we tested with ghirardelli), shortening

mascarpone cheese (about 1 1/2 cups), ricotta cheese (about 1 cup), granulated sugar, brewed espresso, marsala or 2 tbsp kahlua, cocoa powder, chopped bittersweet chocolate, fresh fruit , ladyfingers, cookies, tea biscuits

butter, vanilla extract, sugar, all-purpose flour, egg whites, chopped nuts (, pecans or almonds work well), caramel (home made, ice cream topping or apple dip), milk or 1 cup semisweet chocolate, melted

cream cheese, softened, butter, softened, creamy peanut butter, powdered sugar, brown sugar, vanilla, oats (regular or quick ), m & ( ini), semisweet chocolate chips

butter, sugar , plus, sugar, for dipping, egg, separated, vanilla, flour , sifted, peppermint candy, crushed, chocolate chips

wooden popsicle sticks, apples, washed, well dried, caramels , unwrapped, water, oreo cookies, coarsely chopped, white chocolate, vegetable oil

all-purpose flour, cornstarch, unsweetened cocoa powder, salt, white sugar, butter, milk (i used skim), vanilla extract, peppermint extract, semisweet chocolate, butter

butter (about inch pieces), coconut sugar, salt, spelt flour, ground coffee (i used instant coffe for more intense taste)

more) whipping cream, hot brewed chicory coffee, sugar cubes, chocolate dipped spoons , recipe follows, semisweet chocolate, store-bought cookies in the shape of spoons

butter or margarine, softened, light brown sugar, granulated sugar, egg, vanilla extract, all-purpose flour, baking soda, baking powder, salt, sweetened dried cranberries (we tested with craisins), pecan pieces, toasted, uncooked quick-cooking oats, white chocolate baking bars, coarsely chopped (we tested with ghirardelli), shortening

butter, softened, sugar, egg, almond extract, all-purpose flour, baking powder, salt, candied candy sprinkles, melted chocolate, for dipping

unsalted butter, softened, sugar, salt, vanilla extract, chopped pecans, crushed potato chips, unbleached all-purpose flour, sugar for dipping, semisweet chocolate, for garnish (optional)

firm margarine, softened (or butter), granulated sugar, brown sugar , packed, eggs, vanilla, all-purpose flour, baking powder, baking soda, salt, quick-cooking rolled oats, crispy chocolate-covered english toffee bars, chopped (such as skor or heath), granulated sugar, for dipping glass

place the chocolate in a medium heat-proof bowl., bring the cream to a bare simmer over low heat. pour the cream over the chocolate and let sit for 2 to 3 minutes. whisk the chocolate mixture until smooth and thick. add the vanilla and whisk to blend., use warm for dipping edges of cookies , reheating gently over barely simmering water as necessary.cup (2 sticks) unsalted butter, at room temperature, sugar, pure vanilla extract, chopped toasted pecans, crushed potato chips, all-purpose flour , sifted, chocolate sauce, for dipping , optional, recipe follows

creamy peanut butter, butter flavored crackers, milk chocolate chips, shortening