25 cookie cake refrigerated cookie Recipes

  • Cookie Dough Cupcakes with Ganache Frosting
    yellow cake mix (regular size), milk, eggs, butter, melted and
    6 More
    yellow cake mix (regular size), milk, eggs, butter, melted, vanilla extract, tube (16-1/2 oz) refrigerated chocolate chip cookie dough, semisweet chocolate chips, heavy whipping cream, semisweet chocolate chips
    45 min, 10 ingredients
  • Kit Kat Cake
    refrigerated chocolate chip cookie dough, prepared recipe... and
    5 More
    refrigerated chocolate chip cookie dough, prepared recipe favorite chilled, whipping cream, chocolate chips, divided, kit kat bars, butter or 2 tbsp margarine, cream or whipped topping
    48 min, 6 ingredients
  • Bunny Carrot Cakes & Cookies
    tube (16-1/2 oz) refrigerated sugar cookie dough and
    15 More
    tube (16-1/2 oz) refrigerated sugar cookie dough, king arthur unbleached all-purpose flour, sugar, meringue powder, warm water, red, yellow and green paste food coloring, green colored sugar, spice cake mix (regular size), shredded carrots, ground cinnamon, white baking chocolate, chopped, cream cheese, softened, butter, softened, lemon juice, brown and pink candy-coated sunflower kernels, chocolate frosting
    1 hour 20 min, 16 ingredients
  • Birthday Cake Cookies
    tube refrigerated sugar cookie dough and
    2 More
    tube refrigerated sugar cookie dough, garnish: candy sprinkles, birthday candles
    5 ingredients
  • Clown Cake
    tube (18 oz) refrigerated sugar cookie dough and
    8 More
    tube (18 oz) refrigerated sugar cookie dough, yellow or chocolate cake mix (regular size), butter, softened, shortening, sugar, milk, vanilla extract, salt, red, blue, yellow and green gel or paste food coloring
    1 hour 10 min, 9 ingredients
  • Haunted Castle Cake
    tube (16-1/2 oz) refrigerated sugar cookie dough, softened and
    15 More
    tube (16-1/2 oz) refrigerated sugar cookie dough, softened, king arthur unbleached all-purpose flour, sugar, meringue powder, cream of tartar, warm water, vanilla extract, orange, black , violet, brown, green and yellow paste food coloring, pastry tips -round #4, 6 and basketweave #46, orange tic tacs, white pearl dragees, new paintbrush, food cake mix (regular size), buttercream frosting, wooden skewers (12 inches)
    15 min, 16 ingredients
  • Buttercream Blast Layer Cake
    white cake mix (regular size) and
    14 More
    white cake mix (regular size), tube (16-1/2 oz) refrigerated sugar cookie dough, softened, king arthur unbleached all-purpose flour, lollipop sticks, shortening, water, vanilla extract, sugar, meringue powder, red and blue colored sugar, coarse sugar, red and blue paste food coloring, light corn syrup
    25 min, 15 ingredients
  • Chocolate Chip Cookie Pie
    basic flaky pie shells, refrigerated and
    10 More
    basic flaky pie shells, refrigerated, unsweetened butter, softened, light brown sugar, sugar, eggs, at room temperature, vanilla extract, cake flour , sifted, salt, whole milk or 1/4 cup light cream, semi-sweet chocolate chips, coarsely chopped walnuts or 1/2 cup pecans
    1 hour , 11 ingredients
  • Easy Refrigerator Lemon Cookies
    lemon , zest of, granulated sugar and
    4 More
    lemon , zest of, granulated sugar, butter, chilled and cut into pieces (2 sticks), cake flour , sifted, baking soda, salt
    55 min, 6 ingredients
  • Carrot Cake Sandwich Cookies Carrot Cake Sandwich Cookies
    grated carrots (about 2 medium carrots), dark brown sugar and
    5 More
    grated carrots (about 2 medium carrots), dark brown sugar, ground ginger, ground cinnamon, raisins, refrigerated sugar cookie dough, cream cheese icing
    15 min, 7 ingredients
  • Oreo Cookie Pound Tube Cake Oreo Cookie Pound Tube Cake
    oreo cookie lb tube cake, oreo cookies, flour, sugar, milk and
    10 More
    oreo cookie lb tube cake, oreo cookies, flour, sugar, milk, shortening , butter flavored, salt, vanilla extract, eggs , large, chocolate glaze, semi-sweet chocolate pieces., shortening , butter flavored, milk, corn syrup, preheat oven to 350. grease and flour 9-inch fluted tube pan. cut each cookie into quarters. in large bowl, with mixer at low speed, beat flour and remaining ingredients except cookies and chocolate glaze until blended. increase speed to high; beat 2 minutes, scraping bowl. spoon about 3/4 cup batter into pan. gently stir cut-up cookies into remaining batter and spoon into same pan. bake 50 minutes or until cake springs back when lightly touched with finger (toothpick test won tsp work). cool cake in pan on wire rack 10 minutes; remove from pan; cool on rack. when cake is cool, prepare chocolate glaze. place rack with cake over large plate to catch drips, then pour warm glaze over top and side of cake. this cake freezes well and good cold from refrigerator. chocolate glaze: in 1-quart saucepan over low heat, heat chocolate pieces, shortening, milk and corn syrup, stirring constantly until melted and smooth.
