34 collard balsamic Recipes

  • Pesto-Crusted Pork Chops with Sweet-and-Sour Collards
    golden raisins, water and
    12 More
    golden raisins, water, thick) boneless pork chops (about 2 lb.), reduced-fat pesto, divided, panko (japanese breadcrumbs), olive oil, divided, chopped sweet onion, garlic clove, minced, frozen chopped collard greens, balsamic vinegar, brown sugar, salt, dried crushed red pepper, pine nuts, toasted
    14 ingredients
  • Spicy Rice Bake
    olive oil, onion, diced, sea salt, sweet potato and
    6 More
    olive oil, onion, diced, sea salt, sweet potato, leaves collard greens, large leaves, short grain brown rice , rinse drain, black-eyed peas , sort rinse drain, cayenne pepper, tamari, balsamic vinegar
    1 min, 10 ingredients
  • Vegetable Chicken Stir Fry
    zucchini, squash, red bell pepper, collard greens and
    6 More
    zucchini, squash, red bell pepper, collard greens, bean sprouts, chicken breast, broccoli, garlic, balsamic vinegar, soy sauce
    10 ingredients
  • Southern Greens With a Kick
    greens (collards , kale, mustard or turnip) and
    9 More
    greens (collards , kale, mustard or turnip), sweet onion, sliced, olive oil, garlic cloves, pressed, jalapeno peppers, seeded, minced, crushed red pepper flakes, ham hocks, water, salt and pepper, balsamic vinegar
    5 hour 20 min, 10 ingredients
  • Orange-Balsamic Glazed Tempeh over Greens Orange-Balsamic Glazed Tempeh over Greens
    frozen orange juice concentrate, balsamic vinegar and
    8 More
    frozen orange juice concentrate, balsamic vinegar, avocado oil, soy sauce, fresh garlic, crushed, minced fresh basil, minced fresh flat-leaf parsley, tempeh , cut into 4 (6-oz) slices, kale or collards, rinsed well, stems trimmed, left whole, fresh lemon juice
    10 ingredients
  • Winter Greens With Carrots, Balsamic, and Brown Rice Winter Greens With Carrots, Balsamic, and Brown Rice
    extra virgin olive oil, carrots, shredded and
    7 More
    extra virgin olive oil, carrots, shredded, kale or 2 bunches collard greens or 2 bunches swiss chard, tough stems removed, leaves thinly sliced, red onion, finely chopped, salt , to taste, pepper , to taste, balsamic vinegar, brown rice or 1 cup wild rice, cooked, feta cheese (optional)
    25 min, 9 ingredients
  • Sauted Garlic Greens Sauted Garlic Greens
    collard or turnip greens, more chopped garlic and
    4 More
    collard or turnip greens, more chopped garlic, salt & pepper, sugar, extra virgin olive oil, balsamic vinegar
    10 min, 6 ingredients
  • Sweet Braised Winter Greens Sweet Braised Winter Greens
    collard greens, olive oil and
    7 More
    collard greens, olive oil, red onion (about 8 oz.) peeled, halved , and thinly slivered lengthwise, garlic, peeled and thinly sliced, balsamic vinegar, brown sugar, golden raisins, pine nuts, salt and pepper
    9 ingredients
  • Southern Pasta Primavera Southern Pasta Primavera
    uncooked fettuccine pasta or 1 lb linguine and
    15 More
    uncooked fettuccine pasta or 1 lb linguine, garlic cloves, minced, red pepper flakes, olive oil, onion, thinly sliced, greens, cleaned and roughly chopped (i use kale , but you can use mustard greens, collards, or turnip greens), white corn kernels , preferably silver queen (use yellow corn if you have to), tomatoes, peeled, seeded, and coarsely chopped (or 1 14.5 oz can), black-eyed peas, salt, balsamic vinegar, pecan pieces, honey, cayenne pepper, canola oil, salt
    30 min, 16 ingredients
  • Tybee Clam Pasta Tybee Clam Pasta
    hard-shelled clams, steamed and chopped if large and
    8 More
    hard-shelled clams, steamed and chopped if large, collard greens or 2 cups frozen spinach, onion, minced, dry red wine, light balsamic vinaigrette salad dressing, garlic powder, spaghetti sauce, salt and pepper, angel hair pasta
    40 min, 9 ingredients
  • Sardine and Vegetable Saute Sardine and Vegetable Saute
    olive oil, balsamic vinegar, roasted garlic granules and
    7 More
    olive oil, balsamic vinegar, roasted garlic granules, salt (optional), collard greens, chopped, yellow squash, sliced, onion, chopped, sardines in water, undrained, tomato paste, water
    25 min, 10 ingredients
  • Beans, Greens and Sausage (Crock-Pot) Beans, Greens and Sausage (Crock-Pot)
    greens (collards , kale, mustard or turnip) and
    13 More
    greens (collards , kale, mustard or turnip), onion, chopped, olive oil, garlic cloves, minced, jalapeno peppers, seeded, minced, crushed red pepper flakes, smoked sausage, sliced in 1 inch pieces, white beans, rinsed and drained, water, salt and pepper, balsamic vinegar, polenta, cold water, boiling water
    5 hour 15 min, 14 ingredients




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