151 colorado cara Recipes

bone-in pork chops, 1-1/2 inches thick, chili beans with chili sauce, salsa, corn, green chiles to taste, cooked rice, garnish: fresh cilantro

sugar, king arthur unbleached all-purpose flour, ground nutmeg, sliced peeled fresh peaches, sugar, king arthur unbleached all-purpose flour, baking powder, salt, cold butter, egg, beaten, ice cream , optional

melon, chilled, fresh, ripe, sweet, halved and seeded (orange flesh, or cantaloupe), mango juice, good quality, chilled, orange juice , cara cara, fresh squeezed, chilled, lime juice, sugar (white or coloured, rimming for glass), orange slices, cara cara, lime slices

blood oranges or valencia or cara cara oranges, carapelli extra virgin olive oil, skinless halibut or haddock fillets, smoked paprika, coarse sea salt or kosher salt, very thinly sliced small fennel bulb, chopped fresh tarragon (optional)

red beets, tops trimmed, golden beets, tops trimmed, blood oranges, navel orange (preferably cara cara), fresh lemon juice, fresh lime juice, fennel bulb, very thinly sliced crosswise on a mandoline, red onion , very thinly sliced on a mandoline (about 1/3 cup), good-quality extra-virgin olive , pumpkin seed, or walnut oil (for drizzling), coarse sea salt , such as fleur de sel or maldon sea salt, freshly ground black pepper, loosely packed fresh cilantro and/or chervil leaves

navel oranges (preferably cara cara), divided, sugar, divided, water, unsalted butter, coarse kosher salt

vegetable oil, rosemary sprigs, kosher salt, pitted oil-cured black olives, blood oranges, cara cara oranges, freshly ground black pepper, extra-virgin olive oil

blood oranges or 1 cara cara oranges or 1 regular orange, cubed avocado (1/3 inch cubes ), chopped red onion, minced red jalapeno chiles, to taste (remove seed and membrane for less heat), fresh lime juice, olive oil, mahi mahi fillets (6 oz each)

navel oranges (or combination of navel, blood and pink cara cara navels), egg yolks, sugar, orange juice, rum, lemon juice, orange zest, whipping cream, powdered sugar, sliced almonds, toasted

navel orange, cara cara orange, blood orange, tangelo, lemon, fresh ginger, water, red wine, brown sugar, granulated sugar

navel oranges, divided (preferably cara cara), sugar, divided, water, unsalted butter, coarse kosher salt

red quinoa, juice of 3 limes (about 1/3 cup), agave nectar, jalapeno, seeded and minced, minced garlic, ground cumin, canola oil, chopped fresh cilantro, lime zest, kosher salt, cara cara or navel orange segments, pith removed (see cook s note), diced peeled and trimmed jicama, diced red onion, toasted, sliced almonds, plus extra for garnish

navel oranges (preferably cara cara), all peel and white pith cut away, oranges sliced into thin rounds, floral honey (such as tupelo or orange blossom), pomegranate molasses, ground cinnamon, fine sea salt, medjool dates, pitted, chopped

orange (preferably cara cara), lime, lemon, garlic cloves, white onion, mexican oregano, dried hot red chili pepper (chipotle, ground), dried red chili (mulato, pasilla, or ancho), kosher salt, white tequila, olive oil

crystallized ginger, sugar, lemon wedge, freshly squeezed cara cara orange juice (from about 14 oranges or substitute regular oranges), sparkling apple cider, chilled, calvados (optional), candied citrus peel , omitting final sugaring for garnish

all-purpose flour, plus more for rolling, unsweetened cocoa powder, salt, unsalted butter, room temperature, granulated sugar, egg yolk, pure vanilla extract, heavy cream, navel oranges (cara cara recommended), fresh orange juice, granulated sugar, mascarpone cheese (8 oz, or use soft cream cheese), sugar

naval orange, (recommended : cara cara, if available), lime, juiced, dijon mustard, extra-virgin olive oil , plus 1 tbsp olive oil, salt, freshly ground black pepper, fennel bulbs, halved vertically, celery stalks , shaved on mandoline, loosely packed fresh italian parsley leaves, removed from stems, parmigiano-reggiano cheese wedge

baby beets, cara cara orange, blood oranges, ruby red grapefruit, avocado diced, watercress, champagne vinegar, olive oil, shallot diced, shallot diced, red wine vinegar, dijon mustard, olive oil, salt