63945 coffee chocolate mousse point river Recipes

eggs, separated, sugar, cocoa, butter, melted, milk, instant coffee, cream of tartar, whipping cream, cream (to garnish ), chocolate curls (to garnish )

semi-sweet chocolate chips, heavy cream, sugar, instant coffee, cocoa, unsweetened, almond extract (optional), vanilla extract (optional), cinnamon (optional)

all-purpose flour, all-purpose flour, splenda sugar substitute, splenda sugar substitute (divided ), margarine, cocoa, instant coffee, baking powder, egg beaters egg substitute, vanilla extract, plain nonfat yogurt

cm jocond cake, follow my white chocolate opera cake post, cake.html >white chocolate opera cake, mousse, semi-sweet chocolate, melted butter, unsalted, heavy cream, egg whites, whipping cream, powder sugar, mango halves in syrup , cut into thin slices., chocolate glaze, plain chocolate, chopped, heavy cream, chocolate curls and cocoa powder for decoration

instant coffee (i use taster s choice decaf), water, baking mix (bisquick), chocolate chip, whole milk (or soymilk), egg, vegetable oil, syrup, chocolate chip (to garnish ) (optional)

knox unflavored gelatin, sugar, espresso coffee, instant, milk, semi-sweet chocolate baking squares (1 oz ea), heavy whipping cream, chocolate wafer crumbs, hazelnuts, toasted and skinned

water, sugar, unsalted butter , cut into pieces, bittersweet chocolate, chopped coarse (i also used some semi-sweet chocolate), eggs, strong brewed coffee, dark rum , if desired, ground cinnamon, well-chilled heavy cream, sugar, cinnamon

whipping cream, good quality semisweet chocolate chips, espresso or strong coffee, dark rum, butter, flavorless , granulated gelatin

whipping cream, good quality semisweet chocolate chips, espresso or strong coffee, dark rum, butter, flavorless , granulated gelatin

whipping cream, quality semi-sweet chocolate chips, espresso or strong coffee, dark rum, butter, flavorless , granulated gelatin

semisweet chocolate, egg yolks, sugar, coffee liqueur, heavy cream, fruit , nuts, cookies or whipped cream, for serving, optional

instant coffee, butter melted, eggs, separated, sugar, brandy, vanilla, semisweet chocolate chips melted, flour, chopped walnuts, cream, for garnish

meringue pie crust, egg whites-reserve and refrigerate yolks, cream tarter, cinnamon, sugar, semi sweet chocolate chips, egg yolks, coffee flavored liqueur, whipping cream -whipped with 1/4 cup sugar

vanilla yogurt, cocoa powder (unsweetened ), pure vanilla extract, powdered coffee creamer, water, artificial sweetener

bittersweet or semisweet chocolate, chopped, unsalted butter, eggs,* separated, super fine sugar, cold heavy cream, grand marnier, chocolate shavings or chocolate nibs, for garnish

mousse, cold water, heavy cream, divided, sauce, raspberries (or 12 oz. frozen dry-pack , thawed), sugar, fresh lemon juice

special sugar or 1 3/4 cups granulated sugar, room-temperature butter, salt, almond extract or 1 tsp a 3-5 drops bitter almond oil, vanilla, vegetable oil, eggs, king arthur unbleached all-purpose flour, baking powder, milk, whipping cream, chocolate mousse mix, whipping cream, chopped bittersweet chocolate (about 6 oz)

crushed chocolate graham crackers (about 18), reduced-fat butter, melted, vegetable oil cooking spray, reduced-fat cream cheese, softened, sugar, coffee liqueur (such as kahlua), vanilla extract, instant coffee granules, eggs, bittersweet chocolate squares, semisweet chocolate morsel, half-and-half, reduced-fat butter, strong brewed coffee