16737 cooker braised ribs test Recipes

  • Braised Lamb Shanks With White Beans
    lamb shanks (about 1 lb each), olive oil and
    22 More
    lamb shanks (about 1 lb each), olive oil, onion, chopped coarse, carrot, chopped coarse, celery rib, chopped coarse, garlic cloves, chopped coarse, full-bodied red wine (bordeaux preferred), chicken broth, tomato paste, fresh thyme sprigs, chopped fresh parsley leaves (preferably flat-leafed), freshly grated lemon zest (about 1 lemon), garlic cloves, minced, extra-virgin olive oil, onions, chopped fine, carrots, chopped fine, celery ribs, chopped fine, garlic cloves, minced, cooked white beans (preferably great northern or navy), chicken broth, unsalted butter, bay leaf, unsalted butter, fresh tarragon sprigs
    3 hour 30 min, 24 ingredients
  • Braised Short Ribs in Vegetable Ragout
    beef short ribs, olive oil, salt, pepper, ground thyme and
    6 More
    beef short ribs, olive oil, salt, pepper, ground thyme, garlic cloves, roughly chopped, onions, chopped, carrots, chopped, bay leaf, white wine, chicken broth
    3 hour , 11 ingredients
  • Braised Short Ribs
    bone-in short ribs (about 5 3/4 lb), kosher salt and
    10 More
    bone-in short ribs (about 5 3/4 lb), kosher salt, extra-virgin olive oil, spanish onion , cut into 1/2-inch pieces, ribs celery , cut into 1/2-inch pieces, carrots, peeled , cut in 1/2 lengthwise, then cut into 1/2-inch pieces, garlic , smashed, tomato paste, hearty red wine, water, fresh thyme , tied with kitchen string, bay leaves
    3 hour 55 min, 12 ingredients
  • Braised Short Ribs 1
    beef short ribs, coarse salt and freshly ground and
    12 More
    beef short ribs, coarse salt and freshly ground, black pepper, olive oil, carrot, cut into 1/4-inch dice, stalk celery, cut into 1/4-inch dice, onion, cut into 1/4-inch dice, garlic, peeled and chopped, balsamic or red wine vinegar, red wine, tomatoes, seeded and quartered, chicken broth, fresh thyme, fresh rosemary
    4 min, 14 ingredients
  • Braised Beef Short Ribs and Root Vegetables over Egg Noodles (Emeril Lagasse) Braised Beef Short Ribs and Root Vegetables over Egg Noodles (Emeril Lagasse)
    racks beef short ribs (4 to 5 lb), cut into individual ri... and
    23 More
    racks beef short ribs (4 to 5 lb), cut into individual ribs, essence , recipe follows, vegetable oil, chopped yellow onions, stalk celery, trimmed and chopped, carrot, peeled and chopped, minced garlic, salt, red pepper flakes, ground black pepper, tomato paste, bay leaves, chopped fresh rosemary leaves, fresh thyme, ruby port, dry red wine, veal or beef stock, butternut or acorn squash, peeled, fibers removed, and cubed, parsnips, peeled, cut into 1-inch chunks, carrots, peeled, cut into 1-inch chunks, sweet potato, peeled, cut into 1-inch chunks, egg noodles , cooked al dente, accompaniment, chopped green onions, garnish, chopped parsley, garnish
    24 ingredients
  • Braised Beef Short Ribs in a Pomegranate Barbeque Sauce Braised Beef Short Ribs in a Pomegranate Barbeque Sauce
    pomegranate juice, barbeque sauce, your choice and
    3 More
    pomegranate juice, barbeque sauce, your choice, agave nectar, oranges, sliced, beef short ribs
    4 hour 40 min, 5 ingredients
  • Braised Beef Short Ribs with Red Beans and Sushi Rice (Emeril Lagasse) Braised Beef Short Ribs with Red Beans and Sushi Rice (Emeril Lagasse)
    prime beef short ribs, salt, freshly ground black pepper and
    14 More
    prime beef short ribs, salt, freshly ground black pepper, all-purpose flour, oil, onions, chopped, carrots, chopped, ribs celery, chopped, minced garlic, dry red wine, brown veal stock, fresh thyme, tomato paste, sweet potatoes , julienned and soaked in cool water, vegetable oil, for frying, chopped fresh cilantro or parsley leaves, red beans and sushi rice, recipe follows
    5 hour 10 min, 17 ingredients
  • Braised Country-Style Pork Ribs (Melissa  d'Arabian) Braised Country-Style Pork Ribs (Melissa d'Arabian)
    bone-in country-style pork ribs and
    21 More
    bone-in country-style pork ribs, kosher salt and freshly ground black pepper, vegetable oil, carrot, chopped, stalk celery, chopped, onion, chopped, garlic, minced, tomato paste, apple cider vinegar, crushed red pepper flakes, bay leaves, chicken stock, creamy polenta , recipe follows, chopped fresh parsley, for garnish, vegetable cooking spray, half-and-half, milk, butter, coarse polenta , or corn grits, kosher salt, grated parmesan, freshly ground black pepper
    2 hour 50 min, 22 ingredients
  • Braised Country-Style Ribs with White Beans and Fresh Herbs Braised Country-Style Ribs with White Beans and Fresh Herbs
    country-style pork ribs, kosher salt and
    16 More
    country-style pork ribs, kosher salt, freshly ground black pepper, olive oil, diced onions, diced green bell pepper, diced celery, minced garlic, all-purpose flour, dried white navy beans, chicken stock, diced tomatoes, chopped fresh sage leaves, fresh thyme, bay leaves, essence , recipe follows, chopped fresh parsley leaves, steamed white rice , for serving
    2 hour 40 min, 18 ingredients
