1735 conserve fleurs roses rose Recipes

white rice, milk, sugar, orange blossom water, rose water, pistachios

cherries, stoned, caster sugar, cinnamon stick, drops rose water, water

squid, spinach, olive oil, chopped onion (small), chopped herbs (mix of spearmint, parsley and basil), rice, salt and pepper, olive oil, chopped onion, chopped garlic cloves, grated tomatoes, wine (white or rose), chopped parsley

yoghurt, crushed ice, artificial artificial sweetener (9 tablets), rose water (optional)

near boiling water, dried hibiscus flowers, dried rose hips, dried lemongrass or 1 tsp lemon balm leaves, orange peel, fresh mint leaves, honey

elderberries , flower blooms (remove the blooms from the main stem), filtered water, for boiling, ice cube, rose water, orange blossom water, lemon slices (grapefruit ) or lime slice (grapefruit ), raw sugar (or other sugar of choice) or agave (or other sugar of choice) or honey (or other sugar of choice), fresh mint (apple mint, pineapple mint, orange mint, etc.), fresh lemon verbena , lemon balm or pineapple sage, cinnamon (if you re brewing hot tea) or cardamom (if you re brewing hot tea)

butter or 6 tbsp margarine, softened, semisweet chocolate bars (hershey s or ghirardelli), sugar, all-purpose flour, eggs, separated, salt, butter or 2 tbsp margarine, softened, powdered sugar, amaretto , or to taste, semisweet chocolate bars, chopped (hershey s or ghirardelli), whipping cream, butter or 2 tbsp margarine, softened, rose petals (organic , no pesticide), powdered sugar, meringue powder, water, superfine sugar

cake flour, extra finely granulated sugar, egg whites (about 14 eggs), cream of tartar, salt, vanilla

butter, eggs, all-purpose flour, baking powder, baking soda, salt, ground ginger, sugar, mild-flavored molasses, vanilla, buttermilk (see note ) or 1 cup sour milk (see note), homestyle chunky applesauce, apple butter, apple pie spice (or 1 tsp ground cinnamon, 1/2 tsp ground nutmeg, 1/4 tsp ground allspice, 1/4 teaspoo), cream, coarsely chopped nuts, toasted (black walnuts, pecans, or hickory nuts), rose petals (optional) or fresh edible flower (optional)

butterfly pork chops, each cut about 1 inch thick, mushroom, thickly sliced, rose wine, salt, pepper, all-purpose flour, heavy cream or 1/2 cup whipping cream, hot cooked rice or 4 cups noodles

almond milk (1 1/8 quart), cold water (1 1/8 quart), cornstarch (5 oz), rice flour (3 oz), raw sugar (17 1/2 oz), rose water, pistachios, very finely chopped

evaporated milk (whole fat is best ), sweetened condensed milk, heavy whipping cream, sugar, ground cardamom, rose water, pistachios, finely chopped

mayonnaise, ketchup, lemon juice, tabasco sauce, water, flour, plus more for dusting, salt, baking soda, vegetable oil, skinless cod fish fillets, cut into 4-inch pieces

currants, rose wine or 2 tbsp medium sweet sherry, butter, converted long grain rice (uncle bens), chicken broth, crumbled saffron threads or 1/2 tsp turmeric, dried basil, salt, fresh ground black pepper, snow peas

olive oil, chicken , cut in eighths, onions, sliced, garlic, chopped, mushroom, sliced, condensed chicken broth, water, rose wine, thyme, bay leaf, tomato paste

shredded phyllo dough (othmaliye dough or kunafa dough), ghee, melted, milk, fine semolina, nestle cream (1 tin), rose water, pistachios, crushed, sugar syrup

avocado oil, coconut oil, beeswax, shea butter, vitamin e, bourgeois-type flavor oil, bleached stevia

ground almonds, sugar, rose water, egg, divided, pareve margarine, melted, egg roll wraps, oil (for frying ), honey, warmed, lemon juice