526 cold and with fruit Recipes

dried fruit , i like welch s berry medley best, unbleached all-purpose flour, sugar, baking powder, salt, baking soda, cold butter, sour cream, egg yolks, you can add a dash of mccormicks orange peel and a few grates of fresh nutmeg to the batter, egg white, sugar, cinnamon

fruit flavored jello gelatin (large box) or 1 (5/8 oz) box fruit flavored sugar-free jello (large box), boiling water, cold water or 1 1/4-1 1/2 cups ice water, vodka (or any liquor) or 1/2 cup light rum (or any liquor), fruit juice (optional), berries (optional) or 6 oz fruit slices, for floaters (optional)

butter, cold, chopped into pieces, flour, sugar, egg yolks, egg yolks, sugar, flour, milk (full fat ), vanilla extract, apricot jam, various fresh fruit (or tinned )

ngredients, less fat cream cheese, brown sugar, reduced- fat sour cream, vanilla extract, lemon extract, ground cinnamon, cold 2% milk, instant vanilla pudding mix, assorted fresh fruit

fat-free cream cheese, brown sugar, reduced-fat sour cream, vanilla extract, lemon extract, ground cinnamon, cold 2% milk, instant vanilla pudding mix, assorted fresh fruit

crushed unsweetened pineapple, undrained, nonfat milk, cold, reduced-fat sour cream, diet lemon-lime soda, drops coconut extract, sugar-free instant vanilla pudding mix, mixed fruit

nilla wafers, orange-flavored liqueur or orange juice, seasonal fresh fruit , such as sliced peeled kiwi, blueberries and/or sliced strawberries, cold milk, jell-o vanilla flavor instant pudding & pie filling, premium white baking chocolate, melted, cooled slightly, tub cool whip whipped topping, thawed, divided

sugar, all-purpose flour, mixed stone fruit, pitted and cut into 1/2-inch-thick wedges (8 cups), unsalted butter, melted, pure vanilla extract, pure almond extract, all-purpose flour, cornmeal (not stone-ground), baking powder, salt, cold unsalted butter, cut into 1/2-inch cubes, heavy cream, divided, sugar

chopped fresh fruit (apples, rhubarb, blueberries or peaches), king arthur unbleached all-purpose flour, sugar, baking powder, salt, cold butter, cubed, milk, sugar, cornstarch, boiling water

all-purpose flour, sugar, unsalted butter, cut into pieces and slightly softened at room temperature, egg yolk, almonds, toasted, and cooled, sugar, cold unsalted butter , cut into pieces, eggs, pure vanilla extract, all-purpose flour, apricot preserves , plus, apricot preserves, fresh fruit, sliced (strawberries, kiwi, mango, blackberries, fig, blueberries, and star fruit), water

orange pekoe tea bags, cold water, cranberry juice cocktail, frozen passion fruit juice concentrate, thawed, honey, sugar (if using passion fruit puree only)

ingredients topping, tub margarine (not light ) softened, brown sugar, flour, rolled oats, ground cinnamon, chopped walnuts, method topping, in a medium bowl, combine the margarine, brown sugar, flour, rolled oats, cinnamon and walnuts using a pastry blender until mixture resembles coarse meal; set aside., ingredients glaze, egg, milk, method glaze, in a small dish , whisk together the egg and milk to make a glaze; set aside., ingredients pie dough: (pate brisee ), flour, sugar, salt, unsalted butter, softened, canola oil, cold water, method pie dough, in a medium bowl, combine flour, sugar and salt with a pastry blender., blend in butter and oil until mixture resembles coarse meal., add 2tsp cold water and blend ; add more water, 1 t at a time until mixture holds together (do not over mix)., form dough into a ball ; flatten in to a disc shape., wrap in wax paper and chill, at least, 1 hour., on a lightly floured surface , roll out refrigerated dough to a 1/4-inch thickness circle, about 14 inches in diameter., drape dough over a 10-inch pie plate ; trim edges; set aside excess dough., crimp edges with a fork or your fingers., refrigerate pie plate for about 30 minutes (while assembling fruit filling)., ingredients fruit filling, fresh cranberries, fresh or frozen peeled, pitted peaches , cut into 1 slices, lemon juice, sugar, ground cinnamon, nutmeg, cornstarch

all-purpose flour, salt, crisco or 3/4 cup other good vegetable shortening, egg, lightly beaten, cold water, vinegar (preferably white ), dried fruit (apricots, peaches, apples), water, sugar, cinnamon, ground allspice

dried fruit, brown sugar , packed, cold brewed tea, self-rising flour, egg, well beaten

fresh fruit, instant lemon pudding or 3 1/2 oz instant vanilla pudding, cold nonfat milk

thawed (but cold) unsweetened passion-fruit (maracuya) puree such as goya brand* (about 1 1/2 cups), sugar , or to taste, chilled heavy cream

boiling water, any flavor jell-o brand gelatin, cold water or 1 cup apple juice, cool whip, thawed, diced fruit

chopped fresh fruit (apples, rhubarb, blueberries, or peaches), all-purpose flour, sugar, baking powder, salt, cold butter, milk, sugar, cornstarch, boiling water