  • Braised Pork Ribs and Italian Sausage (Guy Fieri) Braised Pork Ribs and Italian Sausage (Guy Fieri)
    pancetta, diced and
    14 More
    pancetta, diced, pork spareribs , denuded, cut into individual ribs, italian sausage , cut into 1-inch pieces, red bell peppers , cut into 1-inch pieces, diced yellow onion, diced garlic, white wine, whole san marzano tomatoes, chopped fresh italian parsley leaves, chopped fresh basil leaves, red chili pepper flakes, salt and freshly ground black pepper, radiatore pasta , cooked al dente, sliced green onions, grated parmesan
    5 hour 30 min, 15 ingredients
  • Braised Short Ribs Braised Short Ribs
    kosher for passover cabernet sauvignon and
    16 More
    kosher for passover cabernet sauvignon, kosher for passover vegetable oil, short ribs, trimmed, salt, black peppercorns, crushed, matzoh meal , for dredging, garlic, peeled, shallots, peeled, trimmed, rinsed, split, and dried, carrots, peeled, trimmed, and cut into 1-inch lengths, stalks celery, peeled, trimmed, and cut into 1-inch lengths, leek, white and light green parts only, coarsely chopped, italian parsley, thyme, bay leaves, tomato paste, unsalted beef stock or chicken stock, freshly ground white pepper
    3 hour 45 min, 17 ingredients
  • Braised Short Ribs in Pasilla Chile Pozole Braised Short Ribs in Pasilla Chile Pozole
    all-purpose flour, ground coriander, ground cumin and
    18 More
    all-purpose flour, ground coriander, ground cumin, garlic powder, ground mustard seeds, beef short ribs, cleaned , excess fat removed and cut into 2-inch pieces, salt and freshly ground black pepper, olive oil , for browning, dried pasilla chiles, seeded and stemmed, water, carrots, peeled and roughly chopped, garlic , smashed, white onion, roughly chopped, celery, roughly chopped, red wine, tomatoes, quartered, beef broth, two 16-oz cans white hominy or pozole, drained, chopped fresh cilantro, chopped fresh parsley, lime wedges, for garnish
    2 hour 30 min, 21 ingredients
  • Braised Short Ribs of Beef with Red Wine, Apricots, and Black Olives Braised Short Ribs of Beef with Red Wine, Apricots, and Black Olives
    beef short ribs (6 oz each) or beef flanken and
    19 More
    beef short ribs (6 oz each) or beef flanken, kosher salt and freshly ground black pepper, unbleached all-purpose flour , for dusting, vegetable oil, smoked bacon , cut into 1 by 1/4-inch lardons, carrots, peeled and chopped into 1/2-inch dice, onion, chopped into 1/2-inch dice, garlic cloves, smashed, tomato paste, dry red wine, brandy, bay leaves, fresh thyme leaves, celery seeds, cinnamon sticks, canned, low-sodium chicken broth, dried apricot halves, kalamata olives, pitted, chopped fresh flat-leaf parsley
    3 hour 50 min, 20 ingredients
  • Braised Short Ribs with Mushrooms (Food Network Kitchens) Braised Short Ribs with Mushrooms (Food Network Kitchens)
    short ribs (12 oz each), trimmed and tied by a butcher and
    14 More
    short ribs (12 oz each), trimmed and tied by a butcher, shallots, garlic, tomato paste, pancetta, diced, cognac or brandy, all-purpose flour, red wine, dried porcini mushrooms, fresh thyme, bay leaves, kosher salt and freshly ground pepper, chopped fresh parsley, oyster mushrooms, trimmed, cremini mushrooms, trimmed and halved
    4 hour 20 min, 15 ingredients
  • Braised Short Ribs with Seared Scallop on Mofongo Cake (Herb Mesa) Braised Short Ribs with Seared Scallop on Mofongo Cake (Herb Mesa)
    olive oil, divided and
    16 More
    olive oil, divided, kosher salt and freshly ground black pepper, to taste, short ribs, cut in 2 pieces, concord grape juice, red wine, green pepper, chopped, divided, white onion, chopped, divided, garlic, minced, divided, fresh cilantro sprigs, divided, bay leaves, divided, ground cumin, divided, paprika, divided, green olives, roasted red peppers, sliced, green bananas, peeled and chopped, bacon, chopped, sea scallops
    2 hour 55 min, 17 ingredients
  • Braised Spare Ribs (Michael Symon) Braised Spare Ribs (Michael Symon)
    flour, salt and freshly ground black pepper, peanut oil and
    10 More
    flour, salt and freshly ground black pepper, peanut oil, spare ribs, cut into bones, onion, chopped, garlic, minced, cayenne, ground coriander, ground cumin, tomato puree, red wine vinegar, beef stock, veal stock
    3 hour 5 min, 13 ingredients
  • Braised Short Ribs Braised Short Ribs
    flour, salt and pepper to taste, paprika and
    7 More
    flour, salt and pepper to taste, paprika, beef short ribs, bone in, tb vegetable oil, onions, coarsely chopped, tomato sauce, barbecue sauce, tb molasses, tb cider vinegar
    4 hour , 10 ingredients
  • Braised Pork Spare Rib Stew With Fennel Braised Pork Spare Rib Stew With Fennel
    pork ribs , cut into serving-sized pieces (should have ab... and
    12 More
    pork ribs , cut into serving-sized pieces (should have about 10), stocks of fennel, white onions, garlic, peeled, mushrooms (any kind is fine , i used white button), carrots, apple, beef stock, celery root, cardamon seed pods, paprika, salt and pepper, olive oil
    1 hour 30 min, 13 ingredients




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