2247 cointreau gingerbread Recipes

gingerbread cake mix, one 8 ounces) unsweetened pineapple tidbits, drained, fresh or frozen cranberries, brown sugar, ground cinnamon, ground nutmeg

gingerbread cake/cookie mix, butter, melted, water, chopped mixed candied fruit, chopped pecans, raisins, sugar, orange juice

white chocolate , baking bars (2 8-oz. bars, broken into 1 inch pieces), unsalted butter, cut into small pieces, eggs, brown sugar, cointreau liqueur, vanilla extract, fresh orange zest, flour, salt, dried apricot, chopped, semi-sweet chocolate chips, macadamia nuts, chopped, white chocolate chips, cream, powdered sugar, cointreau liqueur, fresh orange zest

light cream or 2 cups half-and-half, vanilla bean , cut lengthwise and scraped out, eggs, granulated sugar, cointreau liqueur, cointreau liqueur

cubes cracked ice or 6 ice cubes, cointreau liqueur, cognac, fresh lemon juice, angostura bitters, lemon

quality dark chocolate, roughly chopped, eggs, separated, light olive oil, cointreau liqueur

craisins, cointreau liqueur, eggs, egg whites, canola oil, sugar, self raising flour, apples (peeled, cored & cubed into approx 1cm cubes )

eggs, separated, sugar, orange juice, orange , zest of, grated, pure vanilla extract, cointreau liqueur, orange juice, orange marmalade, lemon juice, sugar

gingerbread cake mix, eggnog, instant vanilla pudding mix, heavy cream, white sugar, vanilla extract, sweetened dried cranberries, chopped (optional), gingersnap cookie crumbs (optional)

gingerbread cake mix, water, lemon juice, ripe pears, sugar, divided, butter, divided, ground cinnamon, divided, ground ginger, divided, cream cheese, softened, brown sugar, orange juice, grated orange peel, rum extract, heavy whipping cream , whipped

yellow cake mix, vanilla instant pudding mix, eggs, vegetable oil, orange juice, cointreau liqueur, sugar, butter, orange juice, cointreau liqueur, fresh raspberries (or strawberries), orange rind

eggs, sugar, almond paste, vanilla, salt, egg whites , whipped, melted butter, scant 1/2 cup (2 oz) flour, white wine, egg yolks, sugar, sheets gelatin , bloomed in water, gingerbread spice, zest of 1 orange, white nougat, melted, white chocolate, melted, rum, cream, pears, peeled, halved, and cored, pear juice, honey, red wine, star anise, cinnamon, flour, baking powder, ground ginger, ground nutmeg, ground cinnamon, shortening, melted and slightly cooled, molasses, turbinado sugar, water, egg, vanilla extract

peach halves in syrup, cointreau liqueur, soft brown sugar, mascarpone cheese

cranberry juice, unsweetened pineapple juice, fresh orange juice, fresh grapefruit juice, cointreau liqueur (optional) or 1 3/4 cups orange liqueur (optional), ginger ale, lemon, thinly sliced

sugar, cornstarch, milk, orange, grated peel, egg yolks, vanilla, cointreau liqueur

pastry cream, angel food cake , storebought, heavy whipping cream, cointreau liqueur, mandarin orange segments, canned, drained, giradelli bittersweet chocolate, grated

orange jell-o, boiling water, cointreau liqueur, vanilla ice cream, graham cracker crust, whipping cream (to garnish ), chocolate shavings (to garnish ), toasted almond (to garnish )

plain flour, soft brown sugar, eggs, orange peel, finely grated, macadamia nuts, chopped, white chocolate chips, white chocolate chips, cream, cointreau liqueur