4911 cooker ale hotpot Recipes

  • Lamb Hotpot
    lamb (whatever necks/forequarters etc), potatoes, sliced and
    7 More
    lamb (whatever necks/forequarters etc), potatoes, sliced, salt and pepper, onion, sliced, carrots, sliced, stalk celery, chopped, dried herbs, stock, butter or 15 g cooking spray
    2 hour 5 min, 9 ingredients
  • Chicken and Vegetable Hotpot
    chicken, vegetables, chicken soup powder, potatoes, sliced and
    1 More
    chicken, vegetables, chicken soup powder, potatoes, sliced, butter, melted
    11 min, 5 ingredients
  • Cranberry Ice
    unflavored gelatin powder, cold water, fresh cranberries and
    4 More
    unflavored gelatin powder, cold water, fresh cranberries, water, white sugar, ginger ale, ginger ale, chilled
    30 min, 7 ingredients
  • Shock Me
    brooklyn brown ale or other brown ale and
    3 More
    brooklyn brown ale or other brown ale, bourbon (such as maker s mark), southern comfort, pure maple syrup
    4 ingredients
  • Spicy Ham Slice/Steak
    ham steak and
    8 More
    ham steak, orange juice (apricot or pineapple work well, too, so does tang!), ginger ale (or sprite, 7-up or a cola drink), brown sugar (i usually use light), dry mustard, red wine vinegar, oil, ground ginger
    30 min, 9 ingredients
  • Lamb Hotpot With Potato Dumplings Lamb Hotpot With Potato Dumplings
    all-purpose flour, lamb, cubed, olive oil and
    14 More
    all-purpose flour, lamb, cubed, olive oil, rindless bacon, chopped, brown onion, finely chopped, garlic cloves, crushed, tomato paste, diced tomatoes, beef stock, frozen vegetables, desiree potatoes, peeled, butter, chopped, milk, self raising flour , sifted, grated tasty cheese, flat leaf parsley, chopped, salt and pepper
    32 min, 17 ingredients
  • Slimming World Friendly Chicken Hotpot Slimming World Friendly Chicken Hotpot
    lean bacon (finely sliced all visible fat removed) and
    9 More
    lean bacon (finely sliced all visible fat removed), chicken thighs (skin removed ), shallots (skinned and halved ), garlic cloves (finely sliced ), chestnut mushrooms, dry white wine, fresh thyme, fresh parsley (chopped ), creme fraiche (extra light ), water
    11 min, 11 ingredients
  • Sausage Hotpot With Apple Sausage Hotpot With Apple
    potatoes (mashed ), sausage (meat only), apples (sliced ) and
    5 More
    potatoes (mashed ), sausage (meat only), apples (sliced ), bacon (chopped ), tomatoes (sliced ), mixed herbs, mature cheddar cheese (grated ), fresh ground black pepper
    55 min, 8 ingredients
  • Sausage Lancashire Hotpot Sausage Lancashire Hotpot
    sausage, potatoes, oil, onion, butternut squash and
    7 More
    sausage, potatoes, oil, onion, butternut squash, black pudding, sage, thyme, pork stock, butter, cheese
    11 min, 12 ingredients
  • Individual Vegetarian Lancashire Hotpots Individual Vegetarian Lancashire Hotpots
    olive oil, onion, sliced, tomato puree, madeira wine and
    9 More
    olive oil, onion, sliced, tomato puree, madeira wine, pearl barley, tabasco sauce, fresh vegetable stock, hot (i use a cube), baby onions , unskinned, carrots, sliced, parsnips, cored and cut into batons, celery ribs, roughly chopped, baking potatoes, very finely sliced, butter, melted, for brushing
    1 hour 30 min, 13 ingredients
  • Vegetable Hotpot Vegetable Hotpot
    carrots, sliced, leek, flour, courgettes, sliced and
    7 More
    carrots, sliced, leek, flour, courgettes, sliced, red pepper, sliced, dried herbs, green lentils, drained and rinsed, butter beans, drained and rinsed, potatoes, peeled and sliced, vegetable oil, water
    11 min, 11 ingredients
  • Scous or Scaws (Traditional Hotpot) Scous or Scaws (Traditional Hotpot)
    rump steak, cut up to 2 . 5 cm cubes (or stewing or shin ... and
    16 More
    rump steak, cut up to 2 . 5 cm cubes (or stewing or shin beef), water, sea salt, pepper, to taste (ground ), worcestershire sauce, mushroom (dried ), potatoes, diced, carrot, diced, turnip, diced, parsnip, diced, onion (diced ), leek, sliced into rings, swede, diced, vegetable stock cube, beef stock cube, cm tomato puree, peas (if frozen add to the pot 1 1/2 hours before serving)
    3 hour , 17 ingredients
  • Chicken and Mushroom Hotpot Chicken and Mushroom Hotpot
    chicken, shallots, carrots, celery, mushrooms, thyme and
    7 More
    chicken, shallots, carrots, celery, mushrooms, thyme, gravy, granules, tomato puree, worcestershire sauce, potatoes, butter, oil, parsley
    11 min, 13 ingredients
  • Sausage Hotpot Sausage Hotpot
    olive oil, cracked pepper beef sausages and
    5 More
    olive oil, cracked pepper beef sausages, brown onions, halved, sliced, red capsicum , cut into thick strips, jasmine rice, rinsed, diced tomatoes, chicken stock
    35 min, 7 ingredients
  • Chicken & Rice Hotpot Chicken & Rice Hotpot
    boneless skinless chicken breasts (diced ) and
    6 More
    boneless skinless chicken breasts (diced ), condensed chicken soup, cooked white rice, grated cheddar cheese, thick white crusty bread (diced ), salt & pepper, water (for cooking )
    35 min, 7 ingredients
  • 21+ Vegetarian Sloppy Joes 21+ Vegetarian Sloppy Joes
    canola oil, garlic cloves, minced, bell pepper, chopped and
    9 More
    canola oil, garlic cloves, minced, bell pepper, chopped, soy crumbles, chili powder, jalapeno pepper, seeded (or not ), pale ale or 1 1/4 cups brown ale, room temperature, bottled chili sauce, soy sauce, chopped green onion (or regular onion if you prefer), hamburger bun, avocado, sliced (optional)
    35 min, 12 ingredients
  • Sparkling Cinnamon Punch Sparkling Cinnamon Punch
    water, sugar, red cinnamon candies and
    2 More
    water, sugar, red cinnamon candies, raspberry-ginger ale or regular ginger ale, chilled, apple juice or apple cider, chilled
    5 ingredients
  • Cranberry Slush Cranberry Slush
    fresh or frozen cranberries, cold water, divided and
    5 More
    fresh or frozen cranberries, cold water, divided, fresh or frozen unsweetened raspberries, unflavored gelatin, sugar, ginger ale, raspberry ginger ale or additional ginger ale
    10 min, 7 ingredients




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