    50 min, 16 ingredients
  • Carrot Cake Sandwich Cookies from Southern Living Carrot Cake Sandwich Cookies from Southern Living
    raw carrot, grated (about 2 medium carrots) and
    10 More
    raw carrot, grated (about 2 medium carrots), dark brown sugar, ground ginger, ground cinnamon, raisins, refrigerated sugar cookie dough, cream cheese, softened, unsalted butter, softened, powdered sugar, fresh lemon juice, vanilla extract
    33 min, 11 ingredients
  • Decorated Cut-Out Cookies Without Frosting Decorated Cut-Out Cookies Without Frosting
    refrigerated sugar cookie dough and
    6 More
    refrigerated sugar cookie dough, cream cheese , softened in microwave for 45 seconds, egg, lemon extract, cake flour, milk
    1 hour 5 min, 7 ingredients
  • Easy Chocolate Chip Cookie Cream Cheese Cake Easy Chocolate Chip Cookie Cream Cheese Cake
    refrigerated chocolate chip cookie dough and
    4 More
    refrigerated chocolate chip cookie dough, philadelphia cream cheese, softened, eggs, sugar, vanilla
    30 min, 5 ingredients
  • Easy Chocolate Chip Cheese Cake Easy Chocolate Chip Cheese Cake
    refrigerated chocolate chip cookie dough, cream cheese and
    2 More
    refrigerated chocolate chip cookie dough, cream cheese, eggs, sugar (i ve used less and it s still good)
    1 hour , 4 ingredients
  • Applebees Chimicheese Cake Applebees Chimicheese Cake
    chimicheese cake, flour tortilla shells , 6 1/2 diameter and
    11 More
    chimicheese cake, flour tortilla shells , 6 1/2 diameter, cream cheese, at room temperature, sugar, flour, eggs, beaten, vanilla, cooked apples, very well drained, almond toffee bits, cinnamon sugar (1/2 cup sugar and 3 tbsp. ground cinnamon, mixed well), vanilla ice cream, caramel topping, beat cream cheese until fluffy ; add sugar and eggs, beat again. add vanilla and mix well. fold toffee bits and apple pieces in cheese mixture. on tortilla shell place a serving in the middle, about 2 1/2 inches from the side of shell. tuck sides in slightly and roll shell to seal the filling and hold in the cream cheese. when shells have been stuffed and rolled, place in refrigerator; chill to set filling. in deep fryer heat vegetable oil. when ready, place chimicheesecake and fry until slightly golden while carefully turning on each side. remove from oil and drain. heat oven to 350f and place chimicheesecake on cookie sheet and bake for 20 - 25 minutes. remove from oven and liberally sprinkle with cinnamon sugar. serve cheesecakes slightly warm with vanilla ice cream and caramel topping.
    25 min, 13 ingredients
  • No-Bake Lime Refrigerator Cake No-Bake Lime Refrigerator Cake
    fresh lime juice, evaporated milk and
    2 More
    fresh lime juice, evaporated milk, sweetened condensed milk, packaged cookies (use mexican maria cookies or any thin, bland, dry cookie such as vanilla wafers)
    10 min, 4 ingredients
  • Chocolate Gooey Butter Cookies Chocolate Gooey Butter Cookies
    brick cream cheese, room temperature and
    16 More
    brick cream cheese, room temperature, butter, room temperature, egg, moist chocolate cake mix, vanilla extract, sugar , for dusting, preheat oven to 350 degrees f., in a large bowl with an electric mixer, cream the cream cheese and butter, until smooth. beat in the egg. then beat in the vanilla extract. beat in the, cake mix. cover and refrigerate for 2 hours to firm up so that you can roll, batter into balls ., roll the chilled batter into tbsp sized balls and then roll them in, sugar. place on an ungreased cookie sheet , 2 inches apart., bake 12 minutes ., cookies will remain soft and gooey. cool completely and sprinkle with, more confectioners sugar , if desired., dozen
    12 min, 17 ingredients




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