137158 cooker herbed chicken stew Recipes

refrigerated pie crust , from 15 oz box, softened as directed, chopped cooked chicken , from 2 lb deli rotisserie chicken, frozen chopped broccoli, thawed, drained, eggs, half-and-half, salt, cream cheese with garlic and herbs, softened

whole chicken, chicken broth, potatoes (cubed ), onion (diced ), whole kernel corn, stewed tomatoes, garlic salt, seasoning salt, lemon pepper, chili powder

chicken , 3* to 4 1/2 lbs., lumps of fat and tail removed, rinsed and patted very dry, fine sea salt (1 1/2 tsp. for a 3- to 3 3/4-lb. chicken or 2 tsp. for a 4- to 4 1/2-lb. chicken), pepper (3/4 tsp. for a smaller chicken or 1 tsp. for a larger 1), french herb seasoning rub or, mediterranean coriander seasoning rub (optional), olive oil (for plain or french herb chicken)

boneless skinless chicken breasts, cut into 1-inch cubes, olive oil, frozen vegetables for stew, chicken gravy, dried thyme, rubbed sage, pepper

skinless, boneless chicken breasts, butter or margarine, sheet pepperidge farm puff pastry, egg, water, garlic and herb spreadable cheese, chopped fresh parsley

chicken thighs, bacon, garlic, roughly chopped, green onions, chopped, grated ginger root, russian-style salad dressing, salt and pepper to taste

chicken thighs, garlic, minced, fish sauce, oyster sauce, white sugar, white pepper, scallions, chopped, white onion, chopped, water to cover, raw cashews

dried herb-seasoned stuffing cubes (about 2 3/4 oz), ground chicken, chopped celery, chopped onion, egg yolk, salt, ground pepper, bottled chili sauce, canned whole berry cranberry sauce, vegetable oil, sesame seed hamburger buns

chicken wings, barbecue sauce, honey, mustard, worcestershire sauce

chicken leg, onion, thinly sliced, lemon, thinly sliced, barbecue sauce, cola

chicken breasts (i prefer bone in and skin on ), salt and pepper, cooking oil, orange juice concentrate, sour cream

chicken breasts (boneless, skinless ), pineapple slices (with juice), brown sugar (packed), lemon juice, ginger (ground ), cornstarch, salt, cooked rice (to serve with)

chicken broth with mixed italian herbs, sun-dried tomatoes, olive oil, boneless chicken breast , cut into crosswise strips, sliced mushrooms, all-purpose flour, coarsely chopped fresh spinach, hot cooked penne pasta, grated parmesan cheese

chicken breasts, raisins, green onions, dried apricots, dried ginger, garlic, curry powder, cumin, chicken stock, corn starch whisked into chicken stock, cider vinegar, lemons juiced

chicken breasts (can be frozen), salsa, cream of chicken soup, taco seasoning, sour cream, tortillas

chicken thighs, skinless, onion, diced, bacon, baked & crumbled, stewed tomatoes, roughly chopped, navy beans, dry

vegetable oil, chicken pieces, seasoning salt (can use white salt), pepper, onion, chopped, minced fresh garlic (or to taste), dried thyme, dryed crushed red pepper flakes (optional), green bell pepper , cut into about 1-inch pieces, stewed tomatoes, undrained (preferable italian-style), russet potatoes, peeled and cut into about 3/4-inch cubes, canned corn niblets, drained, frozen lima beans, salt and pepper, grated parmesan cheese

stewing chicken or equal amount in chick parts, water, onion chopped, garlic, branch celery chopped, zucchini, pearl barley, carrots chopped, potatoes cut in small pieces