40570 cold poached salmon with fennel relish Recipes
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salmon fillets, cut into 4 even pieces,deboned,with skin and7 Moresalmon fillets, cut into 4 even pieces,deboned,with skin, dry white wine (such as pinot grigio or chardonnay), cold water, herbes de provence, minced dried shallots, salt , to taste, granulated sugar , to taste, fresh lavender or 4 sprigs other fresh herbs, to garnish50 min, 8 ingredients
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fennel seeds, crushed red pepper flakes, olive oil and5 Morefennel seeds, crushed red pepper flakes, olive oil, fennel bulb, thinly sliced , plus fennel fronds for garnish, kosher salt , freshly ground pepper, store-bought marinara sauce, preferably with no sugar added, skinless flounder fillet, coarsely chopped fresh tarragon35 min, 8 ingredients
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shrimp (about 28) in shells, salt, unsalted butter, cognac and12 Moreshrimp (about 28) in shells, salt, unsalted butter, cognac, water, wide) slices center-cut salmon fillet (1 1/2 to 2 lb total), skinned, fresh or preserved black winter truffles (28 g), salt, dry white wine, french chablis or other dry white wine, chopped shallot, heavy cream, arrowroot, cognac, salt, black or white pepper1 hour 45 min, 16 ingredients
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poached salmon, chilled and flaked, panko breadcrumbs and13 Morepoached salmon, chilled and flaked, panko breadcrumbs, scallion, chopped, cilantro, minced, eggs, fresh lime juice, soy sauce, rice vinegar, minced ginger, jalapeno, seeded and diced, sugar, salt, panko breadcrumbs, sesame seeds, oil (for frying )16 min, 15 ingredients
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Salmon Salad Provencal
lemon juice, olive oil or 1/3 cup vegetable oil, sugar and9 Morelemon juice, olive oil or 1/3 cup vegetable oil, sugar, dry mustard, salt, basil leaves, oregano leaves, salmon, poached or 1 (15 1/2 oz) can salmon, drained and flaked, tiny new potatoes, cooked and quartered, fresh green beans or 1 (9 oz) package frozen cut green beans, cooked and chilled, lettuce leaf, tomato , hard-cooked eggs and ripe olives for garnish20 min, 12 ingredients -
Poached Salmon With Coriander Sauce
onion, sliced, carrot, sliced, dried basil, bay leaves and14 Moreonion, sliced, carrot, sliced, dried basil, bay leaves, minced fresh parsley, garlic cloves, peppercorns, salt, red wine vinegar, whole salmon or 2 1/2 lbs salmon fillets, chicken broth , about 2 cups, butter, flour, salmon liquid , reserved and cooled at room temperature, ground coriander, black pepper, salt, milk40 min, 18 ingredients -
Salmon-Fennel Potpie
low-sodium chicken broth, fresh fennel and12 Morelow-sodium chicken broth, fresh fennel, fennel fronds, chopped , with a few fennel stalks reserved, puff pastry, thawed, olive oil or vegetable oil, unsalted butter, divided, shallot, minced, dry white wine, mushrooms, sliced, chopped tarragon or chervil, optional, skinless salmon fillet, sliced crosswise 1/2-inch thick then cut into 1-inch pieces, milk, cornstarch, kosher salt and freshly ground white pepper14 ingredients -
Salmon and Cucumber Layered Sandwiches
freshly poached salmon filet, freshly chopped chives and8 Morefreshly poached salmon filet, freshly chopped chives, lemon juice, sour cream, kosher salt, freshly ground pepper, english cucumber, handful of mustard lettuce leaves, butter, sliced pumpernickel , onion, or plain white bread10 ingredients -
Poached Salmon with Green Peppercorn, Ginger, and Orange Sauce
water, dry white wine and14 Morewater, dry white wine, fresh gingerroot , flattened with the side of a knife, black peppercorns , bruised, bay leaf, a 3 1/2- to 4-lb s lmon fillet, sour cream, mayonnaise, dijon-style mustard, grated peeled fresh gingerroot, freshly grated orange zest, fresh orange juice, drained green peppercorns, sugar, white-wine vinegar, braised onion ribbons with celery and sliced baked potatoes with parsley butter as accompaniments16 ingredients
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