133 cookie cups cream cheese Recipes

vanilla wafer cookies, cream cheese , softenened, white sugar, eggs, vanilla extract

oreo cookie crumbs, philadelphia cream cheese spread, sugar, crushed pineapple, undrained, angel flake coconut, toasted, cool whip topping, thawed, divided

honey, brown sugar , packed, unsalted butter, softened, canola oil, egg, egg white, carrots, shredded (6 medium), all-purpose flour, whole wheat flour, pumpkin pie spice, baking powder, baking soda, walnuts or 3/4 cup pecans, chopped, cream cheese, softened, powdered sugar, milk, walnuts (optional) or 1/4 cup pecans, chopped (optional)

pillsbury sugar cookie dough, cream cheese, softened, sugar, vanilla, fresh peaches, sliced or 1 cup canned peach slices, drained, cut into thinner slices, halved or quartered fresh strawberries, fresh blueberries or 1 cup frozen blueberries, orange marmalade, heated

cookie base, betty crocker double chocolate chunk cookie mix, vegetable oil, cold strong brewed coffee, egg, cream cheese, softened, sugar, chocolate-covered peanut butter cup candies, chopped, creamy peanut butter, milk, sugar, bittersweet baking chocolate, melted, dry-roasted peanuts

cream-filled chocolate sandwich cookies (1 1/4 cups finely crushed ), cream cheese, softened, sugar, all-purpose flour, divided, vanilla , double-strength, eggs, room temperature, sour cream, chocolate creme de menthe candies , unwrapped, divided (about 56 candies total), semisweet chocolate morsel, chocolate creme de menthe candies (reserved from filling)

sugar cookie mix, pecans,toasted and chopped fine, flour, unsalted butter,melted, heavy cream, chunky peanut butter, cream cheese,softened, sugar, vanilla extract, semi-sweet chocolate chips

cornstarch, fat free cream cheese, skim milk, fat-free cool whip, peppermint extract, chocolate , teddy grahams

betty crocker sugar cookie mix (1 lb, 1.5 oz), ground almonds, melted butter, fat free cream cheese, softened, lemon curd, cool whip, lemon zest

carrot baby food, sugar, butter, eggs, flour, baking powder, salt, walnuts (chopped ) or 1 1/2 cups pecans (chopped), powdered sugar, cream cheese, butter, vanilla

crushed (reserve 1/2 cup for topping), margarine, cream cheese (i use low fat ), powdered sugar, cool whip, instant chocolate pudding, milk

butter, softened, brown sugar, egg, vanilla, baking soda, cinnamon, nutmeg, flour, salt, grated apples, chopped dates, pecans (optional) or 1/2 cup walnuts (optional), cream cheese frosting (or homemade )

butter, softened, cream cheese, softened, flour, solo pie filling , about

pillsbury nut bread mix, milk, cream cheese (softened ), apricot preserves (or jam, seedless works best) or 1/3-1/2 cup raspberry preserves (or jam, seedless works best), butter (melted ), water, water, vanilla extract, powdered sugar

chocolate fudge pudding, milk, cream cheese, powdered sugar, peanut butter, topping (like cool whip ), butter, crushed creme filled cookies (like oreos)

all-purpose flour (11 1/4 oz), baking soda, baking powder, salt, sugar (10 1/2 oz), cream cheese, cut into 8 pieces, sweetened flaked coconut, chopped fine, lime zest, unsalted butter, melted and still warm, vegetable oil or 1/3 cup canola oil, egg, milk, lime juice

peanut butter cookie dough, cream cheese, softened, cold milk, instant chocolate pudding mix, semi-sweet chocolate chips or 1/4 cup peanut butter chips

reduced-fat chocolate wafer crumbs (about 50 cookies), butter or stick margarine, melted, sugar, sugar, all-purpose flour, fat-free cream cheese, less-fat cream cheese, eggs, egg whites, instant espresso or 1/4 cup instant coffee granules, vanilla extract, ground cinnamon, fat-free hot fudge topping, divided