10 cooker polenta Recipes

  • Slow Cooker Cheddar Polenta
    water and
    5 More
    water, polenta (not quick-cooking ) or 2 cups coarse-ground yellow cornmeal, extra virgin olive oil, salt, black pepper, grated extra-sharp cheddar cheese (about 12 oz)
    2 hour 10 min, 6 ingredients
  • Creamy Polenta (Slow Cooker)
    vegetable oil cooking spray, milk, half-and-half, divided and
    4 More
    vegetable oil cooking spray, milk, half-and-half, divided, butter, divided, coarse polenta (or corn grits), salt and pepper, grated parmesan cheese
    2 hour 5 min, 7 ingredients
  • Simple Rice-Cooker Polenta With Green Peas Simple Rice-Cooker Polenta With Green Peas
    polenta or 1 cup cornmeal, water, chicken bouillon cubes and
    2 More
    polenta or 1 cup cornmeal, water, chicken bouillon cubes, shredded cheese, frozen green pea
    55 min, 5 ingredients
  • Rice Cooker Polenta (Aka No Stir Polenta) Rice Cooker Polenta (Aka No Stir Polenta)
    coarse polenta, water and
    2 More
    coarse polenta, water, salt (you may want to adjust this to suit you), butter
    25 min, 4 ingredients
  • Slow-Cooker Short Ribs With Cheesy Polenta Slow-Cooker Short Ribs With Cheesy Polenta
    carrots , cut into 1-inch pieces and
    14 More
    carrots , cut into 1-inch pieces, frozen pearl onions (from a 16-oz bag), garlic cloves, minced, beef short ribs with bones, vegetable oil, diced tomatoes, low sodium beef broth, dry red wine, fresh flat-leaf parsley, coarsely chopped (plus additional for garnish ), cornstarch, tomato paste, bay leaf, quick-cooking polenta, salt, parmigiano-reggiano cheese, finely shredded
    9 hour 40 min, 15 ingredients
  • Polenta - Slow Cooker Style Polenta - Slow Cooker Style
    water, cornmeal, links mild italian sausage, chickpeas and
    6 More
    water, cornmeal, links mild italian sausage, chickpeas, olive oil, black pepper, salt, onion, red bell pepper, garlic cloves
    6 hour 30 min, 10 ingredients
  • Basic Polenta (Slow Cooker) Basic Polenta (Slow Cooker)
    coarse ground yellow cornmeal , preferably stone-ground and
    2 More
    coarse ground yellow cornmeal , preferably stone-ground, salt, water
    2 hour , 3 ingredients
  • Short Ribs over Cheesy Polenta (Slow Cooker) Short Ribs over Cheesy Polenta (Slow Cooker)
    boneless beef short ribs, onions, cut into thin wedges and
    15 More
    boneless beef short ribs, onions, cut into thin wedges, sliced carrot (2 medium), fennel bulb, cored and cut into thin wedges, diced tomatoes, undrained, dry red wine, quick-cooking tapioca, crushed, tomato paste, dried rosemary, crushed, salt, ground black pepper, garlic cloves, minced, water, coarse-ground yellow cornmeal, cold water, salt, crumbled gorgonzola , blue cheese or 1/3 cup shredded parmesan cheese
    9 hour 45 min, 17 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top